Search Results

You are looking at 1 - 2 of 2 items for

  • Author or Editor: Karen M. Klonsky x
Clear All Modify Search
Free access

Joji Muramoto, Richard F. Smith, Carol Shennan, Karen M. Klonsky, James Leap, Miriam Silva Ruiz and Stephen R. Gliessman

Legume/cereal mixed winter cover crops are commonly used by organic growers on the central coast of California, but they are unable to provide sufficient nitrogen (N) for a high N-demanding vegetable crop such as broccoli and supplemental fertilizer application may be necessary. The goals of this project were to evaluate the contribution of N from a mixed legume/cereal cover crop (CC) and feather meal and blood meal as organic fertilizers (OF) to an organic broccoli crop and to evaluate economic benefits of CC and OF to the subsequent organic broccoli crop. Trials were conducted at two sites (A and B) with different management histories. Cover crops were grown over the winter and incorporated into the soil in the spring and subsequently broccoli [Brassica oleracea L. (Italica group)] was grown in 2006 at both sites and in 2007 at B only. Cover crop and no CC treatments were grown with supplemental organic fertilizers at four fertility levels (0, 84, 168, and 252 kg N/ha of OF) with four replicates. Generally broccoli head yields at A (14.9 to 26.3 Mg·ha−1) were higher than at B (0.7 to 17.4 Mg·ha−1 in 2006 and 5.5 to 17.9 Mg·ha−1 in 2007). Yield and aboveground biomass N were significantly increased by OF at rates up to 168 kg N/ha at A and to 252 kg N/ha at B and by CC in 2006 at both sites but not in 2007 at B. Although N content of the CC was similarly low at A (2006) and at B (2007), immobilization of soil mineral N occurred only at B. This suggests that the addition of a low N content CC was offset by high N mineralization from the soil at A with a long organic management history (greater than 33 years). Supplemental fertilizer applications may be necessary to achieve optimal yields, but the amount needed can be reduced by cover cropping in fields with a long history of cover crop-based organic management (A) or when cover crop N content is sufficiently high to prevent immobilization (B, 2006). Soil NO3-N patterns suggest a pre-side dress nitrate test may also be useful for N management in organic broccoli. Use of cover crops increased net return above harvest and fertility costs when the yield reduction by N immobilization did not take place. However, the net return increase by the use of cover crops tended to diminish as the rate of OF application increased.

Full access

Jeffrey P. Mitchell, Karen M. Klonsky, Eugene M. Miyao, Brenna J. Aegerter, Anil Shrestha, Daniel S. Munk, Kurt Hembree, Nicholaus M. Madden and Thomas A. Turini

Traditional processing tomato (Solanum lycopersicum) production in California’s Central Valley relies heavily on tillage to produce high yields. However, recent research and farm innovation have produced a variety of conservation tillage (CT) management alternatives that cut costs, reduce soil disturbance, and produce fewer emissions. A 12-year study in Five Points, CA, demonstrated that CT methods reduced tractor passes by 40%, lowered tillage costs by ≈$80 per acre in 2011 dollars, and achieved comparable yields as standard tillage (ST) methods. As comparable yield performance and net profitability are further demonstrated, an array of CT systems will become increasingly attractive to producers and more common in Central Valley tomato growing areas.