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Honma, (1979). We are grateful to the following for providing the data on protected cultivation in the various countries: L. Reguieg (Algeria); J.C. Zambo and J.C. Favaro (Argentina); F. Benoit and M. Sirjacobs (Belgium); Y

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the ACP into growing areas. This protected cultivation system works by physically excluding contact between the ACP and trees. One of the main advantages of this system is that there is reduced reliance upon frequent insecticide sprays to control

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position of each screen house were fixed to the ground with two guy-wires and four earth anchors. Fig. 1. Protected fresh grapefruit cultivation system for asian citrus psyllid exclusion. At the center, four passively ventilated screen houses with 1/4-acre

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involving cultural practices, resistant cultivars, and fungicides are usually used. Among these methods, rain-shelter (RS) cultivation is a simple, effective, safe, and ecological way to control diseases ( Du et al., 2015 ; Li et al., 2014 ; Meng et al

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Grapes with unique flavors are welcomed by consumers worldwide. World grape production is mainly used for wine, and table grapes play a leading role in the Chinese market ( Wang et al. 2017 ). In recent years, protected grape cultivation has

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based on the number of hectares of crops grown are presented in Table 1 ( Papadopoulos and Demers, 2003 ). China has a long history of and by far the largest area devoted to protected cultivation of horticultural crops ( Jiang et al., 2004 ). Again

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economic feasibility of intercropping tomato and lettuce and intercropping cucumber and lettuce in protected cultivation. In recent years in Brazil, soilless vegetable farming within a protected environment has become more popular as it avoids potential

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.1 plants/m 2 ( Table 4 ). The potential net return for a single 6-month spring crop of ‘Gal-152’ produced under protected cultivation is about $370,000/ha at 3.3 or 4.1 plants/m 2 . Because the increased production costs of ‘Gal-152’ grown at 4.1 plants

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States ( USDA, 2015 ). However, interest in cultivation of hops outside of the Pacific Northwest region has continued to increase as a result of increased demand for craft beer products compounded by interest for locally sourced agricultural commodities

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protected cultivation ( Wahid et al., 2007 ). Therefore, breeding cucumber cultivars with thermostability is a useful strategy for improving the heat tolerance of plants (Wahid et al., 2007). Furthermore, the identification and characterization of genes

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