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under shade nets J. Hort. Sci. Biotechnol. 87 7 12 Kotilainen, T. Robson, T.M. Hernández, R. 2018 Light quality characterization under climate screens and shade nets for controlled-environment agriculture PLoS One 13 e0199628 Larcher, W. 1995

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12 Nov 2021] van Iersel, MW. 2017 Optimizing LED lighting in controlled environment agriculture 59 80 Gupta, SD Light emitting diodes for agriculture smart lighting. Springer Nature Singapore https://doi.org/10

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://ssl.acesag.auburn.edu/pubs/docs/A/ANR- 0596/ANR-0596-archive.pdf [accessed 22 Jun 2022] Kotilainen, T. Robson, T.M. Hernandez, R. 2018 Light quality characterization under climate screens and shade nets for controlled-environment agriculture PLoS One 13 e0199628 https

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signals and crop yield in sickness and in health ISRN Agron. 2013 doi: 10.1155/2013/650439 Elkins, C.A. 2020 Evaluation of different lighting strategies used to improve efficiencies in plant growth for controlled environment agriculture. MS Thesis, Univ

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.S. Wolfgramm, R. Cavatte, P.C. Villela, F.G. Ventrella, M.C. DaMatta, F.M. 2009 Phenotypic plasticity in response to light in the coffee tree J. Environ. Expt. Bot. 67 421 427 Mitchell, C. Stutte, G. 2017 Sole-source lighting for controlled environment

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over 15 years of experience in controlled environment agriculture rated comments based on the accuracy scale. Additionally, where rating was not obvious, information provided in the comments was corroborated using various scientific resources to ensure

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students who seek and approach the PI for UREs. The laboratory conducts science-based technology development in controlled-environment agriculture (CEA). The research requires a solid understanding of plant responses to environmental factors and

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55 188 191 Brechner, M. Both, A.J. Staff, C.E.A. 2013 Hydroponic lettuce handbook. Cornell Controlled Environment Agriculture, Ithaca, NY Campbell, C. 2000 Reference sufficiency ranges for plant analysis in the southern region of the United States

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contaminated agricultural products. In 2019, the CDC reported two multistate outbreaks related to E. coli O157:H7 in leafy greens ( CDC, 2019a ). Controlled environment agriculture (CEA) production facilities, such as greenhouses and plant factories, present

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to harvest maturity indoors ( Mitchell, 2004 ). The umbrella term “controlled-environment agriculture” (CEA) covers additional appellations including “indoor agriculture” (IA), “indoor farming” (IF), “vertical farming” (VF), “plant factories” (PF

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