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A 3-year study of cover crops (rye + crimson clover or sudex) and vegetable rotation systems was conducted using a Norfolk sandy loam soil. Cash crops were planted on all plots each spring, and in the fall, crops were snap beans/squash, sudex, or fallow. Late incorporation of cover crops depleted soil water content, resulting in a need for irrigation before spring plantings. Sudex residue had a high C: N ratio, delaying the total mineralization of N. Potato yields were not affected by rotation treatments. Cover crops improved snap bean emergence and yield. Snap beans had a differential uptake of Fe, Al, and B with cover crops. Tomato growth and yield were reduced with winter cover crops. Fall squash yield was not influenced by rotations.