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, 2000 ). Knowledge of the relationship between nut and kernel characteristics and other tree traits can guide appropriate selection schemes for walnut breeding programs. Hansche et al. (1972) examined heritability and phenotypic correlations for 18

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. The correlation between chilling requirement and ploidy levels was estimated by the use of the Pearson correlation coefficient. Results Chilling accumulation under field conditions. The chilling accumulation between 1 Sept. and 28 Feb. was measured by

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in leaf and canopy morphology and wear tolerance of four hybrid bermudagrasses and 2) assess the correlations between these morphological characteristics and wear tolerance. Findings from this research could provide hybrid bermudagrass turf breeders

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, and to determine the correlations between seed and some seedling traits at the early seedling stage in 163 Lagenaria spp. accessions. This study is also important in that bottle gourds have seed measurements made with the greatest number of genetic

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/phenolics/ascorbic acid system in antioxidant defense and make the flower more vulnerable to oxidative stress ( Takahama and Oniki, 1997 ). Plant tissue color is easily obtained with a portable colorimeter and several studies showed that there is a strong correlation

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treatment means. Spearman's coefficients of rank correlation were used as a measure of correspondence between cultivar ranking in each pair of experiments. Pearson correlation coefficients were used as a measure of the strength of association of disease

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quantitative parameters for the 82 accessions of A. andraeanum Hort. and the Shapiro-Wilk W test ( NCSS, 2001 ) was used to determine whether each parameter was normally distributed. Pearson’s product moment correlations ( NCSS, 2001 ) were used to determine

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and/or breeding lines of MGs V and VI and to analyze the trait correlations, to help the identification and development of adapted superior edamame cultivars with desired traits for the United States. Materials and Methods Plant materials and field

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subjected to analysis of variance (ANOVA) using PROC ANOVA (fixed-effect model) in SAS Version 9.1 ( SAS Institute, 1991 ). Correlation analysis among the three methods was run on data from the highest salinity levels for each of the methods (EC = 15 dS·m −1

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genetic factors that lead to variations in postharvest storability and quality among pumpkin cultivars. Previous studies have indicated a correlation between pumpkin perishability and pulp components during storage ( Hurst et al. 1995 ). Liu et al. (2007

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