Raspberry cultivation for fruit only became widespread in European countries by the 16th century ( Jennings, 1988 ). Modern uses of Rubus , the blackberries and raspberries, include consumption as delicious fresh fruits and processed in jams
Kim E. Hummer
Franco Famiani and Robert P. Walker
is possible that PEPCK might occur in blackberry seeds before ripening. In the other tissues of blackberry that were examined, PEPCK was only detected in ripe flesh ( Figs. 4 and 5 ). In raspberry ( Rubus idaeus L.), blueberry, and tomato ( Solanum
Brent Black, James Frisby, Kimberly Lewers, Fumiomi Takeda and Chad Finn
Some caneberry ( Rubus L.) production regions experience dramatic seasonal variation in bloom date and fruit ripening time. Phenology and biology of flowering in both cultivated and wild raspberries ( Rubus idaeus L.) and blackberries have been
James R. Ballington, Wes Messinger, David F. Williams and Emilia Garcia
Intermountain valleys in the Andean region of Bolivia are rich in diversity of Rubus species. Species in both subgenus Orobatus and subgenus Rubus occur in this region. These species include Rubus betonicifolius, R. bogotensis, R. Boliviensis, R. briaceus, R. holtenii, R. imperialis, R. macrocarpus, R. megalococcus, R. nubigenus, and R. roseus. Rubus macrocarpus and R. roseus have previously been determined to be worthy of domestication and commercialization as new crops in tropical highlands. The potential of the other species as new bramble crops and for use in breeding will be discussed.
Inga A. Zasada and Patrick P. Moore
Plant–parasitic nematodes were first reported in Rubus species in North America in the 1930s, when Pratylenchus species were associated with declining red raspberries ( Rubus idaeus L.) ( McElroy, 1992 ). Of the plant–parasitic nematodes
Kim E. Hummer, Les H. Fuchigami, Vonda Peters and Neil Bell
Stem and bud tissues of promocanes from more than 260 Rubus genotypes were evaluated for mid-winter cold hardiness after laboratory freezing in January 1990. T50 values were calculated for cane samples of red, yellow, black and purple raspberry, and blackberry cultivars, hybrids and species. Red raspberries exhibited the hardiest stem tissue, although several purple raspberries (Rubus sp. cvs. Brandywine, Royalty) survived as low as -33 C. Fall fruiting red raspberries, such as R. idaeus L. cvs. Zeva Remontante, Indian Summer, St. Regis, and Fallred, survived from -23 to -25 C. Summer-bearing cultivars, Canby and Puyallup, survived to -30 C. Stems of several black raspberries (R. occidentalis L. cvs. New Logan, Bristol) survived to -27 C. Stems of the hardiest blackberry cultivars, (R. sp. cvs. Black Satin, Smoothstem) survived to -22 C. In most genotypes the region of the bud at the axis of the stem was less hardy than tissues within the bud scales. Buds tissue was 2 to 10 C less hardy than stem tissue. Field plants were also visually rated for cold injury following record low temperatures occurring in 1989, 1990, and 1991.
Alisha L. Ruple, John R. Clark and M. Elena Garcia
been reported for many species of Rubus ( Daubeny, 1969 , 1971 ; Hellman and Clark, 1984 ; Keep, 1968 ; Nybom 1985 , 1986 ; Redalen, 1976 ). Selection A-593, a genotype in the lineage of ‘Prime-Jim’® and ‘Prime-Jan’®, showed reduced fruit set in
Bernadine C. Strik and Amanda J. Vance
About 6000 ha of blackberry ( Rubus L. subgenus Rubus , Watson) were harvested in the United States in 2012, with 42% of this production located in Oregon ( U.S. Department of Agriculture, 2014 ). Oregon is the leading producer of trailing
Horacio E. Alvarado-Raya, Rebecca L. Darnell and Jeffrey G. Williamson
Interest in off-season production of red raspberry ( Rubus idaeus L.) is increasing as a result of the high demand for a limited supply ( Darnell et al., 2006 ; Knight et al., 1996 ; Pritts et al., 1999 ; Schloemann, 2001 ) and the resultant
Barbara M. Reed
In vitro cold storage of Rubus germplasm was investigated using several environmental conditons and types of storage containers. Shoot cultures of Rubus species and cultivars were grown in either tissue culture bags or 20 × 150 mm glass tubes and compared for plant condition and survival under various storage conditions. Cultures stored at 10 C in the dark were in poor condition after 6 months. Cultures kept at 4 C were in much better condition and had higher survival rates after 18 months when stored with a 12 h daylength rather than total darkness. Overall there were no differences in survival or condition between cultures in tubes and bags. Contamination rates were 15% in tubes and 0% in bags. Plants in tissue culture bags could be stored for 9 months at 25 C with 16 h light when the nitrogen level of the MS medium was reduced to 25% and the medium volume was increased from 10 to 20 ml per bag. Genotype differences were apparent under all conditions tested. The best storage condition for Rubus germplasm was 4 C with 12 h light. Plastic tissue culture bags were preferred over tubes due to lower contamination rates.