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  • Author or Editor: Athanasios P. Papadopoulos x
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A high-wire system, in which the plant is trained into a single stem, is gaining popularity in year-round greenhouse cucumber (Cucumis sativus) production, especially with supplemental lighting, as it allows for uniform foliar and light distribution and higher yield and quality. However, this system requires much higher plant densities than the conventional umbrella system, resulting in increased crop start-up costs. A technique for raising twin-head transplants and a twin-head “V” high-wire cucumber system were developed to address this issue. The twin-head transplants were raised by topping the seedlings after the appearance of the fourth true leaf and then two strong lateral shoots were allowed to develop and be trained into a “V” system after planting. The twin-head system achieved similar plant growth and fruit yield as the conventional single-head system on two long English seedless cucumber cultivars (Bodega and Myrthos) and two breeding lines (2005A and 24–119) tested over 2 years. The twin-head system also improved the fruit grades in ‘Bodega’ by increasing the percentage of fruit in medium size while reducing the percentage of fruit in small size. Because the twin-head system achieved the same fruit yield as the conventional single-head system while using only half the number of transplants, we can conclude that the twin-head “V” high-wire system is a more cost-effective high-wire system for year-round greenhouse cucumber production.

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Three experiments were conducted in greenhouses 1) to determine the optimal leaf-to-fruit ratio for minimizing the incidence of russeting (miniature cuticle cracks on fruit) while optimizing fruit yield of greenhouse tomato (Lycopersicon esculentum Mill.) and 2) to investigate the effect of day/night relative humidity (RH) regimens on the development of russeting. Leaf-to-fruit ratio treatments (0.5–2.0) were achieved by varying the number of fruit (two to six fruit) per cluster and the number of leaves (two to four leaves) between clusters. In one experiment, plants were also subjected to either high day/low night or low day/high night RH regimens (low RH, 60% to 70%; high RH, 85% to 95%). Results showed that russeting of greenhouse tomato was mostly influenced by the number of fruit per cluster (total fruit load), and very little by the number of leaves between clusters. In general, decreasing the number of fruit per cluster resulted in a progressive increase in the occurrence of russeting. Furthermore, as the number of fruit per cluster decreased, the percentage of fruit with no russeting and with little russeting decreased whereas the percentage of fruit with the more severe russeting increased (except for the summer). For beefsteak cultivars Trust and Rapsodie grown under southwestern Ontario conditions, the best pruning practices for minimizing russeting and optimizing yield was to prune clusters to three fruit in early spring and late fall, to four fruit during spring and fall, and to five fruit during the summer, with three leaves between clusters all year long. In the current study, no significant effect of day/night RH regimens on fruit russeting was observed. Of the cultivars used, Rz 74/56 was less sensitive to russeting than ‘Trust’, whereas ‘Rapsodie’ was not different from the two other cultivars. However, all three cultivars had a very high incidence of russeting (>65% of fruit affected), and none should be regarded as russeting resistant. Breeding programs and genetic investigations with the objective of developing greenhouse tomato cultivars resistant to russeting are needed.

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A study was conducted in mini-greenhouses covered with single-glass (glass), double inflated polyethylene film (D-poly), or rigid twin acrylic panels (acrylic) to determine the effects of covering materials and supplemental lighting (SL) (65 μmol·m-2·s-1 at 1 m from the ground, providing a 16-hour photoperiod) on growth, yield, photosynthesis, and leaf carbohydrate concentration of `Trust' greenhouse tomato plants (Lycopersicon esculentum Mill.). Regardless of the light treatment, the marketable yield (kg·m-2) and the number of fruit per square meter in D-poly houses were higher (P ≤ 0.05) by 15% to 16% and 13% to 17%, respectively, than in glasshouses. Under supplemental lighting (SL), similar results were observed in acrylic houses compared to glasshouses. Covering materials had no significant effect on photosynthesis and leaf chlorophyll (chl) concentration. SL increased the number of leaves (March) by 15% (P ≤ 0.05) in glasshouses, marketable fruit yield by 23% (P ≤ 0.01) in acrylic houses, leaf specific weight by 19% to 33% (P ≤ 0.05) in all houses, total chl concentration by 10% to 14% (P ≤ 0.01) in acrylic houses, and photosynthetic rate (March) by 22% (P ≤ 0.01) in glasshouses. Under nonsupplemental lighting (nonSL, daily solar radiation of 8.42 MJ·m-2), plant height in acrylic houses was significantly higher (P ≤ 0.05) than in glasshouses. Neither covering materials nor SL affected (P ≤ 0.05) dry matter allocation to the fruit. Results suggest that D-poly and acrylic houses with SL provide the best environment for the early yield (February to March) under southwestern Ontario growing conditions. The photosynthetic rate decreased (P ≤ 0.05) by 18% in acrylic, and 15% in D-poly and glasshouses after 2 months of growth under nonSL. Conversely, the decrease in carbon exchange rate was not significant in D-poly houses and glasshouses under SL. As a result, the photosynthesis decline observed in the present study could not be explained by leaf starch accumulation in March.

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Organic fertilizer regimens consisting of combinations of composts (yard waste, swine manure, or spent mushroom substrate) and liquid fertilizers (fish- or plant-based) were evaluated against conventional hydroponic fertilizers in two experiments with greenhouse tomatoes grown in peat-based substrate. Crop yield and fruit quality were evaluated and several assays of substrate microbial activity and community profiles (fluorescein diacetate analysis and EcoLog, values, nematode counts) were conducted. Crops grown in 20% to 40% compost (yard waste or yard waste plus swine manure) plus a continuously applied liquid source of organic potassium (K), calcium (Ca), magnesium (Mg), and sulphate (SO4) could not be sustained more than 1 month before nutrient deficiencies became visible. Supplementation with a nitrogen (N)- and phosphorus (P)-containing plant-based liquid fertilizer at the point when plant deficiencies became apparent subsequently produced yields ≈80% that of the hydroponic control. In a second experiment, the proportion of mushroom or yard waste compost was increased to 50% of the mix, and liquid delivery of K, Ca, Mg and SO4 plus either plant-based or fish-based N- and P-containing liquid feeds was started at the date of transplanting. In this case, organic yields equal to that of the hydroponic control (8.5 kg/plant) were observed in some treatments. The most productive organic treatment was the mushroom compost supplemented with a low concentration of the plant-based liquid fertilizer. In general, organic tomatoes had a lower postharvest decay index (better shelf life) than did the hydroponic controls, possibly as an indirect consequence of overall reduced yield in those treatments. High concentrations of both organic liquid feeds resulted in lower yields as a result of treatment-induced fusarium crown and root rot. In contrast to some previous studies, those treatments showing fusarium crown and root rot also had the highest gross microbial activity. Measures of gross microbial activity and numbers of microbivorous nematodes were higher (average of 37% and 6.7 times, respectively) in compost/organic feed treatments than in the hydroponic control. Community physiological profiles of the bacterial populations, on the other hand, did not differ between organic and hydroponic treatments. Nematode populations were significantly correlated with gross microbial activity in the organic treatments.

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