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Mustafa Ozgen, Artemio Z. Tulio Jr., Aparna Gazula, Joseph C. Scheerens, R. Neil Reese, A. Raymond Miller, Shawn R. Wright, Brent L. Black, and Ingrid M. Fordham

Autumnberry (Elaeagnus umbellata, “A”) and cornelian cherry (Cornusmas, “CC”) genotypes were examined for mineral composition, anthocyanin, phenolic and tannin contents, antioxidant characteristics and levels of individual phenolic compounds via GC-MS. Values were compared with those of 58 cultivars of blackberries (“B”), black raspberries (“BR”), cranberries (“C”), elderberries (“E”), grapes (“G”), red raspberries (“RR”) and strawberries (“S”). The phenolic content of “CC” (6955 μg·gfw-1) was greater than 2× that of “B”, “BR” and “E”. Phenolic contents of “A” samples (1058-1776 μg·gfw-1) were similar to those of “RR”, red “G” and “S”. Anthocyanin levels in “CC” (270 μg·gfw-1) resembled those in “C”. “A” did not contain anthocyanins. Fruit of “CC” and “A” possessed high tannin levels (9291 μg·gfw-1 and 1410–5403 μg·gfw-1, respectively) and exhibited high antioxidant potential (μmol·gfw-1 trolox equiv.). DPPH and FRAP values of “CC” (72.1 and 94.9, respectively) were greater than 2× those of “BR”. DPPH values of “A” (23.9–56.2) were ≥ values for “BR”, whereas “A” FRAP values (13.3–34.0) were similar to those of “B” and “RR”. However, the lipid-soluble antioxidant potential of lycopene-rich “A” was substantial. Levels of individual compounds varied among cultivars. Ca and Mg contents of “A” were less than those found in “CC” and “BR”. Other mineral levels were comparable.

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Driss Iraqi, Serge Gagnon, Sylvain Dubé, and André Gosselin

Tomato production represents >70% of all greenhouse vegetables produced in Quebec, Canada. To obtain high yields and high quality fruit, an adequate control of greenhouse environmental characteristics, including the vapor pressure deficit (VPD), is necessary. Our study examines four VPD treatments (0.5 kPa day and night, 0.8 kPa day and night, 0.8 kPa day 0.5 kPa night, and automatic VPD management according to transpiration) and three photoperiods [12 h, 14 h, and variable-12 h (summer) 16 h (winter)] on growth, yield, and photosynthetic capacity of tomato plants. Greenhouse temperature was maintained at 22C day/18C night. Pure CO2 was injected into the greenhouse to maintain a constant atmospheric concentration of 800 ppm throughout the experiment. Growth, yield, and leaf mineral composition were determined monthly for each treatment during the experiment. The photosynthetic rate of the 5th and 10th leaves also were measured in addition to the content of chlorophyll a and b. Our results indicated an increase in total yield and photosynthetic rate under a VPD of 0.8 kPa during day and night. An increase in leaf mineral concentration also was noted in plants grown under high VPD. Differences in yield and photosynthetic capacity were not found between the three photoperiods studied. However, there was a tendency to have higher yields under longer photoperiods.

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J. Lopez, L.E. Parent, N. Tremblay, and A. Gosselin

In hydroponic recirculating systems, sulfate ions can accumulate to excessive levels and interfere with other nutrient ions. The objective of this research was to determine the effects of four sulfate concentrations on growth and mineral nutrition of greenhouse tomato plants (Lycopersicon esculentum Mill. cv. Trust). Tomato seeds were sown in flats and subsequently transplanted into rockwool slabs. Ten days after transplanting, plants were given four sulfate concentrations in nutrient solutions (S0 = 0.1, S1 = 5.2, S2 = 10.4, and S4 = 20.8 mM). The plots were arranged in a randomized complete-block design with four replications. Treatment S0 reduced dry weight of the top portion of the plant. A sulfate shortage in the nutrient solution decreased S concentrations in the leaf and decreased fruit number. Activities and concentrations of major ions in solutions expressed in mM or as row-centered logratios were correlated with corresponding foliar concentrations expressed in grams of nutrient per kilogram of dry matter or as row-centered logratios. Data were presented in this manner in order to explore interactive models describing relationships between mineral composition of both nutrient solutions and plant tissues. High concentrations of sulfate ions in the nutrient solution up to 20.8 mM did not affect tomato growth or yield. Tomato plants appeared prone to sulfate deficiency, but tolerant to sulfate concentrations up to 20.8 mM in the nutrient solution.

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Alireza Talaie*, Alireza Esmaili Falak, and Mohammad Ali Asgari

The main aim of this study was to investigate the effects of two apple rootstocks (M9 and Seedling) on the growth, total yield, fruit quality and mineral composition in leaves and fruits of two Iranian cultivars Golab Kohanz and Shafiabadi. The 10-year-old experimented trees were on stage of commercial cropping. The experiment was conducted in a randomized complete-block design in split plot tests with two factors and four replications.The effects of rootstocks on trunk diameter, current seasonal shoot length, primary fruit set percentage, total yield/ha and individual fruit weight were significant (P < 0.01) in first year, but not significant on total yield and individual fruit weight in the second year. The effect of cultivar was only significant at current seasonal shoot length in the first year and total yield and individual fruit weight in both years. Fruit characters were also affected by rootstock, so fruit on M9 rootstock had more flesh firmness, most PH, TSS, and dry matter, but the effect of cultivars was not significant on fruit quality characters in both years. Cultivar Shafiabadi on M9 rootstock produced the highest yield/ha in all treatment combinations. The results of mineral analysis relieved the effects of rootstock on N and Zn concentration in leaves. Golab Kohanz/M9 rootstock showed the highest K content in leaves while the highest Zn amount was Golab Kohanz/Seedling rootstock. Other nutrient contents were affected neither by rootstocks nor cultivars. In fruit, rootstock effect on Mg and P concentration was significant; and the highest K content was found in fruit of Golab Kohanz/M9 and the highest Mg and Ca amount was also recorded in Golab Kohamz/Seedling rootstock.

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Bhaskar R. Bondada

Drift hazards and the effects of 2,4-dichlorophenoxy acetic acid (2,4-D) spray drift on woody perennials have been commonly observed since its discovery in the 1940s; however, 2,4-D-induced phytotoxicity, morphogenesis, and structural and compositional anomalies of their vegetative and reproductive structures are not well understood. Healthy and 2,4-D-injured shoots of grapevine (Vitis vinifera L.) from a commercial vineyard experiencing persistent drift were compared. The morphoanatomy of healthy and 2,4-D-injured leaves and berries were examined using light and scanning electron microscopy (SEM). Along with the microscopic examinations, stomatal conductance (g S), leaf growth characteristics, and mineral composition were also determined. The morphoanatomy of healthy leaves resembled that of a typical angiospermic leaf. By contrast, shoots exposed to 2,4-D phytotoxicity displayed epinastic behavior and developed grotesquely malformed leaves that were thick, fan-shaped, enated, and interveinally puckered as a result of fasciation of veins. The cellular architecture, including the vascular bundles, was altered as a result of the formation of parenchymatous replacement tissues. The g S, leaf index, leaf area, and petiole dimensions were significantly reduced in the 2,4-D-injured leaves. 2,4-D-injured leaves; however, accumulated high levels of nitrogen, potassium, and iron compared with healthy leaves. The clusters (fertilized inflorescences) of the injured shoots developed epinastic curvature and predominantly bore live green ovaries (seedless unripened pseudofruit) instead of true berries (fertilized fully ripened fleshy fruit). These abnormalities are expected to severely perturb the vital functions of photosynthesis and transpiration as evidenced by low g S and poor fruit set leading to senescence and localized necrosis ultimately causing death of current-season shoots.

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Catherine M. Grieve, Christy T. Carter*, and James A. Poss

Saline wastewaters may provide a valuable water source for the irrigation of selected floriculture crops as demand for quality water increases. A completely randomized design with 3 replications was used to test the effects of salinity on productivity and mineral accumulation on each of two Limonium species grown in greenhouse sand tanks. Three-week-old seedlings (n = 15) of Limonium perezii `Blue Seas' and L. sinuatum `American Beauty' were exposed to 7 salinity treatments (2.5 (control), 7, 11, 15, 20, 25, and 30 dS·m-1) prepared to simulate saline drainage waters of the San Joaquin Valley (SJV) in California. After 10 weeks, vegetative material from five plants from each tank was harvested to assess mineral composition (total-S, total-P, Ca2+, Mg2+, Na+, K+, and Cl-), for each variety. Ion selectivity coefficients were calculated by dividing the ratio of specific ions in the plant by those found in the medium. Stem length and weight, and flower stem numbers were determined at harvest. Salt tolerance thresholds based on stem length for L. perezii and L. sinuatum were 2.5 and 7.0 dS·m-1, respectively. Maximum growth of both species declined as salinity increased, but both species were able to complete their life cycles at 30 dS m-1. L. sinuatum had higher leaf concentrations of Na+, K+, Mg2+, Cl-, and total-P than L. perezii. K+ was preferentially accumulated with regard to Na+ by both species, but was significantly higher in L. sinuatum. Limonium perezii and L. sinuatum can be rated as sensitive and moderately salt tolerant plants, respectively.

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Mari Loehrlein

the objectives are to: (1) Investigate changes in physicochemical constituents and mineral composition of cocoa pulp during fermentation; (2) Investigate changes in physicochemical constituents and flavor precursors of cocoa bean pulp during

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Ida Di Mola, Youssef Rouphael, Giuseppe Colla, Massimo Fagnano, Roberta Paradiso, and Mauro Mori

, G.L. Witter, M.H. Godori, R.S. Barros, G.T. Bortolotto, O.G. 2005 Growth and yield of lettuce plants under salinity Hort. Bras. 23 931 934 Borgognone, D. Rouphael, Y. Cardarelli, M. Lucini, L. Colla, G. 2016 Changes in biomass, mineral composition

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Philip J. White, John E. Bradshaw, M. Finlay, B. Dale, Gavin Ramsay, John P. Hammond, and Martin R. Broadley

improve yields on infertile soils ( White and Broadley, 2005a ). MINERAL COMPOSITION OF POTATOES Potatoes are an excellent source of carbohydrates, vitamins, and minerals. A single medium-sized potato weighing 200 g fresh weight (FW) can provide ≈26% of

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Menahem Edelstein, Roni Cohen, Meital Elkabetz, Shimon Pivonia, Ami Maduel, Tom Sadeh-Yarok, and M. Ben-Hur

, rootstocks with higher efficiency of Mn, Zn, and Mg uptake should be sought. Literature Cited Borgognone, D. Colla, G. Rouphael, Y. Cardarelli, M. Rea, E. Schwarz, D. 2013 Effect of nitrogen form and nutrient solution pH on growth and mineral composition of