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The traditional use of poinsettias has been as potted plants. A new poinsettia variety, `Winter Rose Dark Red', is performing well as a cut flower, lasting 2 to 3 weeks. Various postharvest handling procedures were examined, including stem processing methods at harvest, storage and transit conditions, as well as handling practices at the wholesale, retail, and consumer levels, to determine the best handling practices to maximize quality and longevity. At harvest, traditional latex controlling techniques, such as dipping stems in 95% ethanol for 10 min and burning or boiling stem tips were tested. Stems wilted faster when dipped in ethanol or burned. The woody nature of the stem contains little latex compared to traditional varieties; thus, no latex-controlling methods are needed or beneficial. After harvest, there was no benefit found in hydrating stems in a commercial hydration solution compared to plain water. Transport and/or storage conditions between 10 to 15 °C for 3 to 4 days maximized longevity. Chilling injury occurred when transported at 4 °C. Leaves and bracts wilted when stored dry in a box, but recovered within 12 to 24 h when stored for 2 days. Leaves abscised after exposure to short-term wilting but no bract abscission occurred. Storing stems in a 10% bleach solution prevented wilting and reduced bacterial growth. Bracts were sensitive to mechanical injury during transit, resulting in bruising lesions on the bracts, which increased sensitivity to bract edge burn. Stems declined faster when maintained in a floral preservative compared to water during the consumer phase.
Contamination of recirculated subirrigation water with growth retardants poses a potential problem for growers. Eight concentrations of ancymidol or paclobutrazol ranging from 0 to 100 μg·L-1 (0 to 1000 μg·L-1 for petunia) were supplied constantly in subirrigation water to potted plants to identify critical levels at which plant growth is affected. Concentrations of ancymidol resulting in 20% reduction in plant size relative to untreated controls were 3, 10, 98, 80, and 58 μg·L-1 for Begonia ×semperflorens-cultorum Hort. `Gin', chrysanthemum (Dendranthema ×grandiflora Kitam.) `Nob Hill', Impatiens walleriana Hook f. `Super Elfin Coral', Petunia ×hybrida Hort. Vilm.-Andr. `Madness Pink', and Salvia splendens Sell ex Roem. & Schult. `Red Hot Sally', respectively. Respective values for paclobutrazol were 5, 24, 17, 390, and >100 μg·L-1. The results provide useful information for managing potential growth retardant contamination problems or for applying growth retardants in subirrigation water. Chemical names used: α-cyclopropyl-α-(4-methoxyphenyl)-5-pyrimidinemethanol (ancymidol); (±)-(R*,R*)-β-[(4-chlorophenyl)methyl]-α-(1,1-dimethyl)-1H-1,2,4-triazole-1-ethanol (paclobutrazol).
It has traditionally been recommended to cut flower stems underwater to reduce blockage and improve water uptake, although little scientific information relates this practice to vase life. The purpose of our study was to evaluate the benefit of this processing technique on quality and longevity of several cut flowers species. Stems were either cut dry or cut wet under deionized water with a stainless steel blade and placed into vases containing a commercial floral preservative. Water samples were obtained from the cutting tank over time during stem processing for bacteria counts. Stems were maintained at 2 °C at 10 μmol·m–2·s–1 (12 h/day). The results were variable from shipment to shipment, possibly due to differences in stem quality or cutting water quality. In most cases, cutting underwater had no effect on longevity of alstroemeria, chrysanthemums, gerbera daisy, roses, or snapdragons. However, in a few instances, cutting underwater improved longevity slightly. Cutting stems underwater was consistently effective in increasing longevity 2-4 days for carnations. Bacteria counts in the cutting tank water after 500 stems were processed were 6/34 × 106 propagules/mL and increased to 1.00 × 107 propagules/mL after 1000 stems. The increase in bacteria decreased leaf quality in roses and reduced the number of snapdragon flowers that opened, but did not affect longevity. In gerberas, however, longevity decreased 2 days. A high concentration of bacteria in the cutting water may effect quality and longevity of many cut flower species and may negate any benefit in cutting stems underwater.
Previously, when selecting for flavor in the University of Florida southern highbush blueberry (SHB, Vaccinium corymbosum L. hybrids) breeding program, sugar/acid ratios and breeder preference were the only factors considered. A more precise method of evaluating flavor would include volatile compounds that may also contribute to the flavor experience. Therefore, volatile profiles of five SHB cultivars (Farthing, FL01-173, Scintilla, Star, and Sweetcrisp) were compared using gas chromatography–mass spectrometry. All cultivars were harvested on four separate dates within the harvest season, and fruit from each cultivar were also harvested at four developmental stages on the first harvest date. Among the cultivars, soluble solids content and volatile production tended to increase with fruit maturity, whereas titratable acidity decreased. All volatile components were more variable than measures of sugars and acids during the harvest season. Many of the volatiles present varied significantly between harvest dates, resulting in significant genotype × environment interactions during the harvest season. A closer examination of linalool, trans-2-hexenol, trans-2-hexenal, hexanal, and 1-penten-3-ol, five volatile compounds commonly associated with blueberry flavor, showed cultivar, developmental stage, and harvest date differences for each volatile. ‘Star’ experienced the least variation through the harvest period.
In some species of bedding plants, rapid hypocotyl elongation during germination makes size control in plug production difficult. Commercial growers often start applying growth regulators as cotyledons are expanding or after the first true-leaves are expanding. Using `Bonanza Spry' marigolds, we evaluated applying paclobutrazol at sowing and after 3 and 6 days. Sprays at 30 mg·L–1 in a volume of 0.2 L·m–2 or 3 mg·L–1 in 0.6 mg·L–1 applied at sowing reduced hypocotyl elongation by 25% and produced more compact plugs. In a second study, plugs of `Double Madness Rose' petunia, `Showstopper Orange' impatiens, `Wizard Rose' coleus, and `Cooler Rose' vinca were grown in 10-cm pots with a growing medium that did not contain pine bark. Uniconazole was sprayed in a volume of 0.2 L·m–2 onto the surface of the medium before planting at concentrations of 25%, 50%, and 100% of the label's recommended concentration for each crop. An additional treatment was uniconazol applied 2 weeks after planting at the label concentration. All early applications reduced final plant size compared to the nonsprayed plants. For impatiens, the early application at 25% of the label concentration produced plants similar to the spray at 2 weeks after planting. For the other crops, the 50% treatment prodcued plants similar to the spray after planting. The early applicaiton of growth regulators offers the industry an additional stradagy to use for controlling the growth of vigorous bedding plant crops.
Experiments were conducted with four kinds of flowering plants to compare one-time vs. continuous application of paclobutrazol in subirrigation water. When a crop reached the stage at which it required growth regulator treatment, four concentrations of paclobutrazol were applied via subirrigation either one-time or continuously until the crop was terminated. Based upon regression equations, concentrations resulting in 30% size reduction for one-time applications of paclobutrazol were 0.01 mg·L-1 for Begonia ×semperflorens-cultorum `Cocktail Gin', 0.09 mg·L-1 for Impatiens wallerana Hook. `Super Elfin White', 0.2 mg·L-1 for Dendranthema ×grandiflorum (Ramat.) Kitamura `Tara', and 2.4 mg·L-1 for Petunia ×hybrida Vilm.-Andr. `Plum Crazy'. Respective optimal values for continuous application were 0.005, 0.02, 0.06, and 0.4 mg·L-1. Increasing the concentration for continuous application had a greater effect on paclobutrazol efficacy than did increasing the concentration for a single application. In a trial with impatiens `Super Elfin Salmon Blush', the paclobutrazol concentration was reduced 0%, 25%, 50%, 75%, or 100% (single application) for each successive subirrigation event following an initial application of 0.1 mg·L-1 of paclobutrazol. The 50%, 75%, and 100% reduction treatments provided similar levels of size control. Dilution was more important when the reduction rate was less than 50%. Chemical name used: (±)-(R*,R*)-β-[(4-chlorophenyl)methyl]-α-(1,1-dimethyl)-1H-1,2,4-triazole-1-ethanol (paclobutrazol).
A series of experiments on ethylene-insensitive (EI) petunia plants (Petunia ×hybrida Hort. Vilm.-Andr.) generated in two genetic backgrounds were conducted to determine the involvement of ethylene in horticultural performance. Experiments examined various aspects of horticultural performance: days to flower, flower senescence after pollination and without pollination, fruit set and ripening, and adventitious root formation on vegetative stem cuttings. The development of EI plants was altered in several ways. Time from seed sowing to first flower anthesis was decreased by a week for EI plants grown at 26/21 °C. Flower senescence in nonpollinated and self-pollinated flowers was delayed in all EI plants compared to wild-type plants. Fruit set percentage on EI plants was slightly lower than on wild-type plants and fruit ripening on EI plants was delayed by up to 7 days. EI plants produced fewer commercially acceptable rooted cuttings than wild-type plants. There was a basic difference in the horticultural performance of the two EI lines examined due to a difference in the genetic backgrounds used to generate the lines. EI plants displayed better horticultural performance when grown with day/night temperatures of 26/21 °C than 30/24 °C. These results suggest that tissue-specific ethylene insensitivity as well as careful consideration of the genetic background used in transformation procedures and growth conditions of etr1-1 plants will be required to produce commercially viable transgenic floriculture crops. EI petunias provide an ideal model system for studying the role of ethylene in regulating various aspects of plant reproduction.
Experiments were conducted to determine if the seedling hypocotyl elongation and petal abscission assays could be used to identify differences in ethylene sensitivity among seedling geranium (Pelargonium ×hortorum) cultivars. When seedlings of six geranium cultivars were germinated and grown in the dark in the presence of the ethylene biosynthetic precursor 1-aminocyclopropane-1-carboxylic acid (ACC) at various concentrations, they exhibited the triple response (measured as reduced hypocotyl length). While seedlings from all six cultivars were sensitive to ACC, `Scarlet Elite' seedlings were most sensitive, and `Multibloom Lavender', `Elite White' and `Ringo 2000 Salmon' seedlings were the least sensitive when germinated and grown on 20 mm [2022 mg·L-1 (ppm)] ACC. Florets representing three developmental stages of each of the six cultivars were exposed to 1 μL·L-1 of exogenous ethylene for 0, 30, or 60 min to determine if differences in cultivar sensitivity could be determined for petal abscission. Of the six cultivars tested, `Ringo 2000 Salmon', `Multibloom Lavender' and `Elite White' were the least ethylene sensitive. Florets were also self-pollinated to test for cultivar differences in ethylene synthesis and subsequent petal abscission. Ethylene production and petal abscission were both promoted in self-pollinated florets compared to nonpollinated florets. `Ringo 2000 Salmon', `Multibloom Lavender' and `Elite White' florets produced similar amounts of ethylene as all other cultivars, but abscised fewer petals after pollination. Our results indicate that the seedling hypocotyls elongation assay may be used to identify geranium cultivars with reduced sensitivity to ethylene. The data also suggest that genetic variability exists among geraniums for both ethylene sensitivity and biosynthesis.
The Florida horticulture industry (vegetables, ornamentals, citrus, and deciduous fruit), valued at $4.5 billion, has widely adopted microirrigation techniques to use water and fertilizer more efficiently. A broad array of microirrigation systems is available, and benefits of microirrigation go beyond water conservation. The potential for more-efficient agricultural chemical (pesticides and fertilizer) application is especially important in today's environmentally conscious society. Microirrigation is a tool providing growers with the power to better manage costly inputs, minimize environmental impact, and still produce high-quality products at a profit.
Sweet potato virus disease (SPVD) is the most devastating virus disease on sweetpotato [Ipomoea batatas (L.) Lam] world wide, especially in East Africa. However, weather it is present in the U.S. is unknown. SPVD is caused by co-infection of sweetpotato feathery mottle virus (SPFMV) and sweetpotato chlorotic stunt virus (SPCSV). Presence of two other potyviruses, sweetpotato virus G (SPVG) and Ipomoea vein mosaic virus (IVMV) has also been confirmed in the U.S. Sweet potato leaf curl virus (SPLCV), a whitefly (Bemisia tabaci) transmitted Begomovirus, also has the potential to spread to commercial sweetpotato fields and poses a great threat to the sweetpotato industry. The U.S. collection of sweetpotato germplasm contains about 700 genotypes or breeding lines introduced from over 20 different countries. Newly introduced sweetpotato germplasm from foreign sources are routinely screened for major viruses with serology and graft-transmission onto indicator plants (Ipomoea setosa). However, a large portion of this collection including heirloom cultivars or old breeding materials has not been systemically screened for these major sweetpotato viruses. In this study, a total of 69 so-called heirloom sweetpotato PI accessions were evaluated for their virus status. We used Real-time PCR to detect five sweetpotato viruses, including four RNA viruses (SPCSV, SPFMV, SPVG, and IVMV) and one DNA virus (SPLCV). A multiplex Real-time RT-PCR system was developed to detect three RNA viruses (SPFMV, SPVG, and IVMV). Preliminary data indicated that about 15% of these heirloom sweetpotato germplasm carried at least one of these viruses tested. Details on virus infection status will be presented.