Floating rowcover (R), Dupont's “Lawn and Garden Blanket”, with 75% to 80% light transmittance, was applied on black plastic mulch (M) and over transplanted seedlings of tomato (Lycopersicon esculentum). Peto Seed's fresh market (F) `Al Wadi' and long shelf-life (L) `PSX 19392' were transplanted on 11 Apr. 1995 to drip-irrigated beds that were covered with M or not covered (C). The R was removed 4 (R1) or 5 (R2) weeks after its application. The climate is temperate with ≈200 days frost-free and 400 mm rainfall. Each cultivar was grown in a field with the treatments randomized in a complete block with four replications. Fruit harvest was done weekly for 6 weeks. Yield of the first 2 weeks was considered indicative of earliness. Yield earliness was enhanced by the shorter period treatment (R1) with the L cultivar showing more response to R1 (P < 0.05) than the F cultivar. Early average fruit weight was comparable among all treatments (P > 0.05) in both cultivars, but total average fruit weight was increased by R1 in L cultivar. (P<0.05). Total yield was comparable among the treatments in F cultivar (P > 0.05) and was lowest under M treatment in the L cultivar (P < 0.05). We recommend using R for shorter periods on tomato grown in a dry temperate climate, where clear skies can cause excess heat build up under rowcovers during day time.
I.G. Rubeiz, M.M. Freiwat, and A.M. Chehab
Gorka Perpiñá, Jaime Cebolla-Cornejo, Cristina Esteras, Antonio J. Monforte, and Belén Picó
examples of this type of masked variation when using ILs ( Perpiñá et al., 2016 ). In conclusion, ‘MAK-10’ provides fruits with long shelf life, stable flesh firmness, and high sugar content that can be suitable especially for melon markets other than
Akihiro Itai and Naoko Fujita
new cultivars with a long shelf life. Most Asian pear cultivars are susceptible to scab ( Venturia nasicola ), which, along with black spot, is one of the most prevalent diseases affecting P. pyrifolia . Of the examined cultivars, ‘Hongli’ and ‘Mili
Kate M. Evans, Bruce H. Barritt, Bonnie S. Konishi, Marc A. Dilley, Lisa J. Brutcher, and Cameron P. Peace
Shahrokh Khanizadeh, Yvon Groleau, Audrey Levasseur, Marie-Thérèse Charles, Rong Tsao, Raymond Yang, Jennifer DeEll, Cheryl R. Hampson, and Peter Toivonen
Robert G. Nelson, Benjamin L. Campbell, Robert C. Ebel, and William A. Dozier Jr.
, preferred a longer shelf life, and bought their citrus mostly in supermarkets. A “loose fruit” segment would almost never buy the bagged, boxed, or peeled forms. These consumers tended to be older, nonwhite, and less frequent citrus buyers. As mentioned
Analena B. Bruce, Elizabeth T. Maynard, and James R. Farmer
Oct. 2016). In addition to higher quality, farmers noted that crops produced in the high tunnel had a much longer shelf life than field crops. For example, farmers noted how tomatoes grown in the high tunnel did not need to be washed and could last 1
Shahrokh Khanizadeh, François Laurens, Yves Lespinasse, Yvon Groleau, Johanne Cousineau, Odile Carisse, and Jennifer DeEll
Shahrokh Khanizadeh, Yvon Groleau, Audrey Levasseur, Odile Carisse, Djamila Rekika, Jennifer DeEll, Jean-Pierre Privé, Inteaz Alli, and Henk Kemp
`SuperMac' (Malus ×domestica Borkh) is being released as a replacement for `Spartan', which is presently being grown in Eastern Canada for its excellent shelf life. However, it is susceptibility to scab [Venturia inaequalis (Cke) Wint.], the most common apple disease. This new cultivar produces larger fruit than `Spartan' and is resistant to apple scab. It is very attractive (Fig. 1), has a pleasant taste and an excellent shelf life, and keeps very well and longer compared with the `Spartan'. `SuperMac' is a `McIntosh'-type apple. The tree is hardy to –30 °C, and the fruit and leaves are resistant to the common races of apple scab resulting from the presence of the V f gene derived from Malus floribunda 821.
A. Klieber, W.C. Lin, P.A. Jolliffe, and J.W. Hall
Various stem-training systems were applied to greenhouse-grown `Mustang' cucumber (Cucumis sativus L.) plants at two production stages. Training systems determined the number of stems per plant, orientation of laterals, and leaf: fruit ratio. Training systems permitting high canopy light penetration resulted in darker fruit and a longer shelf life. Shelf life was positively related to rapid fruit growth in Expt. 1 but not in Expt. 2. Training systems to achieve a long shelf life of greenhouse-grown long English cucumber are described.