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  • Author or Editor: Elizabeth Lamb x
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With funding to increase support for organic farming research at land grant universities, organic growers have collaborated with faculty and administrators to develop an undergraduate, interdisciplinary minor at the University of Florida. Required introductory courses focus on general concepts of organic and sustainable farming, alternative cropping systems, production programs, handling, and marketing issues. An advanced horticulture course requires intensive examination of certification procedures, farm plans, soil fertility, and crop management, all of which are integrated into a required field project. Extension faculty have also fostered development of this new curriculum by coordinating regional workshops and field days in collaboration with organic growers and by developing educational materials on organic certification and related issues.

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Growers of greenhouse ornamentals in New York State (NYS) have identified the need for improved diagnosis and management of diseases, insects, and media/fertility problems to reduce crop loss and improve crop quality. With the objective of using an interactive small-group format to encourage active learning of topics, our team developed a hands-on workshop model that we termed integrated pest management (IPM) In-depth. In addition, we wanted to deliver the workshop in several locations around NYS to reach growers who traditionally have not attended on-campus programs. Each program consisted of three modules focusing on an insect, disease, or plant culture topic. Participants were divided into small groups that rotated through the areas. From 2009 to 2013, we present 20 In-depth workshops in 14 NYS counties reaching 309 attendees. The project succeeded in its intent to reach growers who had limited access to previous IPM programming; 59% of attendees had not previously attended any type of IPM programming. The majority of attendees (66%) reported that they had learned information they intended to implement at their operations. Additional impacts and challenges of offering this hands-on program are discussed.

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