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- Author or Editor: John M. Ruter x
Hydration and elemental absorption of two commercially-available polyacrylamide gels (A and B) were studied in response to a 24-hr soak time in Hoagland's solution concentrations of either 2X, 1X, 0.5X, 0.25X, 0.125X or 0X (deionized water). Elemental absorption of gel specimens was observed and analyzed within the gel matrix on a Philips CM12S STEM equipped with an EDAX 9800 plus EDS unit for micro x-ray analysis. Thick sections were cut on dry glass knives using an RMC MT6000 ultramicrotome. Surface analysis of bulk specimens was made with an AMR 1000A SEM plus PGT1000 EDS unit. Overall, gel hydration decreased quadratically as solution concentration increased linearly; however, hydration for gel A was generally greater than for gel B. Surface analysis of gel samples revealed the presence Ca, K, P, S, Fe, and Zn for both gels. An analysis within the matrix of gel B revealed the presence of Ca, K, P, S, Fe, and Zn; however, an analysis within the matrix of gel A revealed the presence of Zn, and Fe only. The increased absorptive capacity of gel A appeared to be coupled to reduced migration of salts into the gel matrix.
Same-source rooted cuttings of Feijoa Sellowiana Hort. and Ligustrum japonicum L. were grown under identical production systems in Tempe, AZ, USA or Tifton, GA, USA during the Spring and Summer 1992. Leaf area was largest and specific leaf weight was lowest for all Georgia-grown plants. Scanning electron microscopy revealed that Arizona Feijoa leaves had trichomes on both the abaxial and adaxial leaf surfaces, whereas, leaves of Georgia Feijoa had trichomes on the abaxial surface only. Arizona Feijoa leaves also had increased abaxial surface pubescence compared to leaves of Georgia Feijoa. Both Feijoa and Ligustrum grown in Arizona had a higher density of palisade and spongy mesophyll cell layers compared to their Georgia counterparts. When placed under the same irradiance source, adaxial leaf surface temperatures of Georgia-grown Ligustrum and Feijoa were approximately 4.2 and 0.2C, respectively, higher than for those grown in Arizona. Higher leaf temperatures of Georgia-grown plants were correlated with darker leaf color compared to the Arizona-grown plants.
Pesticides have been the primary method of pest control for years, and growers depend on them to control insect and disease-causing pests effectively and economically. However, opportunities for reducing the potential pollution arising from the use of pesticides and fertilizers in environmental horticulture are excellent. Greenhouse, nursery, and sod producers are using many of the scouting and cultural practices recommended for reducing the outbreak potential and severity of disease and insect problems. Growers are receptive to alternatives to conventional pesticides, and many already use biorational insecticides. Future research should focus on increasing the effectiveness and availability of these alternatives. Optimizing growing conditions, and thereby plant health, reduces the susceptibility of plants to many disease and insect pest problems. Impediments to reducing the use of conventional pesticides and fertilizers in the environmental horticulture industry include 1) lack of easily implemented, reliable, and cost-effective alternative pest control methods; 2) inadequate funding for research to develop alternatives; 3) lack of sufficient educational or resource information for users on the availability of alternatives; 4) insufficient funding for educating users on implementing alternatives; 5) lack of economic or regulatory incentive for growers to implement alternatives; and 6) limited consumer acceptance of aesthetic damage to plants. Research and broadly defined educational efforts will help alleviate these impediments to reducing potential pollution by the environmental horticulture industry.
Increasing environmental concerns and legislation in many states and in other countries require that we take a more comprehensive sustainable “best management” approach to production techniques in nursery and greenhouse operations. This is particularly important because these production facilities are typically intense users of resources that are applied to relatively small land areas. We have developed an online knowledge center to facilitate the implementation of more sustainable practices within the nursery and greenhouse industry. A web-based knowledge center provides the most cost-effective mechanism for information delivery, as our potential audiences are extremely diverse and widespread. We currently have a registered user database of over 450 educators, growers, and industry professionals, and undergraduate and graduate students. A gateway website provides an overview of the issues and the goals of the project. The associated knowledge center currently has 25 in-depth learning modules, designed in a Moodle learning management framework. These learning modules are designed to actively engage learners in topics on substrate, irrigation, surface water, and nutrient and crop health management, which are integral to formulating farm-specific strategies for more sustainable water and nutrient management practices. Additional modules provide assessment and implementation tools for irrigation audits, irrigation methods and technologies, and water and nutrient management planning. The instructional design of the learning modules was paramount because there can be multiple strategies to improve site-specific production practices, which often require an integration of knowledge from engineering, plant science, and plant pathology disciplines. The assessment and review of current practices, and the decision to change a practice, are often not linear, nor simple. All modules were designed with this process in mind, and include numerous resources [pictures, diagrams, case studies, and assessment tools (e.g., spreadsheets and example calculations)] to enable the learner to fully understand all of the options available and to think critically about his/her decisions. Sixteen of the modules were used to teach an intensive 400-level “Principles of Water and Nutrient Management” course at the University of Maryland during Spring 2008 and 2009. The water and nutrient management planning module also supports the nursery and greenhouse Farmer Training Certification program in Maryland. The Maryland Department of Agriculture provides continuing education credits for all consultants and growers who register and complete any module in the knowledge center. Although these learning resources were developed by faculty in the eastern region of the United States, much of the information is applicable to more widespread audiences.
Optimizing growing conditions and, thereby, plant growth reduces the susceptibility of plants to many disease and insect pest problems. Educating lawn or landscape management professionals and homeowners about plant health management reduces the need for chemical intervention. Pesticides combined with N and P fertilizers contribute to water pollution problems in urban areas; thus, it is important to manage the amount, timing, and placement of chemicals and fertilizers. To educate consumers applying pesticides and fertilizers in residential gardens, we must educate the sales representatives and others who interact most closely with consumers. Evidence suggests that knowledge about the effects of chemicals is limited and that warning labels are not read or are ignored. Integrated pest management (IPM) offers alternatives to conventional chemical treatments, but such methods are not used commonly because of their relatively high cost and their uncertain impact on pests. Pest detection methods and using pest-resistant plants in landscapes are simple and, in many cases, readily available approaches to reducing the dependence on chemical use. Research on effective, low-cost IPM methods is essential if chemical use in landscape management is to decrease. Current impediments to reducing the pollution potential of chemicals used in the landscape include the limited number of easily implemented, reliable, and cost-effective alternative pest control methods; underfunding of research on development of alternative pest control measures; limited knowledge of commercial operators, chemical and nursery sales representatives, landscape architects, and the general public concerning available alternatives; reluctance of the nursery industry to produce, and of the landscape architects to specify the use of, pest-resistant plant materials; lack of economic or regulatory incentive for professionals to implement alternatives; inadequate funding for education on the benefits of decreased chemical use; and the necessity of changing consumer definition of unacceptable plant damage. We need to teach homeowners and professionals how to manage irrigation to optimize plant growth; use sound IPM practices for reducing disease, weed, and insect problems; and minimize pollution hazards from fertilizers and pesticides.