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Beibei Li, Jianfu Jiang, Xiucai Fan, Ying Zhang, Haisheng Sun, Guohai Zhang, and Chonghuai Liu

The grape ( Vitis L.), one of the most important fruit crops in the world, is grown in a wide range of environments ( Liu et al., 2012 ). It is an important member of Vitaceae and has significant economic value. There are more than 70 species in

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Bo Wang, Weimin Wu, Xicheng Wang, Zhuangwei Wang, and Yaming Qian

), that commonly exist in distant hybridization of plants lead to low hybridization efficiency ( Widmer et al., 2009 ). Grapes ( Vitis sp.) are a valuable fruit crop. European grapevine ( V. vinifera ) is a major grape cultivated worldwide that is used

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Sadanand A. Dhekney, Zhijian T. Li, Michael E. Compton, and Dennis J. Gray

Genetic engineering of Vitis has emerged as an alternative to conventional breeding for the introduction of desirable traits into elite varieties. The routine use of embryogenic cultures for grapevine transformation ( Gray et al., 2005

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Mariam P. Berdeja, Qiuhong Ye, Taryn L. Bauerle, and Justine E. Vanden Heuvel

consequences of climate change, the use of more eco-friendly practices to increase grapevine ( Vitis ) production may be considered as a suitable mitigation option for the grape and wine industry. Bioinoculants are soil additives that are composed of

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Xiaoxu Yang, Yinshan Guo, Junchi Zhu, Zaozhu Niu, Guangli Shi, Zhendong Liu, Kun Li, and Xiuwu Guo

genetic diversity and population structure in Vitis species. Huang et al. (2011) used 145 SSR primer pairs to compare the loci of ‘Cabernet Sauvignon’ ( Vitis vinifera ) and ‘Riesling’ ( V. vinifera ) grapevines, with the results showing that 70 loci

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Andrew L. Thomas, Jackie L. Harris, Elijah A. Bergmeier, and R. Keith Striegler

‘Chambourcin’ winegrape ( Vitis sp.) is a French-American hybrid with a complex pedigree based on Seibel hybrids, released in 1963 ( Robinson et al., 2012 ; UCD, 2020 ). It is a moderately vigorous and highly productive cultivar for the midwestern

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Jason E. Stout, Joan R. Davenport, and R. Troy Peters

st century climate change for the hydrology of Washington State Clim. Change 102 225 260 Evans, R.G. Spayd, S.E. Wample, R.L. Kroeger, M.W. Mahan, M.O. 1993 Water use of Vitis vinifera grapes in Washington Agr. Water Mgt. 23 109 124 Fereres, E

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Tyler G. Berkey, Anna Katharine Mansfield, Steven D. Lerch, James M. Meyers, and Justine E. Vanden Heuvel

( Preszler et al., 2010 ). Economic justification for ST and CL is complicated by the fact that grapes of ‘Seyval Blanc’ and other hybrids generally demand a relatively low price compared with vinifera ( Vitis vinifera ) cultivars in New York State and

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Jean Carlos Bettoni, Aike Anneliese Kretzschmar, Remi Bonnart, Ashley Shepherd, and Gayle M. Volk

Grape ( Vitis spp.) is one of the most economically important fruit crops cultivated and consumed worldwide ( OIV, 2018 ). Vitis has a rich genetic diversity; there are more than 70 species within the genus, with most of the globally important

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Bridget Bolt, Anna Baloh, Roberta Magnani, Marta Nosarzewski, Carlos Rodriguez López, and Robert Geneve

Grapes ( Vitis sp.) are commercially important both as a table fruit and a processed fruit for raisins, juice, jams, and wine. Weather patterns around the world are changing and there is a need to breed new adapted cultivars of a variety of