Effects of Processing upon Objective and Sensory Variables of Carrots

Received for publication February 22, 1983. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Journal of the American Society for Horticultural Science

Issue Date: 01 Nov 1983

Online ISSN: 2327-9788

IssueJournal

Abstract

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