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  • Author or Editor: William Secor x
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Since microgreens entered the market in the 1980s and 1990s, their use has expanded far beyond high-end restaurants. Most microgreens are grown in greenhouses with supplemental lighting (i.e., artificial lighting in addition to sunlight). Supplemental lighting usually includes high-pressure sodium (HPS) or light-emitting diodes (LEDs). HPS is the most common type of supplemental lighting, while LEDs are becoming more common. This article examines consumer preference and willingness to pay (WTP) for microgreens grown with LED lighting compared with HPS lighting and sunlight in the presence of different amounts and types of information. We find that negative information harms WTP, and positive information has little to no impact on WTP. We also examine how other attributes (i.e., price, location produced, production type, location purchased) impact WTP.

Open Access

The COVID-19 pandemic altered the way many consumers and businesses transacted business. Concerning the green industry, many households began gardening and/or purchased more green industry products. As the pandemic ends and households begin to return to normal, green industry firms need to understand this new normal. Using an online national survey of households, we assessed which households were more likely to remain in the market after entering during the height of the pandemic (2020). Findings indicated that younger consumers (i.e., Millennials and younger individuals who were born in 1985 or after) were less likely to indicate they always garden (before the pandemic) but more likely to have started gardening during the pandemic and perceived that they would not continue to garden as states returned to normal (2021). This age group was also more likely to not have gardened in 2020, but they intended to garden in 2021. This finding shows a dichotomy in gardening preferences in this young age group. Further findings indicated that race, household income, number of children in the household, and the impact of the pandemic on the household also help explain the household’s decision to garden or not.

Open Access