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- Author or Editor: Katherine Pinney x
Bronzing of strawberry (Fragaria ×ananassa Duchesne) fruit that is not the result of arthropod feeding or chemical spray application occurs frequently in California's central coast strawberry production region from late spring through midsummer, a period characterized by relatively high temperature, low relative humidity, and high solar irradiance. The cause of this phenomenon is not known, but in preliminary trials, intermittent, midday misting of plants and increased drip irrigation rate resulted in reduced incidence of fruit bronzing. To characterize the bronzing phenomenon and its development in strawberry fruit tissues, we conducted an anatomical and histochemical examination of bronzed fruit. Bronzed and nonbronzed fruit were sampled over a range of fruit maturities. Results show that bronzing derives from a lesion at the cortical surface early in the fruit's development. Epidermal cells become radially compressed and the cell contents coalesce into a densely staining mass. The cuticular layer becomes disrupted and discontinuous. As the fruit develops, densely staining materials, possibly phenolic precipitates, accumulate within subepidermal cells of bronzed fruit, subepidermal cell walls thicken, and intercellular spaces fill with pectic substances and other densely staining materials. Results are consistent with reports of sunscald injury from other fruit species, and raise the possibility that strawberry bronzing occurs in response to heat or solar radiation injury.
Walnut Blight caused by the bacteria Xanthomonas campestris pathovar juglandis is a very destructive disease for California walnut production. Streptomycin is an effective disease control material; however, Streptomycin sprays can result in significant nut drop 3 to 5 weeks after spray application. We investigated the basis for walnut drop following applications of Streptomycin (Agrimycin) for walnut blight control. Flowers and developing nuts were collected from four treatments, plus an unsprayed control. 200 ppm Streptomycim was applied at 1) budbreak; 2) pre, full, and post-bloom; 3) postbloom; 4) budbreak and postbloom; 5) untreated control. Samples were collected regularly beginning at the first budbreak spray and extending through the period of nut drop. Samples were fixed and prepared for histological examination. In treatments with a high incidence of nut drop, the embryo failed to develop. Examination of the stigma and style in flowers from these treatments showed inhibited pollen tube growth. Results indicate that Streptomycin inhibits pollen tube growth, which precludes fertilization. This pattern of development and timing of nut drop following Streptomycin application at full bloom is similar in all ways to unpollinated walnut flowers. Nut growth and development appear normal for 3 to 5 weeks; then nuts abort. If Streptomycin became available for walnut blight control, sprays timed to coincide with pistillate bloom and pistillate flower receptivity should be avoided.