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'Ivoire), Sangare Abdourahamane (Director of the Central Biotechnology Laboratory at CNRA Cote d'Ivoire) and his technicians (Ale Emmanual, Toure Mah, Assovi Claude and Zran Emmanuel) for assisting with embryo maturation and conversion experiment. This research was

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loss of the photosynthetic area and chloroplast function may result in reduced onion bulb size and yield losses of more than 50% ( Diaz-Montano et al. 2011 ). P n is important during bulb maturation because, during this period, the plant is storing

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the mean of two trials with four replicate fruits per isolate per trial. Bars with a letter in common are not significantly different based on Fisher’s least significant difference ( P < 0.05). Discussion The relatively long maturation time and growth

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reveal a climacteric-like behavior ( Aharoni, 1968 ; Eaks, 1970 ; Katz et al., 2004 ). Citrus fruit produced AA and ethanol even under aerobic conditions during natural, on-tree maturation ( Davis, 1971 ). Postharvest exposure of citrus fruit to hypoxia

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perceived sweetness of onions ( Greenwood et al. 1980 ; Randle 2000 ). Reductions in bulb quality during storage have been reported when N is applied during bulb maturation ( Batal et al. 1994 ; Coolong and Randle 2008 ; Randle 2000 ; Tekalign et

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.) because they have the same genotype and similar morphological characteristics. In Yunnan Province, the maturation of Shuijing grape cultivar coincides with the rainy season, and excessive rainfall could cause outbreaks and epidemics of severe diseases

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negative correlation with HM. As verified previously in the correlation network shown in Fig. 1 , heavier husks (green) are those that have not yet acquired full maturation, and the fruit have not reached their greatest mass, indicating that brown husks

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(Asclepiadaceae), preferred a relatively lower nutrient content compared with other taxa ( Sahai et al., 2010 ). A half-strength MS medium increased explant regeneration of indian ipecac by more than 20% when applied at embryo maturation compared with other

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lutein accumulated (trends 2 and 3) ( Table 1 ) in the pod areas defined by stip lesions. Stip symptoms appear to be localized portions of the pod that show characteristics of maturation and senescence whereas the rest of the pod appears normal. Meanwhile

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maturation of ‘Tsugaru’, ‘Senshu’, and ‘Fuji’ apples. Ethylene is therefore considered to affect anthocyanin biosynthesis directly by some researchers, whereas others believe that accumulation of anthocyanin is an indirect response to advancing maturity

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