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-afflicted berries of the grapevine cultivar Grenache (n = 80 clusters). Table 2. Fruit composition of healthy and suppression of uniform ripening (SOUR) shrivel-afflicted berries of the grapevine cultivar Grenache (n = 80 clusters). Discussion Analysis of anatomical

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eight shoots from each vine in this study ( Fig. 1 ). Retained leaves in each treatment consisted of fully expanded leaves prepared by topping and/or removal of small basal leaves. Number of berries was thinned to 60 to 70 berries per cluster. Cuts of

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Abstract

The effect of cultivar on cranberry (Vaccinium macrocarpon Ait.) fruit size and composition was investigated. ‘Ben Lear’, ‘Crowley’, ‘Early Black’, and ‘Franklin’ berries contained about twice the anthocyanin of the other clones. Based on projections of analytical data, potential gain could be enhanced by increasing the proportion of berries that attain high anthocyanin content, seen in individual fruits within samples, as compared to the alternative strategies of breeding for improved anthocyanin content, for small berries, or for synchronous ripening.

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) , in an effort to improve yield prediction, evaluated a model that included environmental and physiological factors, but they could only determine that berry number and size were the best predictors of yield. These factors are not useful for early crop

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limited amounts of acylated ANC were observed in SHB or REB cultivars with percentages ranging from non-detectable levels to no more than 8% of the total ANC profile in the berry fruit. Significantly higher levels, however, were observed in the selection

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epidermal layer where initial rupture of the berry takes place could contribute to the crisp texture observed in some blueberry cultivars. Results of a trained sensory panel that evaluated the texture of several SHB genotypes ranging from soft to crisp also

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( Supplemental Table 1 ), with the accessions selected to maximize flavor diversity. Berries were sampled when they were fully ripe mainly in Sept. 2014 and 2015 (sampling timing according to the berry maturity features among cultivars), and 300 g of each sample

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economic value because of their small fruit and many thorns thus preventing large-scale cultivation and market development. By contrast, cultivars belonging to spp. mongolica , which occurs naturally in Russia, Mongolia, and other countries, have large

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, followed by PRS, and lowest at UMRS ( Table 2 ). Cultivar and location interactions were observed in cy-3-sop, cy-3,2-glru, and cy-3-rut. For cy-3-sop, the interaction of location and cultivar was more profound in ‘Caroline’ and ‘Nantahala’ berries, while

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, unpublished data). Another highly resistant parent, US89-3, has exceptionally small fruit, 0.6 g/berry, which contributes to its lower yield, compared with productive cultivars where the average weight is typically 1.9 g/berry. Significant correlations were

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