Ice Nucleation and Supercooling in Freezesensitive Peach and Sweet Cherry Tissues

Preston K. Andrews; Edward L. Proebsting Jr.; Dennis C. Gross

doi:10.21273/JASHS.111.2.232

Journal of the American Society for Horticultural Science

Issue Date: 01 Mar 1986

Online ISSN: 2327-9788

IssueJournal

Abstract

Ice Nucleation and Supercooling in Freezesensitive Peach and Sweet Cherry Tissues

Authors:

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Article Category: Research Article

Online Publication Date: 01 Mar 1986

Page(s): 232 – 236

Volume/Issue: Volume 111: Issue 2

DOI: 10.21273/JASHS.111.2.232

Received: 25 Mar 1985

Published Print: 01 Mar 1986

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Contributor Notes

Present address: Campbell Institute for Research and Technology, Rte 1, Box 1314, Davis, CA 95616-9610.

Horticulturist.

Assistant Plant Pathologist.

Received for publication 25 Mar. 1985. Scientific Paper No. 7075, Project 0215, Washington State Univ. College of Agriculture Research Center. This work was supported in part by grants from the Washington Tree Fruit Research Commission. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Journal of the American Society for Horticultural Science

Issue Date: 01 Mar 1986

Online ISSN: 2327-9788

IssueJournal

Abstract

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