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Chuhe Chen, J. Scott Cameron, and Stephen F. Klauer

136 ORAL SESSION 29 (Abstr. 205–210) Stress–Heat and Water

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Ana Centeno, Pilar Baeza, and José Ramón Lissarrague

deficit and evaporation rates during a long summer, need to be irrigated during part of their seasonal cycle. The limited water resources characteristic of this region have promoted the development of several strategies of deficit irrigation. In a deficit

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Jesús Valencia and Donald M. May

55 ORAL SESSION 17 (Abstr. 121–127) Vegetable Crops: Water and Irrigation

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Dustin P. Meador, Paul R. Fisher, Philip F. Harmon, Natalia A. Peres, Max Teplitski, and Charles L. Guy

Horticultural operations are increasingly using recirculating subirrigation systems and runoff water collected in catchment basins to supplement decreasingly available potable water sources for irrigation ( Obreza et al., 2010 ). Irrigation water

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L.R. Parsons and T.A. Wheaton

38 Colloquium 1 (Abstr. 700–705) Water Management and Water Relations of Horticultural Crops

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Erin J. Yafuso, Paul R. Fisher, Ana C. Bohórquez, and James E. Altland

potentially delay rooting and increase disease risk ( Chérif et al., 1997 ; Heiskanen, 1995 ; Leakey, 2004 ). An appropriate combination of substrate selection and irrigation practices is therefore needed to balance adequate supply of water for propagule

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Ramzy Khoury and Jimmy Tipton

60 ORAL SESSION 10 (Abstr. 064–071) Water Stress/Water Utilization–Woody Plants

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Amos Naor, Isaac Klein, and Israel Doron

The fruitful discussions with Ed Proebsting on water relations in apple trees are gratefully acknowledged. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be

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Philip Busey

Florida Agricultural Expt. Station Journal Series no. R-04961. This research was supported in part by the South Florida Water Management District. I am grateful for material support by Estech Branded Fertilizers, King Ranch Sod Farm, R & D

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Aaron L. Warsaw, R. Thomas Fernandez, Bert M. Cregg, and Jeffrey A. Andresen

Conserving water and reducing the environmental impact of runoff are two important issues presently confronting container nurseries. Current regulations and laws limit water consumption by container nurseries in California, Florida, North Carolina