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Ornamental grasses such as fountaingrass or napiergrass, collectively called pennisetums, belong to the genus Pennisetum, which is a diverse genus with over 80 species adapted to a wide range of climatic regions and known for its drought tolerance. Breeding efforts have led to improvements such as more intense purple foliage color, disease resistance, and apparent sterility. These improved forms have been developed and tested in the eastern United States. The objective of this research was to evaluate container and field performance of seven new complex hybrid pennisetums in the Pacific northwestern United States. Two completely randomized experiments with three replications were conducted over 2 years (2010 and 2011) at two locations. We selected seven trispecific hybrid pennisetums resulting from interploid and interspecific crossing that were given accessions Tift 5, Tift 6, Tift 10, Tift 11, Tift, 13, Tift 15, and Tift 26. Experiment 1 evaluated container performance in Corvallis, OR, while Expt. 2 evaluated field performance in Aurora, OR. Size index (SI), growth form rating, and color rating were collected and analyzed separately by location. In the container study, significant differences were observed among selections for growth form in 2010 and color ratings in both 2010 and 2011. In 2010, Tift 6, Tift 11, Tift 13, and Tift 15 had the highest growth form rating. For color rating, Tift 5, Tift 10, and Tift 26 were among the four highest rated selections in both years. In the field study, Tift 5, Tift 10, Tift 11, and Tift 26 had the highest SI when data were pooled over the 2 years, but all selections reached acceptable size for landscape use during both years of the study. Similarly, there were color differences among selections with Tift 5, Tift 10, Tift 15, and Tift 26 being highest rated. None of the selections survived below winter temperatures of −5 °C at either location during either year of the study. Our evaluations indicate that these selections have potential in the Pacific northwestern United States as annuals. Differences in complex hybrid pennisetums were observed in SI, growth form rating, and color rating. These differences demonstrated the variation among selections and will allow producers to choose desired traits based on market preference.

Growers rely on soilless substrates to provide sufficient water and nutrients to containerized crops. Traditional bark-based substrates are engineered to have relatively low water-holding capabilities, which can lead to nonuniform rewetting patterns and inefficient usage of water resources. Engineering substrates to redistribute water dynamics and maximize aeration within the container may improve water resource efficiencies. The goal of this study was to evaluate whether more efficient irrigation schedules can be used when stratifying unique substrates within a container for added crop water and nutrient efficiency. Loropetalum chinense ‘Ruby’ liners were planted and grown in a conventional pine bark substrate or one of three stratified substrate treatments, including a bark:peat, bark:coir, or fine bark layered on top of a coarse bark. The crops were grown under four different irrigation schedules, including single daily application, single application at deficit levels, cyclic application, or cyclic at deficit schedules. Stratified substrates improved crop growth, quality, and yield when compared with plants grown in conventional bark in the single application irrigation treatment. Measured at final harvest, substrates positively influenced plant growth index (P < 0.0001), whereas irrigation scheduling alone had no effect (P = 0.6321). There was a strong interaction between substrate and irrigation schedules on Δ growth index (P = 0.0141). There were strong substrate effects on shoot dry weight (P = 0.0060), root dry weight (P = 0.0342), and growth index (P = 0.0040). The stratified bark:coir treatment outgrew all other substrate treatments. In addition, within all irrigation treatments, plants grown with the stratified bark:coir substrate had the highest survival ratings among the other substrate treatments, whereas the conventional bark had the lowest survival rates. Substrate and irrigation had an effect on nitrogen and potassium leachate concentrations levels (P = 0.0107 and P = 0.0004, respectively). Evaluation of microbial communities showed that substrate (P = 0.0010) and the stratified layer (P = 0.0010) had strong influences on the type of community present and the relative abundance in the treatments used herein this study. Specifically, within cyclic scheduling, bark:peat actinomycete populations were significantly greater than other substrate treatments. Furthermore, under deficit irrigation, stratified substrate systems were able to mitigate crop water stress. The results indicate that when crops such as the Loropetalum are grown in the stratified system, crop growth can be sustained when drought conditions are present. This is possible by providing adequate water availability even under low water inputs until subsequent irrigations during the fragile establishment period, when compared with using traditional bark-based substrates.

Vitamin C (VC) levels (mg/l00 g FW) were determined in 10 varieties of colored bell pepper grown under different field conditions. VC was determined by the microfluorometric method. `Orobelle' (169 mg), `King Arthur' (143 mg), `Valencia' (141 mg), and `Chocolate Bell' (134 mg) had significantly higher VC levels than `Dove' (109 mg), `Ivory' (106 mg), `Blue Jay' (93 mg), `Canary' (90 mg), and `Black Bird' (65 mg). The largest variability (53 mg) in VC levels were observed for varieties that had the highest VC content. Mean VC levels were 143a, 143a, 141a, 136a, 108ab, 93bc, and 63c for the yellow, red, orange, brown, white, purple, and black colors, respectively. Since the Recommended Daily Allowance (RDA) for VC is 60 mg per day, these results suggested that a 100-g serving of fresh bell pepper or less would supply 100% RDA of VC. Therefore, after selecting a color, growers still have the freedom to grow a variety that performs well in their area to produce peppers of high VC contents.