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Varied Attributes of Jalapeño Pepper Cultivars Influence Fresh-cut Product Quality

cutting and value measurements of all genotypes, the values were consistent. Imaging. A computer vision system was used to measure color, size, and decay of whole fruits and fresh-cut peppers. The vision system consisted of a computer, camera

Open Access
Type:
Journal Article
in Journal of the American Society for Horticultural Science
Published print:
01 May 2024
Volume/Issue:
Volume 149: Issue 3
Article Category:
Research Article