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  • Author or Editor: J. Logan x
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Tennessee is located in an area of diverse topography, ranging in elevation from <100 m to ≈2000 m, with numerous hills and valleys. The physiography makes it very difficult to spatially interpolate weather data related to vegetable production, such as spring and fall freeze dates and growing degree days (GDD). In addition, there is a poor distribution of cooperative weather stations, especially those with 30 years or more of data. There are climate maps available for Tennessee, but they are of such a general format as to be useless for operational applications. This project is designed to use a geographic information system (GIS) and geospatial techniques to spatially interpolate freeze (0 °C) dates and GDD for different base temperatures and make the data available as Internet-based maps. The goal is to develop reasonable climate values for vegetable growing areas <1000 m in elevation at a 100 square km resolution. The geostatistics that we are evaluating include Thiessen polygons, triangulated irregular network (TIN), inverse distance weighting (IDW), spline, kriging, and cokriging. Data from 140 locations in and around Tennessee are used in the analysis. Incomplete data from 100 other locations are used to validate the models. GDD, which have much less year-to-year variability than freeze dates, can be successfully interpolated using inverse distance weighting (IDW) or spline techniques. Even a simple method like Thiessen produces fairly accurate maps. Freeze dates, however, are better off analyzed on an annual basis because the patterns can vary significantly from year to year. The annual maps can then be superimposed to give a better estimate of average spring and fall freeze dates.

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Peach production in Tennessee has suffered a decline in the past decade due to late and severe spring freezes. East Tennessee is an area of diverse topography. It may be possible to use topoclimate exposure to ameliorate the low temperatures in spring and therefore lessen the damage to peach buds. Exposure also may also influence the accumulation of chill units and growing degrees, therefore affecting the stage of peach bud development when the freeze occurs. Five automated weather stations were located in topoclimatically different areas of a peach orchard in Dandridge, Tennessee, from September, 1990 to May, 1991. Hourly chill units (base 6.1 °C) and growing degrees (base4.4 °C) were calculated. Twigs from peach trees close to each weather station were forced every three days to determine the date of completion of rest. Hourly freeze data were collected from each weather station. Preliminary results on the effects of topoclimate on spring freeze characteristics, accumulation of chill units and growing degrees, and peach phenology will be presented.

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Rockwool is an excellent growing medium for the hydroponic production of tomato; however, the standard size rockwool blocks [4 × 4 × 2.5 inches (10 × 10 × 6.3 cm) or 3 × 3 × 2.5 inches (7.5 × 7.5 × 6.3 cm)] are expensive. The following experiments were conducted with less expensive minirock wool blocks (MRBs), on rayon polyester material (RPM) as a bench top liner, to reduce the production cost of tomatoes (Lycopersicon esculentum) grown in a limited-cluster, ebb and flood hydroponic cultivation system. Fruit yield for single-cluster plants growing in MRBs [2 × 2 × 1.6 inches (5 × 5 × 4 cm) and 1.6 × 1.6 × 1.6 inches (4 × 4 × 4 cm)] was not significantly different from plants grown in larger sized blocks (3 × 3 × 2.5 inches). When the bench top was lined with RPM, roots penetrated the RPM, and an extensive root mat developed between the RPM and the bench top. The fruit yield from plants on RPM was significantly increased compared to plants without RPM due to increases in fruit size and fruit number. RPM also significantly reduced the incidence of blossom-end rot. In a second experiment, single- and double-cluster plants were grown on RPM. Fruit yield for double-cluster plants was 40% greater than for single-cluster plants due to an increase in fruit number, although the fruit were smaller in size. As in the first experiment, fruit yield for all plants grown in MRBs was not significantly different from plants grown in the larger sized blocks. MRBs and a RPM bench liner are an effective combination in the production of limited-cluster hydroponic tomatoes.

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A mixture of C8/C10 fatty acid methyl esters (FAME) when applied directly and exclusively to leaf axils of greenhouse-grown tomato (Lycopersicon esculentum Mill.) significantly inhibited side shoot development. Plants grown in a single cluster production system in winter produced 8.9 side shoots/plant, whereas those treated with C8/C10 FAME 45 days after sowing, produced only 0.7 side shoots/plant. Total pruning weight of the side shoots was reduced from 40.2 g/plant to 1.3 g/plant. Fruit yield increased 14% with C8/C10 FAME treatment and there was an increase in the harvest index from 0.63 to 0.70. For a spring crop, in which average daily irradiance was more than twice that in winter, overall yield increased 70% when compared to the winter crop. As in winter, side shoot number and side shoot weight/plant were significantly reduced by C8/C10 FAME, but there was no difference in crop yield between C8/C10 FAME and untreated plants. In both winter and spring, untreated plants required hand pruning three times during the production period, whereas C8/C10 FAME-treated plants were pruned only once at the time of application. A C8/C10 free fatty acid (FA) mixture was also applied to one and two-cluster plants with similar results. In the multiple cluster system, application of the C8/C10 FA mixture instead of side shoot pruning reduced plant height and increased yield from 6.4 to 7.4 kg/plant. C8/C10 FA or C8/C10 FAME treatment could be a useful labor saving strategy in greenhouse tomato production and may increase crop yield under conditions in which assimilates may be limited by environmental factors, or as a result of a high level of competition from other fruits or shoots.

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Studies were initiated in 1989 to characterize phonological events with corresponding growth and development phenomena of `Eagle' and `Provider' snap beans (Phaseolus vulgaris L.) Ten plantings at approximately 15 day intervals were made at Knoxville, TN from April 17 through July 27. Days to reach growth stages V0 thru R7 were recorded for each cultivar for each planting date. Air temperature, total radiant energy, wind speed and relative humidity were recorded hourly throughout the 171 day test period. Growing degree days (GDD) computed by 8 methods and growing degree hours (GDH) computed by 2 methods were regressed against plant developmental stages. GDD and GDH, along with pod size and pod fiber content, will be discussed as possible indices for predicting harvest maturity. With the methods used to calculate heat summation in this study, GDD and GDH from planting to pod maturity ranged from approximately 550 to 975 and 9,700 to 20,000, respectively.

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Peach [Prunus persica (L.) Batsch.] production in the southeastern United States. has suffered a decline in the past several decades due to late and severe spring freezes. Much of the peach production in Tennessee is located on topographically diverse sites. Peach producers do not have adequate information about the effects of microclimates within their orchards on peach bud development and subsequent freeze risk. Such information may help them select the best adapted cultivars based on microclimate. The objectives of this study were to use a `Redhaven' peach bud development model to compare and contrast the phenology and freeze risks at five sites within the orchard, and to study the freeze characteristics (advective vs. radiative) of these same sites. Automated weather stations were located in topoclimatically different areas of a peach orchard in Dandridge, Tenn., from October 1990 to April 1992. Hourly weather data included average air temperature, chill units (CUs), growing degree hours (GDHs), and wind speed. The data show that the microclimatic factors that affect peach bud development and freeze risk, such as CUs, GDHs, and minimum temperatures, can vary in a topographically diverse orchard, but the effects are not as straightforward as previously reported. For instance, peach buds at a site at a lower elevation may break dormancy later due to slower accumulation of CUs, which could be beneficial to the grower. Then the buds may develop more slowly due to cold air drainage to the lower elevations, which would also be desirable. However, the lower temperatures due to cold air drainage could be damaging to the bud and cause more problems with injuries. Over the two seasons, there were more radiative freezes than advective freezes, but the advective freezes were more severe. Small differences in wind speed can account for surprisingly different freeze conditions during radiative situations. Any improvement in cold air drainage should help decrease the duration and severity of radiative freezes.

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The main objective of this study was to investigate the impact of an outdoor environmental program, Math and Science in the Outdoor Classroom, on elementary grade students' creative and critical thinking, and attitudes toward math and science. Math and Science in the Outdoor Classroom is an on-campus nature program in Santa Fe, N.M. Students participated in half-day programs focusing on topics such as water, insects, soil, and weather. Twenty-one teachers from five schools volunteered 175 second through sixth graders to participate in the program and research study. Surveys were administered to students, teachers, and volunteers after completion of the program. Interview data was analyzed using QSR NUD*IST (Nonnumerical Unstructured Data Indexing Searching and Theory-building) computer-assisted qualitative data analysis system to examine respondents' perceptions of the program using Bloom's taxonomy as a theoretical framework. Results indicated that students not only learned math and science at the lower levels of Bloom's taxonomy, but were also thinking at the higher levels of synthesis and evaluation within the framework.

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Limited-cluster production systems may be a useful strategy to increase crop production and profitability for the greenhouse tomato (Lycopersicon esculentum Mill). In this study, using an ebb-and-flood hydroponics system, we modified plant architecture and spacing and determined the effects on fruit yield and harvest index at two light levels. Single-cluster plants pruned to allow two leaves above the cluster had 25% higher fruit yields than did plants pruned directly above the cluster; this was due to an increase in fruit weight, not fruit number. Both fruit yield and harvest index were greater for all single-cluster plants at the higher light level because of increases in both fruit weight and fruit number. Fruit yield for two-cluster plants was 30% to 40% higher than for singlecluster plants, and there was little difference in the dates or length of the harvest period. Fruit yield for three-cluster plants was not significantly different from that of two-cluster plants; moreover, the harvest period was delayed by 5 days. Plant density (5.5, 7.4, 9.2 plants/m2) affected fruit yield/plant, but not fruit yield/unit area. Given the higher costs for materials and labor associated with higher plant densities, a two-cluster crop at 5.5 plants/m2 with two leaves above the cluster was the best of the production system strategies tested.

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Ethephon (2-chloroethylphosphonic acid) was applied to single cluster greenhouse tomato crops (1000 ppm) at the green mature stage of fruit development or when 35% of the plants had fruits at the breaker stage. Fruits were harvested at the pink stage. Untreated fruit were harvested from 95 to 116 days after sowing whereas fruit from the green mature ethephon treatment were harvested from 92 to 102 days, three days earlier and with a reduction in the harvest window from 22 to 11 days. Fruit treated with ethephon at 35% breaker were harvested at the same time as untreated fruit, but harvest was completed after only 12 days. Fruit yield from the green mature ethephon treatment was reduced by about 30%, but there was no significant difference in fruit yield as a result of ethephon treatment at 35% breaker. Fruit color, firmness and soluble solids were evaluated one and six days after harvest. Fruit firmness and soluble solids were unaffected by treatment; however, fruit from the ethephon treatments were significantly redder in color. In a second experiment, ethephon was applied at 500 or 1000 ppm when 100% of the plants had fruit at the breaker stage. Fruit were harvested over a 7-day time interval compared to untreated fruit that were harvested over 14 days, and there was a small but significant increase in fruit yield for the 1000 ppm treatment. Both ethephon treatments also increased fruit soluble solids. For limited cluster tomato production systems, ethephon is effective in reducing the harvest window without loss in postharvest fruit quality.

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