Salinity is a detrimental abiotic stress for plant growth in salt-affected soils. The objective of this study was to examine photosynthetic responses to salinity stress in two warm-season turfgrasses differing in salinity tolerance. Salt-tolerant species seashore paspalum (Paspalum vaginatum) and salt-sensitive species centipedegrass (Eremochloa ophiuroides) were exposed to salinity at three NaCl concentrations (0, 300, and 500 mm) in a growth chamber. Turf quality, relative water content (RWC), and leaf photochemical efficiency (Fv/Fm) declined, whereas electrolyte leakage (EL) increased under the two NaCl regimes for both grass species, and the changes were more dramatic in centipedegrass than that in seashore paspalum as well as in the higher salinity concentration. Two grass species showed different phytosynthetic responses to salinity stress. The earlier inhibition of photosynthesis in seashore paspalum was mainly associated with stomatal closure. As salinity increased and salinity stress prolonged, the inhibition of photosynthesis in seashore paspalum was mainly associated with non-stomatal factors. The inhibition of photosynthesis in centipedegrass was associated with both stomatal closure and non-stomatal factors at both salinity levels. The sodium dodecyl sulfate–polyacrylamide gel electrophoresis (SDS-PAGE) analysis demonstrated the Rubisco large subunit had no obvious decrease during the whole stress period under the 300-mm and 500-mm treatments in seashore paspalum, whereas it significantly decreased in centipedegrass under both the 300-mm and 500-mm treatments. The results indicated that the superior salinity tolerance in seashore paspalum, compared with centipedegrass, could be attributed to its maintenance of Rubisco stability, chlorophyll content, photochemical efficiency as well as photosynthetic rate (Pn) capacity under salinity stress.
Yiming Liu, Hongmei Du, Kai Wang, Bingru Huang and Zhaolong Wang
Boling Liu, Hongzhou Fang, Chaorong Meng, Ming Chen, Qingdong Chai, Kai Zhang and Shijuan Liu
In the present study, the effect of plant growth regulators (PGRs) on callus regeneration, adventitious shoot differentiation, and root formation of Haworthia turgida Haw. was investigated. The greatest callus induction percentage (95.6%) was achieved with leaf explants inoculated on Murashige and Skoog (MS) medium with 1.0 mg·L−1 6-benzyladenine (BA) and 0.1 mg·L−1 1-naphthaleneacetic acid (NAA), and this callus induction medium supplemented with 2.5 mg·L−1 thidiazuron (TDZ) was optimal for callus proliferation. The maximum number of shoots (25.7) was obtained when the callus was cultured on MS medium supplemented with 1.0 mg·L−1 BA and 0.2 mg·L−1 2,4-dichlorophenoxyacetic acid (2,4-D). The highest number of roots per shoot (6.2) and highest rooting frequency (82.0%) were obtained when adventitious shoots were inoculated on MS medium with 0.05 mg·L−1 NAA. Regenerated plantlets were transferred to a mixture of vermiculite and soil and acclimated in a greenhouse. The survival rate of the transplanted plantlets was about 91.6%. The rate of ex vitro rooting was 83.3%, indicating that this technique is effective for root induction in H. turgida. This study has established a rapid and efficient micropropagation system that can be beneficial for commercial cultivation and germplasm conservation of H. turgida.
Yi Kai, Yang Bin, Zhang Min, Gao Ainong, Zhang Jinger, Liu Zhi, Sha Shoufeng and Xie Chongxin
De-Kun Dong, Jia-Shu Cao, Kai Shi and Le-Cheng Liu
To investigate the genetic basis of heterosis in Brassica rapa, an F2 population was produced from the cross of B. rapa L. subsp. chinensis (L.) Hanelt and B. rapa L. subsp. rapifera Metzg. Trait performances of the F1 hybrid showed evident mid parent heterosis, which varied from 18.55% to 101.62% for the 11 traits investigated. A total of 23 main effect quantitative trait loci (QTLs) were detected for biomass and its component traits, which could explain 4.38% to 47.80% of the phenotypic variance, respectively. Sixty-five percent of these QTLs showed obvious overdominance. Epistasis analysis detected 444 two-locus interactions for the 11 traits at the threshold of P < 0.005. Some of them remained significant when more stringent threshold were set. These results suggested that overdominance and epistasis might play an important role as the genetic basis of heterosis in B. rapa.
Kai Zhao, Feng Zhang, Yi Yang, Yue Ma, Yuexue Liu, He Li, Hongyan Dai and Zhihong Zhang
GA20-oxidase (GA20-ox) is a key enzyme involved in the biosynthesis of gibberellic acid (GA). To investigate its role in plant growth and development, we suppressed MdGA20-ox gene expression in apple (Malus domestica cv. Hanfu) plants by RNA interference (RNAi). After 20 weeks of growth in the greenhouse, significant phenotype differences were observed between transgenic lines and the nontransgenic control. Suppression of MdGA20-ox gene expression resulted in lower plant height, shorter internode length, and higher number of nodes compared with the nontransgenic control. The expression of MdGA20-ox in transgenic plants was significantly suppressed, and the active GA content in transgenic lines was lower than that in the nontransgenic control. These results demonstrated that the MdGA20-ox gene plays an important role in vegetative growth, and therefore it is possible to develop dwarfed or compact scion apple cultivars by MdGA20-ox gene silencing.
Shugang Zhao, Jiamin Niu, Linying Yun, Kai Liu, Shuang Wang, Jing Wen, Hongxia Wang and ZhiHua Zhang
The role of the walnut (Juglans regia L.) shell in nut development, transportation, cleaning, and storage is often ignored. The shell suture seal and thickness are directly associated with kernel characteristics. In the present study, shell differentiation and microstructure were observed with an optical microscope using paraffin-sectioning and cryosectioning. The results showed that the parenchymal cells of the endocarp began to differentiate into sclerenchymal cells from 49 d after flowering (DAF), and the entire process continued until fruit maturation. The mature shell consists of three parts, including the sclereid layer (L1), sclerenchymal cell layer (L2), and shrunken cell layer (L3), from the outside to the inside. The shell thickness, suture seal grade, and mechanical strength were evaluated, as well as the lignin, cellulose, and phenolic compounds of the shell. Suture seal grade was positively correlated with lignin content, shell thickness, and L1 thickness and negatively correlated with shell cell diameter. Similarly, the mechanical strength of the shell was positively correlated with lignin content and L1 thickness. ‘Qingxing’ fruits were subjected to two treatments, namely, 30% shading and 70% shading, from 10 d after anthesis to maturity, with no shading used as control. After harvesting in September, nutshell sections showed thinner shells, with decreased contents of lignin and polyphenols, obtained under shaded conditions, and two of the three parts of the shell changed dramatically. The thinning of L1 and thickening of L3 eventually led to a thinner shell. The aim of this study was to evaluate the relationship among the shell structure, cellular components, and physical properties and provide a theoretical basis for cultivar breeding, rational planting density, and regulation of shell development.
Shuai-Ping Gao, Kang-Di Hu, Lan-Ying Hu, Yan-Hong Li, Yi Han, Hui-Li Wang, Kai Lv, Yong-Sheng Liu and Hua Zhang
Hydrogen sulfide (H2S) was recently recognized as an endogenous gaseous molecule involved in seed germination, root organogenesis, abiotic stress tolerance, guard cell movement, and delay of senescence in plants. In the present study, we show that H2S participates in the regulation of postharvest ripening and senescence in fresh-cut kiwifruit, Actinidia deliciosa. Fumigation of fresh-cut kiwifruit with the H2S donor sodium hydrosulfide (NaHS) solution prolonged kiwifruit storage time and alleviated senescence and tissue softening in a dose-dependent manner at an optimal concentration of 1.0 mmol·L−1 NaHS. H2S treatment maintained higher levels of reducing sugars, soluble proteins, free amino acids, ascorbate, and chlorophyll and lowered carotenoid levels. H2S treatment also significantly decreased the contents of malondialdehyde (MDA), hydrogen peroxide (H2O2) and superoxide anion (•O2 −) during fruit storage compared with water controls. Furthermore, the activities of guaiacol peroxidase (POD), catalase (CAT), ascorbate peroxidase (APX), and glutathione reductase (GR) were increased by H2S treatment, whereas the activity of lipoxygenase (LOX) was decreased compared with untreated controls. Taken together, these results suggest that H2S is involved in prolonging postharvest shelf life and plays an antioxidative role in fresh-cut kiwifruit.