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Anne Plotto, Elizabeth Baldwin, Jinhe Bai, John Manthey, Smita Raithore, Sophie Deterre, Wei Zhao, Cecilia do Nascimento Nunes, Philip A. Stansly, and James A. Tansey

, R. Baldwin, E.A. 2004 Odour and flavour thresholds for key aroma components in an orange juice matrix: Terpenes and aldehydes Flavour Fragr. J. 19 491 498 Plotto, A. Valim, M.F. Rouseff, R.L. Dea, S. Manthey, J. Narciso, J. Bai, J. Irey, M. Baldwin

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Deron Caplan, Mike Dixon, and Youbin Zheng

.C. 2015 Cannabinoids and terpenes as chemotaxonomic markers in cannabis Nat. Prod. Chem. Res. 3 1 9 Farag, S. Kayser, O. 2015 Cultivation and breeding of Cannabis sativa L. for preparation of standardized extracts for medicinal purposes. Medicinal and

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Libin Wang, Elizabeth A. Baldwin, Zhifang Yu, and Jinhe Bai

cause any visual chilling symptoms following ripening at 20 °C. However, a 51% reduction in aroma volatiles occurred, with the highest reduction in terpene volatiles followed by aldehydes, alcohols, esters, ketones, and acids ( Wang et al., 2015b

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Phu-Long Pham, Ying-Xue Li, He-Rong Guo, Rui-Zhen Zeng, Li Xie, Zhi-Sheng Zhang, Jianjun Chen, Qing-Lian Su, and Qing Xia

officinale J. Funct. Foods 34 106 117 Majdi, M. Karimzadeh, G. Malboobi, M.A. 2014 Spatial and developmental expression of key genes of terpene biosynthesis in feverfew ( Tanacetum parthenium ) Biol. Plant. 58 379 384 McConnell, J. Kamemoto, H. 1993

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Jessica L. Gilbert, Michael L. Schwieterman, Thomas A. Colquhoun, David G. Clark, and James W. Olmstead

fatty acid catabolic products ( Chen et al., 2004 ), linalool is a terpene alcohol known to be enzymatically produced in fruits and flowers ( Tholl et al., 2011 ). Acetyl CoA from primary metabolism may enter two forks of volatile production pathways: an

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Oğuz Top, Cantuğ Bar, Bilal Ökmen, Duygu Yüce Özer, Dane Rusçuklu, Nilüfer Tamer, Anne Frary, and Sami Doğanlar

, 3-Dihydrofarnesoic acid, a unique terpene from trichomes of Lycopersicon hirsutum , repels spider mites J. Chem. Ecol. 19 2981 2997 Tamer, N. 2010 QTL analysis for fruit traits in Solanum pimpinellifolium inbred backcross lines. MS thesis, Izmir

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Dao-Jing Wang, Jing-Wen Zeng, Wen-Tao Ma, Min Lu, and Hua-Ming An

trichomes ( Figs. 3J and 4H, J ). This pattern is similar to the capitate glandular trichomes on the abaxial leaves of Salvia quezelii ( Celep et al., 2014 ). Terpenes, phenolics, alkaloids, and lipophilic compounds can be secreted by glandular trichomes

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W. Garrett Owen, Brian E. Jackson, William C. Fonteno, and Brian E. Whipker

. It is postulated and supported by literature indicating the presence of phenolic compounds, terpenes, and organic acids ( Morel and Guillemain, 2004 ; Ortega et al., 1996 ) contained in the bark and wood of softwood trees may be the result of the

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Yan Li, Hongyan Qi, Yazhong Jin, Xiaobin Tian, Linlin Sui, and Yan Qiu

identified in oriental sweet melon is attributed to several volatile compounds including alcohols, acids, aldehydes, and esters that are biosynthetically derived from FAs, amino acids, carotenoids, and terpenes ( Aubert and Bourger, 2004 ; Beaulieu and Grimm

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Carolina Contreras, Mauricio González-Agüero, and Bruno G. Defilippi

≈270 volatile compounds ( Dimick and Hoskin, 1982 ), a tomato produces close to 400 volatiles ( Buttery, 1993 ), and a strawberry ≈360 volatiles ( McFadden et al., 1965 ). These volatile chemicals fall into several categories including terpenes, esters