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- Author or Editor: J. Yu x
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Dollar spot, caused by Sclerotinia homoeocarpa F.T. Bennett, is an important disease of creeping bentgrass (Agrostis stolonifera L.) on golf courses in the northern United States. Canopy moisture in the form of dew plays an important role in the development of dollar spot and routine displacement has been shown to reduce disease severity. The use of plant growth regulators (PGRs) is a common management practice for maintaining creeping bentgrass fairways, but their influence on dollar spot is unclear. The objective of this field study was to elucidate the influence of dew removal at the time of fungicide application on dollar spot control in creeping bentgrass regulated by trinexapac-ethyl (TE). Main factors in the study included three dew removal strategies (non-treated, dew removed–mowed, and dew removed–not mowed) before the application of four fungicide treatments (non-treated, chlorothalonil, propiconazole, and iprodione). All fungicide treatments were applied once to turfgrass previously treated with TE or not treated. The presence or absence of dew at the time of fungicide application generally had no influence on fungicide performance with respect to dollar spot control. Based on the results of this study, dew removal before the application of fungicides targeting dollar spot is unnecessary. Applications of TE before fungicides reduced dollar spot severity in some cases, but reductions in symptom expression were limited and did not result in markedly improved dollar spot control.
Thermotolerance in lettuce seed at high temperature was investigated using primed and nonprimed seed or seeds matured at 20/10°C and 30/20°C. During seed germination at 36°C, the structural changes of the seed coverings in front of the radicle tip were observed in an anatomical study. In all seeds during imbibition, regardless of seed maturation temperature or priming, a crack appeared on one side of the cap tissue and the endosperm separated from the integument in front of the radicle tip. Additional changes took place during imbibition: the protein bodies in the vacuoles enlarged and were gradually depleted, large empty vacuoles formed, the cytoplasm condensed, the endosperm shrank, the endosperm cell wall dissolved and ruptured, then the radicle elongated toward this ruptured area. The findings suggested that the papery endosperm layer presented mechanical resistance to lettuce seed germination and the weakening of this layer was a prerequisite to radicle protrusion at high temperature. Seeds of `Dark Green Boston', `Everglades', and PI 251245 matured at 30/20°C had greater thermotolerance than those matured at 20/10°C. Results of the anatomical study indicated that the endosperm cell walls in front of the radicle of seeds matured at 30/20°C were more easily disrupted and ruptured during early imbibition than seeds matured at 20/10°C, suggesting that these seeds could germinate quickly at supra-optimal temperatures. From anatomical studies conducted to identify and characterize thermotolerance in lettuce seed germination, it was observed that genotype thermotolerance had the ability to reduce physical resistance of the endosperm by weakening the cell wall and by depleting stored reserves.
A randomly amplified polymorphic DNA (RAPD) technique was used to identify and determine the phylogenetic relationships of 37 hosta accessions representing the major subgenera, sections and groups in the genus Hosta. Results of this study show that RAPD markers were able to differentiate not only the main groups, whose plants shared many genetic traits, but also cultivars within a species. Some accessions were identified by a single primer while others had high intercross linkage and required many markers for their separation. The phylogenetic clustering showed that H. plantaginea, the only night-blooming species, and H. ventricosa, the only known natural tetraploid, are unique and should be classified separately. The four species in the subgenus Bryocles, section Lamellatae H. venusta, H. minor, H. capitata, and H. nakaiana have very low genetic similarity since they do not share many amplified fragments. The other accessions were classified into four main clusters; cluster 1: H. venusta, H. tardiva, H. pycnophylla, H. tsushimensis `Ogon', H. montana, H. tibae, H. montana f. macrophylla, H. kikutii `Kikutii', H. longissima `Longifolia', H. rectifolia `Rectifolia', H. takahashii and H.`Undulata'; cluster 2: H. laevigata, H. sieboldiana, H. pycnophylla × H. longipes f. latifolia, H. longipes `Urajiro' and H. ibukiensis; cluster 3: H. capitata, H. kikutii `Polyneuron', H. nigrescens, H. kikutii `Yakusimensis', H. pachyscapa, H. kikutii `Caput-Avis', H. longipes f. latifolia, H. hypoleuca, H. okamotoi, H. densa and H. takiensis; and cluster 4: H. aequinoctiiantha, H. rupifraga, H. `Amanuma', H. minor and H. kikutii `Densa'.
The aroma volatiles of ripe fresh `GoldRush' and `Golden Delicious' apples (Malus ×domestica Borkh) were examined using dynamic headspace to capture the volatiles and gas chromatography (GC)–GC–mass spectroscopy (MS) analysis for compound identification. A total of 21 aroma volatiles were identified, with 16 being common to both cultivars: toluene, butyl acetate, hexyl formate, 2-methylbutyl acetate, xylene, butyl propionate, pentyl acetate, s-butyl butanoate, hexyl acetate, iso-butyl 2-methylbutanoate, hexyl propionate, hexyl butanoate, hexyl 2-methylbutanoate, hexyl hexanoate, a-farnesene, and ethyl phthalate. Three volatiles [dipropyl disulfide, pentyl 2-methylpropionate, and 2,6-bis(1,1-dimethylethyl)-2,5-cyclohexadiene-1,4-dione] were unique to `Golden Delicious'; two compounds (nonanal and nerolidol) were unique to `GoldRush'. Most identified compounds were esters. Hexyl acetate (18.39%) was the major volatile in `Golden Delicious', while butyl acetate (13.40%) was the highest in `GoldRush'.
The volatiles of muskmelon (Cucumis melo L. reticulatis cv. Mission) were sampled by dichloromethane extraction and dynamic headspace methods and analyzed by gas chromatography (GC) and GC–mass spectroscopy (MS). A total of 34 constituents were identified, with esters contributing 8%–92% of the total volatiles. Butyl propionate, ethyl 3-methylpentanoate, hexadecanoic acid, methyl (methylthio)acetate, propyl butyrate, phenylpropyl alcohol, and vanillin, were recovered only by solvent extraction, while hexanal was only detected using dynamic headspace sampling. Methyl butyrate 35.2%, ethyl acetate 17.1%, butyl acetate 11.6%, ethyl propionate 8.3%, and 3-methylbutyl acetate 6.3% were the major constituents by solvent extraction sampling method. Butyl acetate 35.5%, 3-methylbutyl acetate 20.9%, ethyl acetate 7.3%, 2-butyl acetate 5.6%, and hexyl acetate 3.8% were the major constituents recovered by headspace sampling. Fruit tissue was also separated into five layers (exocarp, outer mesocarp, middle mesocarp, inner mesocarp, and seed cavity) and the volatile constituents differed significantly in content and composition by tissue.
In Florida, cabbage (Brassica oleracea L.) is typically grown without a plastic mulch and as a result, weeds are a significant problem in most fields. Experiments were conducted from Nov. 2015 to Apr. 2016 in Balm, Citra, and Parrish, FL, to evaluate weed control and ‘Bravo’ cabbage tolerance to multiple herbicide programs applied pretransplanting (PRE-T), posttransplanting (POST-T), PRE-T followed by (fb) a sequential application at 3 weeks after transplanting (WATP), and POST-T fb sequential application at 3 WATP. PRE-T herbicide treatments of 277 g a.i./ha clomazone, 280 g a.i./ha oxyfluorfen, and 798 g a.i./ha pendimethalin and POST-T herbicide treatments of 6715 g a.i./ha dimethyl tetrachloroterephthalate (DCPA) were ineffective, and weed control never exceeded 70% in Balm and provided <50% weed control in Citra and Parrish at 6 and 8 WATP, respectively. POST-T applications of napropamide + S-metolachlor at 2242 + 1770 g a.i./ha, DCPA + S-metolachlor at 6715 + 1170 g a.i./ha, and S-metolachlor POST-T fb clopyralid at 1170 g a.i./ha fb 210 g ae/ha were the most effective herbicide treatments and consistently provided >70% weed control. In addition, results showed that all of the herbicide treatments evaluated except the PRE application of clomazone at 277 g a.i./ha are safe for cabbage with no adverse effect on yield.
‘Fuyu’ perisimmon fruit were treated with 500 nL·L−1 1-methylcyclopropene (1-MCP) for 24 h at 20 °C and then stored at 4 °C for 45 days to investigate the effects of 1-MCP on chilling injury (CI) during storage at 4 °C. Persimmon fruit developed CI, manifested as rapid softening and external and internal browning. Injury symptoms were reduced by 1-MCP treatment. 1-MCP also delayed increases in respiration and ethylene production. Compared with control fruit, 1-MCP-treated fruit exhibited increased superoxide dismutase and catalase activities within the initial storage period and lower membrane permeability, malondialdehyde content, and peroxidase and polyphenol oxidase activities throughout the entire storage period. These results suggest that reduction of CI symptoms in persimmon fruit in response to 1-MCP treatment may be attributed to altered oxidative status.
Cut Rosa ×hybrida L. `Royalty' flowers were used to determine the efficacy of electron-beam irradiation for increasing postharvest quality and decreasing petal infection by Botrytis cinerea Pers. In an experiment for determining the injury threshold, roses received electron-beam irradiation of 0, 0.5, 1, 2, and 4 kGy. Irradiation dosages ≥1 kGy caused necrosis on petal tissue and decreased postharvest life at 20 °C. In a second experiment to evaluate postharvest quality, roses were irradiated at 0, 0.25, 0.5, 0.75, and 1 kGy. Dosages of 0.25 and 0.5 kGy slowed the rate of flower bud opening for 2 days but did not decrease postharvest quality when compared with nonirradiated roses. Roses that received irradiation dosages of 0.75 and 1 kGy showed unacceptable quality. In a third experiment, roses that had or had not been inoculated with B. cinerea were irradiated at 0, 0.25, 0.5, and 0.75 kGy. Irradiation did not control B. cinerea populations, and rose quality decreased as dosage increased. In a fourth experiment to determine the effect of irradiation on B. cinerea, conidia on water-agar plates exposed to dosages ≤1, 2, and 4 kGy germinated at rates of ≈90%, 33%, and 2%, respectively, within 24 h.
Expansins are proteins that have been reported to contribute to fruit softening. In this study, an expansin gene, CDK-Exp3, was identified from persimmon fruit, and the mRNA accumulation of CDK-Exp3 during postharvest softening was examined using real-time polymerase chain reaction (PCR). Sequence analysis showed that CDK-Exp3 contained a putative open reading frame of 765 bp encoding a polypeptide of 254 amino acid residues, which had all the characteristics of α-expansin. As fruit softened, the expression of CDK-Exp3 increased dramatically within the initial 8-day ripening at 20 °C followed by a gradual decline at the late stages of ripening. The expression of CDK-Exp3 was inhibited by gibberellic acid, and the maximum transcript abundance was delayed by 20 days compared with that of the control fruit. The results suggest that CDK-Exp3 might be closely related to softening of persimmon fruit during postharvest ripening.