To successfully use abscission agents for ‘Valencia’ sweet orange mechanical harvesting throughout the harvest season, unwanted flower, fruitlet, and leaf drop must be assessed and minimized. Ethephon (400 mg·L−1), 1-methylcyclopropene (1-MCP; 5 mm), ethephon + 1-MCP, 5-chloro-3-methyl-4-nitro-1H-pyrazole (CMNP; 200 mg·L−1), and a kinetic adjuvant control [0.15% (v/v)] were applied to ‘Valencia’ branches at various times from full bloom in Mar. 2006 to the end of full bloom in Mar. 2008. Effects of these treatments on fruit detachment force (FDF) and abscission of developing and mature fruit, flowers, and leaves were recorded. Three separate response periods to abscission agent applications were observed: the first spanned the first 100 days after bloom (DAB) and was characterized by high initial response followed by decreasing sensitivity; the second spanned between 100 and 225 DAB and was characterized by little to no response; and the third spanned from 225 DAB to harvest and was characterized by a gain in sensitivity. Young fruitlets in the first response period were highly sensitive to ethephon but were less sensitive to CMNP or ethephon + 1-MCP. Mature fruit in the third response period were highly sensitive to CMNP and less sensitive to ethephon or ethephon + 1-MCP. The application of ethephon resulted in high leaf abscission and showed no clear sensitivity pattern throughout both cropping years. CMNP or ethephon + 1-MCP application caused minimal leaf abscission. The same abscission agent treatments were applied on whole tree canopies 6 and 28 DAB in Mar. 2007. Application date had no significant effect on the measured parameters. Although ethephon application induced high initial leaf drop, leaf area indices determined 7 months after any compound application were not significantly different. However, subsequent 2008 yield in trees sprayed with ethephon in 2007 was significantly less, whereas 2008 flower number was higher. The results indicate a complex interaction of fruitlet abscission and leaf loss during the first response period contributed to yield reduction and increased flower number in ethephon-treated trees.
Luis Pozo and Jacqueline K. Burns
Kuo-Tan Li, Jackie Burns, Luis Pozo, and Jim Syvertsen
To determine the effects of abscission compounds 5-chloro-3-methyl-4-nitro-1H-pyrazole (CMNP) and ethephon on citrus leaf function and water relations, we applied CMNP at 0, 200, 500, 1000, or 2000 ppm, or ethephon at 400 or 800 ppm, to canopies of fruiting potted and field citrus trees during the harvest season. Both compounds induced fruit and leaf drop after 3 days of application, especially at high concentrations. Low concentrations of CMNP (0, 200, or 500 ppm) or either ethephon treatments did not affect leaf photosystem II efficiency, as indicated by leaf chlorophyll fluorescence (Fv/Fm). High concentrations of CMNP (1000 or 2000 ppm) immediately reduced photosystem II efficiency in leaves and fruit peel. However, Fv/Fm of leaves remaining on the trees was gradually restored and close to the level of control after 4 days of treatment. Both compounds had little effect on chlorophyll content, ratio of chlorophyll a to chlorophyll b, leaf water content, and mid-day leaf water potential. The results suggest that CMNP at recommended concentrations (200 to 500 ppm) effectively reduced fruit attachment force with little herbicidal effect on leaves.
Jacqueline K. Burns, Luis V. Pozo, Rongcai Yuan, and Brandon Hockema
Guanfacine and clonidine were combined with ethephon or metsulfuron-methyl in the spray tank and applied as foliar sprays to Citrus sinensis L. Osb. `Valencia', Citrus madurensis Loureiro (calamondin), and Prunus persica `Elberta' to determine their effects on leaf loss, fruit detachment force (FDF), immature fruit loss, and twig dieback. In `Valencia' orange, `Elberta' peach and calamondin, guanfacine and clonidine effectively reduced ethephon-induced defoliation in all three tree species, whereas only guanfacine was effective with metsulfuron-methyl applications in `Valencia'. The ability of ethephon to reduce FDF in `Valencia' was only minimally impaired by guanfacine but not impaired by clonidine. Both guanfacine and clonidine diminished the capacity of metsulfuron-methyl to reduce FDF. Guanfacine reduced immature fruit loss of `Valencia' caused by metsulfuron-methyl and reduced twig-dieback. Leaf loss was reduced whether guanfacine or clonidine were applied with ethephon, or 24 hours or 17 days before ethephon application. Guanfacine and clonidine reduced leaf loss induced by continuous exposure of potted calamondin trees to ethylene, and leaf loss was similar with guanfacine and 1-methylcyclopropene (1-MCP) treatments. In separate experiments, guanfacine and clonidine were unable to block ethylene perception in Arabidopsis seedlings and petunia flowers but promoted rooting in coleus and tomato vegetative cuttings, suggesting that these compounds have auxin-like activity. The results demonstrate the potential to enhance selectivity of abscission agents with guanfacine and clonidine. Chemical names used: 2-[(2,6-dichlorophenyl)amino]-2-imidazoline, clonidine; 5-chloro-3-methyl-4-nitro-pyrazole, CMN-P; [(2,6-dichlorophenyl)acetyl]guanidine, guanfacine; [(2-chloroethyl)phosphonic acid, ethephon; indole-3-butyric acid, IBA; 1-methylcyclopropene, 1-MCP.
Jacqueline K. Burns, Fritz M. Roka, Kuo-Tan Li, Luis Pozo, and Richard S. Buker
An abscission agent (5-chloro-3-methyl-4-nitro-1H-pyrazole [CMNP]) at 300 mg·L–1 in a volume of 2810 L·ha–1 was applied to Valencia orange trees [Citrus sinensis (L.) Osb.] on 22 May 2004. At this time, immature and mature fruit were present on the tree simultaneously. Three days after application, fruit were mechanically harvested using a trunk-shake-and-catch system. The power to the shaker head was operated at full- or half-throttle (FT or HT, respectively), and the duration of trunk shaking was 2 seconds at FT or 4 seconds at FT and HT. Mature fruit removal percentage and number of immature fruit removed, and fruitlet weight and diameter were determined. Mature fruit removal percentage with 2 seconds at FT or 4 seconds at FT harvesting ±CMNP, or 4 seconds at HT + CMNP was not significantly different and ranged between 89% to 97%. Harvesting at 4 seconds HT without CMNP removed significantly less mature fruit than any treatment. CMNP did not affect immature fruit removal by the trunk shaker. Harvesting at 4 seconds at HT removed significantly less immature fruit than 2 seconds at FT or 4 seconds at FT. No significant difference in fruitlet weight or diameter was measured between any trunk shaker harvest operation and CMNP treatment. Trunk shaking frequency was estimated to be 4.8 and 8.0 Hz at HT and FT, respectively. Yield in 2005 was determined on the same trees used for harvest treatments in 2004. CMNP did not impact yield. No significant difference in yield was seen between the hand-picked control and 4 seconds at HT, whereas yield in the remaining treatments was lower. The results demonstrate that CMNP application combined with low frequency trunk shaker harvesting can achieve high percentage of mature fruit removal with no significant impact on return yield of the following crop.
Luis Pozo, Rongcai Yuan, Igor Kostenyuk, Fernando Alférez, Guang Yan Zhong, and Jacqueline K. Burns
1-MCP is a gaseous ethylene binding inhibitor that controls or delays ethylene-related postharvest problems in a range of horticultural commodities. Our previous work demonstrated that exposure of calamondin to 1-MCP 16 hours before canopy sprays of ethephon greatly reduced unwanted leaf drop while only partially inhibiting the ability of ethephon to cause fruit loosening. The objective of this work was to determine whether formulated 1-MCP (SmartFresh) could be used in the field to stop defoliation caused by abscission agent applications without significantly altering abscission agent-induced fruit loosening. Spray solutions containing 400 mg·L-1 ethephon with 0, 1, 2.5, and 5 mm 1-MCP were applied to canopies of `Hamlin' and `Valencia' (Citrus sinensis). Timing of 1-MCP applications was a) 24 hours before, b) in combination with, or c) 24 hours after ethephon. Ethephon at 400 mg·L-1 significantly reduced fruit detachment force (FDF) but caused >70% leaf drop within 15 days after application in both cultivars. Applications of 1-MCP reduced ethephon-associated leaf abscission but had little effect on the ability of ethephon to reduce FDF. Timing of 1-MCP applications did not affect the ability of ethephon to cause fruit loosening; however, the best consistent treatment for control of leaf drop was achieved with the combined application of 5 mm 1-MCP and 400 mg·L-1 ethephon. 1-MCP was used in combination with the abscission agents coronatine, methyl jasmonate (MeJa) and 5-chloro-3-methyl-4-nitro-1H-pyrazole (CMNP) to determine its effect on leaf drop and fruit loosening. Leaf drop in trees treated with ethephon, coronatine, and MeJa was reduced by addition of 1-MCP. However, fruit loosening was largely prevented when 1-MCP was used in combination with coronatine or MeJa. Like ethephon, CMNP-induced fruit loosening was not affected by 1-MCP. The results demonstrate the ability to control ethephon-induced leaf abscission without affecting mature fruit loosening by targeting ethylene binding in citrus.
Jacqueline K. Burns, Luis V. Pozo, Covadonga R. Arias, Brandon Hockema, Vidhya Rangaswamy, and Carol L. Bender
Coronatine is a polyketide phytotoxin produced by several plant pathogenic Pseudomonas spp. The effect of coronatine on abscission in Citrus sinensis L. Osbeck `Hamlin' and `Valencia' orange fruit, leaves, fruitlets, and flowers was determined. Coronatine at 200 mg·L-1 significantly reduced fruit detachment force of mature fruit, and did not cause fruitlet or flower loss in `Valencia'. Cumulative leaf loss was 18% with coronatine treatment. Coronafacic acid or coronamic acid, precursors to coronatine in Pseudomonas syringae, did not cause mature fruit abscission. Ethylene production in mature fruit and leaves was stimulated by coronatine treatment, and 1-aminocyclopropane-1-carboxylic acid oxidase (ACO) and 12-oxo-phytodienoate reductase (12-oxo-PDAR) gene expression was upregulated. A slight chlorosis developed in the canopy of whole trees sprayed with coronatine, and chlorophyll content was reduced relative to adjuvant-treated controls. Leaves formed after coronatine application were not chlorotic and had chlorophyll contents similar to controls. Comparison of coronatine to the abscission compounds methyl jasmonate, 5-chloro-3-methyl-4-nitro-pyrazole and ethephon indicated differences in ethylene production and ACO and 12-oxo-PDAR gene expression between treatments. Leaf loss, chlorophyll reduction and low coronatine yield during fermentation must be overcome for coronatine to be seriously considered as an abscission material for citrus.
Luis Pozo, Ana Redondo, Ulrich Hartmond, Walter J. Kender, and Jacqueline K. Burns
Two formulations of the plant growth regulator dikegulac (2,3:4,6-di-O-isopro-pylidene-α-L-xylo-2-hexulofuranosoic acid), consisting of dikegulac-sodium (Atrimmec) or dikegulac:ascorbic acid (1:1) (DAA), as well as 5-chloro-3-methyl-4-nitro-pyrazole at 200 mg·L-1, were applied as foliar sprays to `Hamlin' and `Valencia' orange trees (Citrus sinensis L. Osbeck) at two dates during the harvest season for each cultivar (11 Nov. and 10 Jan. for `Hamlin', 22 Mar. and 25 May for `Valencia'). Fruit detachment force was evaluated 10 days after application, whereas cumulative leaf abscission was monitored up to 60 days after application. In both cultivars, Atrimmec and DAA at 3,000 mg·L-1 induced moderate fruit loosening when applied at the earlier application date, but fruit loosening improved when applied at the later application date. In `Hamlin', both formulations caused higher leaf abscission when applied at the later date. DAA applications resulted in low leaf loss in `Valencia' regardless of application time, whereas Atrimmec caused unacceptably high leaf loss at either application date. No differences in internal fruit quality were found as a result of any abscission material treatment. The results indicate that DAA could be a promising option to induce fruit loosening in late harvested `Valencia' orange trees with minimal undesirable side effects.
Timothy M. Spann, Luis V. Pozo, Igor Kostenyuk, and Jacqueline K. Burns
In Florida, the combined use of mechanical harvesters and the abscission agent 5-chloro-3-methyl-4-nitro-1H-pyrazole (CMNP) for late-season harvesting (May to June) of fruit of ‘Valencia’ orange is effective at removing mature fruit with minimal adverse effects on the subsequent season's crop. However, CMNP can cause fruit peel scarring, and no data were available on how this affects peel integrity and potential losses resulting from fruit crushing and/or decay before processing. In this study, two late-season harvest dates were tested in commercial orchards during 2009 and 2010. Harvesting treatments consisted of combinations of two mechanical harvester ground speeds (0.8 and 1.6 km·h−1), two harvester shaker head frequencies (185 and 220 cycles/min), and CMNP foliar applications (4 days before harvesting) at 250 and 300 mg·L−1 in a spray volume of 2810 L·ha−1 plus mechanically-harvested and hand-picked controls. After harvesting, fruit samples were randomly collected from each block for peel resistance and postharvest decay evaluations. Peel resistance was determined by measuring both peel puncture force and fruit crush force. Fruit used to study postharvest decay were stored at 27 °C and 50% relative humidity or ambient conditions and evaluated daily for 8 days. Peel resistance was unaffected by mechanical harvesting combinations or CMNP application. No significant effects on postharvest decay were found among treatments for at least 3 days after harvest. However, a significant increase in postharvest decay between CMNP-treated and untreated fruit began between 4 and 6 days after harvest such that by 8 days after harvest, decay was as high as 25% in CMNP-treated fruit. The results indicate that CMNP can be safely used in combination with late-season mechanical harvesting under the conditions described in this study without losses resulting from fruit crushing or decay for at least 3 days, a time period well within the normal commercial harvest-to-processing time of ≈36 h.