Search Results
Paeonia ostii is recognized as an important oilseed tree peony species with potential as a raw material source for cosmetic and health care products, strong seed setting capacity, high seed oil yield, and abundant omega-3 polyunsaturated fatty acids. P. ostii, commonly called Fengdan, is widely cultivated in China. The cultivation method difference has an important influence on the oil-use feature, which is a key index for evaluating the quality of oilseed crops. This study aimed to select an optimal cultivation method to provide the first reference data for high-yield and high-quality seed oil harvesting and to facilitate the understanding of the quality difference in the formation mechanism of seed oil in cultivated P. ostii. This study selected five representative cultivation methods, open field cultivation, sunny slope cultivation, shady slope cultivation, understory intercropping cultivation, and high-altitude cultivation, and investigated the influence of cultivation method differences on the oil-use feature based on the three aspects of seed yield traits, oil yield, and fatty acid compositions. Six seed yield traits (fruit pod length, fruit pod width, fruit pod thickness, number of fruit pods per plant, 1000-grain weight, and seed yield per plant) and oil yield reached the maximum values of 7.75 cm, 6.99 cm, 1.57 cm, 11.33, 290.45 g, 85.8 g, and 30.41%, respectively, using the understory intercropping cultivation method. Fatty acid compositions were mainly identified as α-linolenic acid, linoleic acid, oleic acid, stearic acid, and palmitic acid, with significant content differences among different cultivation methods (P < 0.05). Functional component α-linolenic acid and total amounts of unsaturated fatty acids reached the maximum values of 46.85% and 65.23%, respectively, with high-altitude cultivation and understory intercropping cultivation. The seed yield traits, oil yield, and total amounts of unsaturated fatty acids were optimal with the understory intercropping cultivation method, whereas high-altitude cultivation was conducive to the accumulation of α-linolenic acid. Understory intercropping cultivation with appropriate altitude increases is recommended as a preponderant cultivation method for high-yield and high-quality seed oil harvesting for this crop.
Paeonia ostii T. Hong & J. X. Zhang is a perennial oil and medicinal plant with great importance as well as landscaping. P. ostii is being extensively planted in China, but the soil fertility limits the yield and quality. There is little information available on the effects of phosphorus fertilization on productivity, physiological characteristics, and seed yield and quality. This study investigated the influence of different phosphorus levels, 0 kg·hm−2 (CK), 90 c−2 (P1), 135 kg·hm−2 (P2), 180 kg·hm−2 (P3), 225 kg·hm−2 (P4), and 270 kg·hm−2 (P5), on the photosynthesis, morphology, physiological parameters, and yield of P. ostii. The results indicated that the net photosynthetic rate, stomatal conductance (g S), and transpiration rate of P. ostii increased significantly with the application of P4, which increased by 34.77%, 65.72%, and 21.00% compared with CK, respectively. Simultaneously, the contents of soluble sugar, soluble protein, and photosynthetic pigment in P4 were the highest compared with other treatments. In addition, thousand-grain weight (326.4 g) and seed yield per plant (37.33 g) of P4 were significantly higher than the control. However, the total amount of unsaturated fatty acids in P4 was lower compared with other treatments. The indexes of high correlation coefficients with Dim 1 and Dim 2 were g S and superoxide dismutase (SOD), respectively. The results showed that phosphorus levels improved plant photosynthetic capacity and increased antioxidant capacity as well as seed yield. Furthermore, phosphate fertilizer had significant effects on the oil composition. Moreover, the effect of phosphorus application rate on the growth index of P. ostii was greater than that of the physiological index.