Electronic dimming of high-intensity discharge lamps offers control of photosynthetic photon flux (PPF) but is often characterized as causing significant spectral changes. Growth chambers with 400-W metal halide (MH) and high-pressure sodium (HPS) lamps were equipped with a dimmer system using silicon-controlled rectifiers (SCR) as high-speed switches. Phase control operation turned the line power off for some period of the alternating current cycle. At full power, the electrical input to HPS and MH lamps was 480 W (root mean squared) and could be decreased to 267 W and 428 W, respectively, before the arc was extinguished. Concomitant with this decrease in input power, PPF decreased by 60% in HPS and 50% in MH. The HPS lamp has characteristic spectral peaks at 589 and 595 nm. As power to the HPS lamps was decreased, the 589-nm peak remained constant while the 595-nm peak decreased, equaling the 589-nm peak at 345-W input, and the 589-nm peak was almost absent at 270-W input. The MH lamp has a broader spectral output but also has a peak at 589 nm and another smaller peak at 545 nm. As input power to the MH lamps decreased, the peak at 589 diminished to equal the 545-nm peak. As input power approached 428 W, the 589-nm peak shifted to 570 nm. While the spectrum changed as input power was decreased in the MH and HPS lamps, the phytochrome equilibrium ratio (Pfr: Ptot) remains unchanged for both lamp types.
Electronic dimming of high intensity discharge lamps offers control of photosynthetic photon flux (PPF) but is often characterized as causing significant spectral changes. Growth chambers with 400 W metal halide (MH) and high pressure sodium (HPS) lamps were equipped with a dimmer system using silicon controlled rectifiers (SCR) as high speed switches. Phase control operation turned the line power off for some period of the AC cycle. At full power the electrical input to HPS and MH lamps was 480 W (RMS) and could be decreased to 267 W and 428 W, respectively, before the arc was extinguished. Concomitant with this decrease in input power, PPF decreased by 60% in HPS and 50% in MH. The HPS lamp has characteristic spectral peaks at 589 and 595 nm. As power to the HPS lamps was decreased the 589 nm peak remained constant while the 595 nm peak decreased, equalling the 589 nm peak at 345 W input, and was almost absent at 270 W input. The MH lamp has a broader spectral output but also has a peak at 589 nm and another, smaller peak, at 545 nm. As input power to the MH lamps decreased the 589 nm peak diminished to equal the 545 nm peak. As input power approached 428 W the 589 nm peak shifted to 570 nm. While a spectral change was observed as input power was decreased in both MH and HPS lamps, the phytochrome equilibrium ratio (Pfr/Ptot) remain unchanged for both lamp types.
The objective of the experiments was to compare the performance of metal halide (MH) and high-pressure sodium (HPS) lamps on growth and yield of vegetables. Four experiments with lettuce were carried out. The lettuce grown under HPS lamps had a head firmness higher than under MH lamps. The difference between the type of lamps on fresh weight was not very constant with the period of production. There was no interaction between lamp and cultivar. Two experiments were carried out with tomato in Spring and Fall 1991. For a tomato crop, the yield and quality of the fruit were not affected by the type of lamps. Photosynthesis and transpiration of tomato and pepper plants were measured under MH and HPS lamps. No significant differences were found between both lamps under two humidity conditions and four PPFs. Under high humidity conditions, transpiration under MH was higher than under HPS.
Potato (Solanum tuberosum L. cvs. Norland and Denali) plants were grown under high-pressure sodium (HPS), metal halide (MH), and blue-light-enhanced SON-Agro high-pressure sodium (HPS-S) lamps to study the effects of lamp spectral quality on vegetative growth. All plants were initiated from in vitro nodal cultures and grown hydroponically for 35 days at 300 μmol·m–2·s–1 photosynthetic photon flux (PPF) with a 12-hour light/12-hour dark photoperiod and matching 20C/16C thermoperiod. `Denali' main stems and internodes were significantly longer under HPS compared to MH, while under HPS-S, lengths were intermediate relative to those under other lamp types, but not significantly different. `Norland' plants showed no significant differences in stem and internode length among lamp types. Total dry weight of `Denali' plants was unaffected by lamp type, but `Norland' plants grown with HPS had significantly higher dry weight than those under either HPS-S or MH. Spectroradiometer measurements from the various lamps verified the manufacturer's claims of a 30% increase in ultraviolet-blue (350 to 450 nm) output from the HPS-S relative to standard HPS lamps. However, the data from `Denali' suggest that at 300 μmol·m–2·s–1 total PPF, the increased blue from HPS-S lamps is still insufficient to consistently maintain short stem growth typical of blue-rich irradiance environments.
Plants of lettuce (Lactuca sativa L. cv. Grand Rapids), spinach (Spinacia oleracea cv. Bouquet), white mustard (Sinapis alba L.), and wheat (Triticum aestivum L. cv. Karamu) were grown at 2 photosynthetic photon flux densities (PPFD 400 to 700 nm at 320 and 700 μmol s−1m−2 under 4 lamp treatments: metal halide lamps alone, high-pressure sodium lamps alone, metal halide plus tungsten halogen lamps (ca. 1:1 installed wattage), and metal halide plus high-pressure sodium lamps (ca. 1:1 installed wattage). Plants of all species grew well under all treatments and no growth abnormalities were apparent at harvest. It is concluded that dry-weight increase was determined by PPFD and not by spectral irradiance. However, lettuce, spinach, and mustard hypocotyl elongation was greater in young plants grown under the high-pressure sodium lamps in comparison with those grown under the metal halide or metal halide plus tungsten halogen treatments. A strong negative relationship between hypocotyl length and blue photon flux density (400–495 nm) was demonstrated. Anthesis of wheat occurred at the same time under all lamp treatments, but anthesis of mustard differed by 2 days at the higher PPFD and 4 days at the lower PPFD among lamp treatments. The time of anthesis for mustard was found to be weakly but positively correlated with the calculated phytochrome photoequilibrium. Chlorophyll concentrations in young lettuce and spinach plants growing under the high-pressure sodium lamps were 55% and 26% lower, respectively, than those in plants growing under metal halide lamps at the high PPFD level. However, final dry weight was unaffected by any of these morphological differences in the early growth stages.
Rosa ×hybrida `Samantha' plants were grown under high-pressure sodium (HPS) lamps, HPS lamps fitted with blue gel filters to reduce the red to far-red (R:FR) ratio, or metal halide lamps. R: FR ratios were 1:0.95, 1:2, and 1:0.26 for HPS; filtered HPS, and metal halide, respectively. Although the R: FR ratio for metal halide was 3.5 times higher than for HPS, the total energy from 630 to 750 nm was 2.8 times lower. At a nighttime supplemental photosynthetic photon flux of 70 to 75 μmol·m-2.s-1, plants under HPS and metal halide lamps produced 49 % and 64% more flowering shoots, respectively, than those under filtered HPS (averaged over two crop cycles). The quality index for flowers under HPS, metal halide, and filtered HPS was 25.0, 23.3, and 18.5, respectively. Vase life was 10 to 11 days, regardless of treatment.
To evaluate the performance of four newly developed high-intensity-discharge lamp types on plant growth and production, tomato (Lycopersicon esculentum cv. Tradiro F1) plants were grown indoors under 100% artificial lighting for 17 weeks. The four lamp types were: high-pressure sodium high output [HPS(HO)], high-pressure sodium standard [HPS(STD)], metal halide warm deluxe [MH(WDX)] and metal halide cool deluxe [MH(CDX)]. All the lamps tested were 1000 W. HPS(HO) had the highest electrical energy use efficiency (EUE) (0.98 μmol·m–2·s–1·W–1 at 40 cm directly under the lamp); HPS(STD), MH(WDX) and MH(CDX) had 93%, 72% and 61% of the EUE of the HPS(HO), respectively. The photosynthetically active radiation (PAR) outputs of different lamp types had the following order: HPS(HO) > HPS(STD) > MH(WDX) > MH(CDX). The percentage red of PAR of the four tested lamp types had the same order as above, but the percentage blue of PAR of these lamp types had exactly the opposite order. As a result, plants growing under the two HPS lamp types were taller and flowered and fruited earlier than plants under the two MH lamp types. Chlorophyll content index was generally greater in leaves under MH lamps than in leaves under HPS lamps. We recommend that the HPS lamp be used for flowering and fruiting crops and the MH lamp would be better used for foliar and compact crops.
This study evaluated the potential of high photosynthetic photon flux (PPF) from high-pressure sodium (HPS) lamps, alone or in combination with metal halide (MH) plus quartz iodide (QI) incandescent lamps, to support lettuce growth, with or without N supplementation. Varying exposures to radiation from combined HPS, MH, and QI lamps influenced dry weight gain and photosynthetic pigment content of hydroponically grown `Black-Seeded Simpson' lettuce (Lactuca sativa L.) seedlings. Cumulative leaf dry weight declined with increasing exposure, up to 20 hours per day, to 660 μmol·m-2·s-1 of photosynthetically active radiation (PAR) from HPS lamps concomitant with constant 20 hours per day of 400 m mol·m-2·s-1 from MH + QI lamps. Leaves progressively yellowed with increasing exposure to radiation from the three-lamp combination, corresponding to lower specific chlorophyll content but not to specific carotenoid content. Lettuce grown under 20-hour photoperiods of 400, 473, or 668 μmolm·m-2·s-1 from HPS radiation alone had the highest leaf dry weight at a PPF of 473 μmol·m-2·s-1. Chlorophyll, but not carotenoid specific content, decreased with each incremental increase in PPF from HPS lamps. Doubling the level of N in nutrient solution and supplying it as a combination of NH4+ and NO3- partially ameliorated adverse effects of high PPF on growth and pigment content relative to treatments using single-strength N as NO3–.
was ≈2.6 mS·cm −1 , and the pH was ≈6.5 throughout the duration of the experiment. Fig. 1. Light spectra of lamps. FL H = fluorescent lamp with high red-to-far-red ratio (R:FR); FL L = fluorescent lamp with low R:FR; ML = metal-halide lamp that
duration of the experiment. Fig. 1. Spectra of the fluorescent lamp (FL) and metal-halide lamp (ML) similar to the spectrum of natural light, used in the experiments. Relative photon fluxes per unit wavelength are expressed in values relative to the maximum