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- Author or Editor: W. J. Mullin x
- HortScience x
Abstract
The development of callus from immature grape berries of Vitis vinifera L. cvs. Sultana, Muscat Gordo Blanco, Cabernet Sauvignon, Shiraz, Clare Riesling and Rhine Riesling is described. Callus has been successfully subcultured on solid and liquid media.
in
HortScience