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Carolyn F. Scagel, David R. Bryla, and Jungmin Lee

, there is little information on the effects of salinity on micronutrients ( Hu and Schmidhalter, 2005 ). Interestingly, Zn applications can improve tolerance of Salvia officinalis L. to salinity ( Hendawy and Khalid, 2005 ), suggesting that increased Zn

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Yongqiang Qian, Deying Li, Lei Han, and Zhenyuan Sun

.E. Munne-Bosch, S. 2008 Salicylic acid may be involved in the regulation of drought-induced leaf senescence in perennials: A case study in field-grown Salvia officinalis L. plants Environ. Exp. Bot. 64 105 112 Alpert, P

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Iro Kokkinou, Nikolaos Ntoulas, Panayiotis A. Nektarios, and Dimitra Varela

. Bacci, D. 2010 Initial agronomic performances of Mediterranean xerophytes in simulated dry green roofs Urban Ecosyst. 13 349 363 Bettaieb, I. Zakhama, N. Aidi Wannes, W. Kchouk, M.E. Marzouk, B. 2009 Water deficit effects on Salvia officinalis fatty

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Chase Jones-Baumgardt, David Llewellyn, Qinglu Ying, and Youbin Zheng

of selected cultivars of English ivy to irradiance J. Hort. Sci. Biotechnol. 79 633 637 Zervoudakis, G. Salahas, G. Kaspiris, G. Konstantopoulou, E. 2012 Influence of light intensity on growth and physiological characteristics of common sage ( Salvia

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Au Trung Vo, Imane Haddidi, Hussein Daood, Zoltan Mayer, and Katalin Posta

plants ( Volpin et al., 1994 ). However, AMF did not always increase the phenolic content in Ocimum basilicum and Salvia officinalis ( Lee and Scagel, 2009 ), and the different genotype of host plants also influenced it. Conclusion This study presents

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Dave Hawley, Thomas Graham, Michael Stasiak, and Mike Dixon

synthase: Characterization of the enzyme and evidence that this chain-length specific prenyltransferase is associated with monoterpene biosynthesis in sage ( Salvia officinalis ) Arch. Biochem. Biophys. 271 524 535 Demmig-Adams, B. Adams, W.W. 1996

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Carolyn F. Scagel and Jungmin Lee

( Olea europaea L.) Adv. Hort. Sci. 16 109 116 Geneva, M.P. Stancheva, I.V. Boychinova, M.M. Mincheva, M.H. Yonova, P.A. 2010 Effects of foliar fertilization and arbuscular mycorrhizal colonization on Salvia officinalis L. growth, antioxidant capacity

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Kellie J. Walters, Bridget K. Behe, Christopher J. Currey, and Roberto G. Lopez

spp.), rosemary ( Rosmarinus officinalis ), sage ( Salvia officinalis ), and thyme ( Thymus vulgaris ), etc.] were produced by 43% of respondents. Fourteen percent of firms produced microgreens, whereas other leafy greens [e.g., kale ( Brassica

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Yanjun Guo, Terri Starman, and Charles Hall

liner trays and salvia ( Salvia officinalis ) ‘Red Hot Sally II’ seedlings grown in 128 plug trays with four seedlings per plug were received and transplanted on 15 Mar. 2018. All plants were purchased from Tagawa Greenhouses, Inc. (Denver, CO), and

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( Thymus vulgaris ), sage ( Salvia officinalis ), rosemary ( Rosmarinus officinalis ), peppermint ( Mentha piperita ), and spearmint ( Mentha spicata ). Bioactivities were compared, and potential interactive/synergistic effects of different herb