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Theo Blom, David Kerec, Wayne Brown, and Dave Kristie

Potted greenhouse-forced `Nellie White' Easter lilies (Lilium longiflorum Thunb.) were irrigated from emergence with water at 2, 5, 8, 11, or 15 °C either onto the shoot apex (overhead) or onto the substrate for a 0, 2-, 4-, 6-, 8-, 10-, or 12-week period. Control treatment was at 18 °C, either overhead or on substrate. When irrigation water was applied overhead for the entire period between emergence and flowering (12 weeks), plant height increased linearly with the temperature of irrigation water (1.75 cm/°C). As the period of application with cold water increased from 0 to 12 weeks, plant height decreased both in a linear and a quadratic manner. Forcing time was negatively correlated with height with the shortest plants delayed by 3 to 6 days. Water temperature did not affect bud abortion or the number of yellow leaves. Irrigation water temperature had no effect on plant parameters when applied directly on the substrate.

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Ockert Greyvenstein, Brent Pemberton, Terri Starman, Genhua Niu, and David Byrne

and duration temperature treatments, which included 8 weeks of continuous control conditions, 8 weeks of continuous stress conditions, and four sequential 2-week high-temperature shock treatments whereby plants were exposed to stress conditions during

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Ockert Greyvenstein, Terri Starman, Brent Pemberton, Genhua Niu, and David Byrne

and MTS, and the second evaluating differences in response to high temperature shock on a whole plant level between clones with observed differences in the landscape. Ten plants of J06A, J06B (breeding clones), ‘Sweet Chariot’ (SC), and VS were grown

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Young-Hwan Shin, Rui Yang, Yun-Long Shi, Xu-Min Li, Qiu-Yue Fu, Jian-Liang Lu, Jian-Hui Ye, Kai-Rong Wang, Shi-Cheng Ma, Xin-Qiang Zheng, and Yue-Rong Liang

by visible-light Annu. Rev. Plant Physiol. Plant Mol. Biol. 35 15 44 Ritossa, F. 1962 A new puffing pattern induced by temperature shock and DNP in drosophila Experientia 18 571 573 Ruban, A.V. 2016 Non-photochemical chlorophyll fluorescence quenching

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Khalid M. Elhindi, Yaser Hassan Dewir, Abdul-Wasea Asrar, Eslam Abdel-Salam, Ahmed Sharaf El-Din, and Mohamed Ali

dormancy, various methods like scarification, pretreatment with plant growth regulators (PGRs), and temperature shocks are used to break dormancy ( Copeland and McDonald 2001 ; Hidayati et al., 2012 ). Plant seed germination depends on both intrinsic and

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Jeffrey A. Anderson

unfolding intermediates of citrate synthase J. Biol. Chem. 270 7288 7294 Kaplan, F. Guy, C.L. 2004 β-amylase induction and the protective role of maltose during temperature shock Plant Physiol. 135 1674 1684

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Alfredo Reyes-Tena, Arturo Castro-Rocha, Gerardo Rodríguez-Alvarado, Gerardo Vázquez-Marrufo, Martha Elena Pedraza-Santos, Kurt Lamour, John Larsen, and Sylvia Patricia Fernández-Pavía

over 3 consecutive days. Once the isolates produced sporangia, they were subjected to a temperature shock treatment of 30 min at 4 °C and 30 min at 24 °C to induce zoospore release. A sample of the zoospores containing liquid was used to quantify the

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Kuan-Hung Lin, Shao-Bo Huang, Chun-Wei Wu, and Yu-Sen Chang

physiological marker to select heat-tolerant germplasms or to create tolerant poinsettia through genetic manipulation. Combining the RI% and MDA and CAT activities after high-temperature shock (42 °C for 1 h) in a heat growth chamber could be used in breeding

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Cheryl A. Parris, Clinton C. Shock, and Michael Qian

temperature probes were installed within the ‘SW 129’ split plots. The Watermark soil moisture sensors previously had been calibrated to SWT and temperature ( Shock et al., 1998 ). Sensors were read automatically every hour and corrected for soil temperature

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Cindy B.S. Tong, Hsueh-Yuan Chang, Jennifer K. Boldt, Yizhou B. Ma, Jennifer R. DeEll, Renae E. Moran, Gaétan Bourgeois, and Dominique Plouffe

, may have produced better predictive models. The low-temperature events did not alter fruit maturity at harvest, but may have altered fructose and magnesium metabolism. We speculate that if a low-temperature shock occurs when fruit are actively growing