.A. Jaynes (ed.). Handbook of North American nut trees. Northern Nut Growers Assn., Knoxville, TN Stall, R.E. Jones, J.B. Minsavage, G.V. 2009 Durability of resistance in tomato and pepper to xanthomonads causing bacterial spot Annu. Rev. Phytopathol. 47 265
environmental conditions. Assessment of plant disease development. The predominant disease in this study was early blight ( A . solani ), verified by the UF/IFAS Plant Diagnostic Center (Gainesville, FL), and a low incidence of bacterial spot ( Xanthomonas
( Leptoglossus phyllopus ) were identified in abundance on the trap crop, yet did not have a significant presence on the tomato crop. The major disease identified was early blight, while low incidence of bacterial spot ( Xanthomonas vesicatoria ) was also
; USPP 25,299; 24 Feb. 2015. Fruit: large, uniform; nearly round; 50-60% red blush; flesh white, firm, juicy, non-melting when fully ripe, clingstone, moderately sweet, slightly acid; 10.6 °Brix; abundant juice; high resistance to bacterial spot
resistance as a priority than organic growers (62.3%) ( Table 3 ). This was surprising given that organic growers have fewer options to control diseases once outbreaks occur. Conventional growers were also more likely to rate SLS, bacterial spot ( Xanthomonas
., 2009 ). For example, pathogens, bird attacks, and physiological disorders may manifest through fungal white mold ( Sclerotinia sclerotiorum ) and bacterial spot ( Xanthomonas axonopodis ), holes, and surface cracks, resulting in diminished, distorted
conventional tillage, but concerns were raised about higher nematode populations and reduced numbers of harvests in strip-tilled plots. Additionally, bacterial speck ( Pseudomonas syringae pv. tomato ) and bacterial spot ( Xanthomonas campestris pv
bellidis . Consequently, they enhance the resistance of plants to diseases ( Elshafie and Camele 2021 ; Heo et al. 2022 ). Burkholderia AY001 has a good control effect on tomato wilt and bacterial spot disease. Burkholderia gladioli pv . agaricicola
content, red color, and lycopene content. Effects of Shoot Pruning on Bacterial Spot Infestation on Tomato Cultivars Bielinski M. Santos and Gary E. Vallad; Gulf Coast Research and Education Center, IFAS, University of Florida, 14625 CR 672, Wimauma
excellent; highly resistant to bacterial spot ( Xanthomonas campestris pv. pruni ); ripens mid-June in Attapulgus. Tree: size medium; vigor moderate; productive; growth habit semi-spreading, light to medium dense; flowers showy, self-fertile; chilling