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  • Author or Editor: R. Eric Oesterling x
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Sixteen cultivars of green bell peppers (Capsicum annuum) were evaluated on the basis of yield in three locations across Pennsylvania during the growing seasons of 2008–09. Cultivars were evaluated in comparison with the cultivar Paladin. In central Pennsylvania, all the cultivars trialed had marketable yields (based on weight) not different than ‘Paladin’ except ‘Lynx’, ‘Socrates’, and ‘Escape’. In terms of fruit number, all cultivars were not different than ‘Paladin’ except ‘Socrates’. For large-sized fruit, all the cultivars trialed are recommended. In southeastern Pennsylvania, all the cultivars trialed except SP-05–47 had marketable yields not different than ‘Paladin’. For large-sized fruit, ‘Revolution’ outperformed all other cultivars, including ‘Paladin’. In southwestern Pennsylvania, all the cultivars trialed except Lynx and SP-05–47 produced comparable marketable yields to ‘Paladin’. None of the cultivars evaluated, including Paladin, consistently outperformed Revolution in terms of large fruit. Statewide, all the cultivars, except Lynx and SP-05–47, are recommended on the basis of marketable yields. For growers looking for large-sized fruit to meet market demand the cultivar Revolution is recommended over ‘Paladin’.

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Butternut, acorn, and buttercup/kabocha winter squash (Cucurbita sp.) cultivars were evaluated in a conventional system in central, southeastern, and southwestern Pennsylvania in 2010–11. Results from individual locations were used to create statewide recommendations, which are also relevant for the mid-Atlantic U.S. region. Additionally, butternut and acorn cultivars were evaluated in an organic system in central Pennsylvania. In a conventional system, butternut cultivars JWS6823, Betternut 401, Quantum, and Metro are recommended based on equal or higher marketable yield than the standard Waltham Butternut. Acorn squash cultivars that performed equally to or better than the standard, Tay Belle, were Table Star, Harlequin, and Autumn Delight. In the kabocha/buttercup category, ‘Sweet Mama’ and ‘Red Kuri’ had marketable yields not different from the standard ‘Sunshine’ in central and southeastern Pennsylvania. In the organic system, butternut cultivars JWS6823, Betternut 401, and Metro all had marketable yields not different from the standard Waltham Butternut. For acorn cultivars, Celebration yield did not differ from the standard Table Queen.

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