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- Author or Editor: Preston Hartsell x
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Callus tissue grown from `Marsh' grapefruit (Citrus paradisi Macf.) albedo tissue was grown at 30C for ≈ 40 days. Calli were preconditioned in normal air for 5 days at 10 or 30C before being fumigated for 2 hr with 0, 32, or 48 g of methyl bromide (MB)/m 3. Calli were then held at 10C and K+ leakage was measured after 1, 10, 20, and 30 days. The amount of K+ leaked from MB-fumigated calli was greater than that for nonfumigated calli and increased with higher MB dose. Leakage also increased with time following fumigation. Leakage of calli preconditioned at 30C and fumigated with 48 g MB/m3 was 140%, 196%, and 260% greater than leakage from nonfumigated calli 10, 20, and 30 days after fumigation, respectively. Leakage from calli preconditioned at 10C for 5 days before MB fumigation was less than that from calli held at 30C. MB doses of 32 and 48 g·m-3 increased leakage of calli preconditioned at 10C by 6% and 43% and for those preconditioned at 30C by 99% and 140%, respectively, 10 days after fumigation. In addition to K+ leakage, MB induced the development of a tan to orangish-brown discoloration.
Abstract
Acetaldehyde (Aa), a volatile produced in small quantities by plants, is a potential fumigant for killing the green peach aphid, Myzus periscae (Sulzer), on harvested head lettuce, (Lactuca sativa L. var. capitata). Concentrations of 3.0 to 6.0% Aa killed 100% of the green peach aphids on harvested head lettuce, but induced dark-green, water-soaked, necrotic areas on the outer leaves of the heads and occasionally caused a type of injury, similar to russet spotting, which we call tan flecking. Concentrations of 1.5 to 2.0% Aa, which killed all of the aphids, did not injure the lettuce.