Search Results
You are looking at 1 - 4 of 4 items for :
- Author or Editor: T.J. Smith x
- HortTechnology x
Rabbiteye blueberry (Vaccinium virgatum) bushes are relatively easy to grow and commonplace across Mississippi; however, if not properly maintained, the bushes will decline over time. Eighteen, aged, low-productivity ‘Woodard’ rabbiteye blueberry bushes were pruned at two different heights (ground level and a 50-cm above ground level) after harvest in July 2017, and phosphorous acid was applied as a drench and foliar spray in the first year, but this was discontinued as the applications had no effect on the bushes. For two seasons, fruit yields were collected and weighed, bushes were measured for growth parameters, and canes were weighed. Bushes pruned at the 50-cm above ground level had much higher yields in both 2019 (3.47 vs. 0.63 kg) and 2020 (3.91 vs. 1.23 kg), thus providing a substantial yield benefit. The 50-cm above ground level pruning treatment bushes produced more canes by the end of the study, therefore accounting for more fruiting area, as seen in the harvest index. In short, pruning old, nonproductive bushes at a 50-cm above ground level can provide growers with greater potential for early economic returns than pruning at ground level, for ‘Woodard’ rabbiteye blueberry.
White drupelet disorder (WDD) is a problem that occurs during the ripening stage in some blackberry (Rubus subgenus Rubus) cultivars. Although berries affected with a few white drupelets may taste fine, they are unpleasant aesthetically, and this may lead to negative consumer perceptions and economic ramifications. During 2 years of observational studies and field trials (2016 and 2017), we evaluated changes in three susceptible cultivars in Mississippi affected by WDD. ‘Chickasaw’, ‘Kiowa’, and ‘Sweetie Pie’ berries were harvested twice per week and assessed for WDD. Weather conditions differed substantially during harvest in 2016 and 2017, with 2017 being cooler and rainier which resulted in a lower incidence of WDD. Compared with 2016, in 2017, the overall percentage of berries exhibiting WDD dropped from 22% to 12% for ‘Sweetie Pie’, 6% to 3% for ‘Chickasaw’, and 8% to 3% for ‘Kiowa’. The soluble solids concentration was highest in ‘Sweetie Pie’, 11.9% and 9.5% for 2016 and 2017, respectively. For all cultivars examined, the soluble solids concentration of extracted white drupelets was substantially lower than regular drupelets. The value for skin break force for white drupelets was higher than that for black drupelets, 0.99 N vs. 0.29 N, respectively. In 2017, an about 30% shadecloth treatment had a significantly positive impact by decreasing WDD symptoms in all cultivars by 63% when compared with non-shaded plants, but soluble solids concentration was lower. Our results indicate that rain and shadecloth decrease symptoms of WDD. Therefore, growers may be able to use overhead irrigation and shade to reduce WDD symptoms.
White drupelet disorder (WDD) in blackberry (Rubus subgenus Rubus) is an abiotic condition resulting from a cultivar and environment interaction. Although high temperatures and light intensities have been implicated, little is known why this disorder manifests. Other factors, such as overall plant stress, may be contributing influences. In this study, three treatments were applied to examine whether the addition of nitrogen (N) can reduce WDD on ‘Sweetie Pie’ erect blackberry over three seasons. An initial 50 lb/acre (56.0 kg⋅ha–1) N was applied to all plots at budbreak. Two additional N application treatments of 100 kg⋅ha–1 were applied at one time (1×) or five, 20-kg⋅ha–1 applications (5×), spaced 1 week apart for 5 weeks starting at bloom. One control treatment of no additional N (0×) was also included. Berries were harvested and weighed as a total, then berries with white drupelets were separated out and weighed. The two values were divided to create a proportion and were then multiplied by 100 to determine the percentage. Nitrogen application decreased the percentage of white drupelet berries from 13.0% (control) to 10.0% (one additional application) and 9.1% (five additional applications). WDD for the 0× treatment correlated negatively to maximum high daytime temperatures during May (r = –0.58, P = 0.03) over the three seasons. Occurrence of white drupelets by treatments 0×, 1×, and 5× correlated significantly with the cumulative number of rainfall events (r = 0.49, 0.47, and 0.46, respectively). Leaf chlorophyll index and photosynthesis measurements were unaffected by treatment. Although it is likely that multiple factors are involved in the development of white drupelets, additional N may reduce the problem.
In the mid-1980s, a statewide educational program was initiated to help improve productivity in replanted apple orchards. This effort began with a study of the background of the problem in Washington and an assessment of the problems growers faced when replanting orchards. An array of potential limiting factors were identified-most important, specific apple replant disease (SARD)-but also low soil pH, poor irrigation practices, arsenic (As) spray residues in the soil, soil compaction, nematodes, nutrient deficiencies, and selection of the appropriate orchard system. The educational program was delivered using a variety of methods to reach audience members with different learning styles and to provide various levels of technical information, focusing on ways to correct all limiting factors in replant situations. Results have been: Acceptance of soil fumigation as a management tool: increased recognition of soil physical, chemical, and moisture problems; reduced reliance on seedling rootstock, and an increase in the use of dwarfing, precocious understocks; and better apple tree growth and production in old apple orchard soils.