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these outdoor spaces substantially influences how they manage the spaces. Therefore, during this analysis we sought to understand the perceptual differences between Florida homeowners in terms of their knowledge of landscaping practices and acceptance of

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’ pecan nutrition knowledge and purchases using a small convenience sample of U.S. respondents. Our study provides a more detailed exploratory attempt at gathering demand-related information by learning more about pecan consumers—who they are and their

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determine the public’s general knowledge, perceptions, and attitudes regarding non-native species and invasive species management in the San Marcos River, Hays County, TX. The river is a highly invaded ecosystem with at least 48 non-native species ( Oxley et

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) suggested well-designed educational programs targeting particular groups could be effective tools to teach the public about invasive species. People who had prior knowledge of invasive species eradication programs and who were also members of conservation

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( DeVetter et al. 2021 ; Goldberger et al. 2019 ; Madrid et al. 2022 ). An assessment carried out by Goldberger et al. (2015) showed that the primary barriers to BDM adoption were insufficient knowledge about BDM, high purchase cost, and unpredictable

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, personal communication). No data previously existed on the change in knowledge or demographics of the HDG field day attendees. The objectives of this study were to identify the demographics of field-day attendees and their change in knowledge and in comfort

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of FM research from 1940 to 2000 that called for more research about the social and non-economic aspects of FMs. To our knowledge, little research has investigated consumer knowledge of and response to cheating, false claims, and other dishonest sales

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biodiversity loss and its causes” Improving knowledge and public awareness of the (agro)biodiversity patrimony of our territory will increase the possibility of biodiversity to survive, because usually we defend what we know! The Gellis Communications report

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about home food preservation (n = 1875). Discussion The percentage of EMGs who were asked questions about home FP was high, but it was lower than that previously reported ( Henley and Traunfeld 2021 ). Knowledge of FP workshops and other

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habitat, and how to reduce chemical inputs. Expecting homeowners to possess the knowledge and skills necessary to design and manage pollinator habitat may be unrealistic. Indeed, a 2017 survey of college science majors, soon to be homeowners, found

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