concentrations and thus indirectly affect fruit quality and yield ( Chun et al., 2001 ; Fallahi et al., 2001a , 2001b ). The use of a suitable tree architecture or training in a high-density orchard is determined by the rootstock vigor and soil type. Clements
Esmaeil Fallahi, Michael J. Kiester, Bahar Fallahi, and Shahla Mahdavi
Hisayo Yamane, Megumi Ichiki, Ryutaro Tao, Tomoya Esumi, Keizo Yonemori, Takeshi Niikawa, and Hino Motosugi
), suggesting that it has more branches. The vegetative growth characteristics of TTN and HTN were investigated to evaluate the tree architecture of each by comparing the branch and internode lengths of trees grown in containers or in an orchard. Branches longer
R.L. Rusholme Pilcher, J-M. Celton, S.E. Gardiner, and D.S. Tustin
quantitative trait loci (QTL) that are linked to a range of tree architecture phenotypes related to tree topology and geometry have been identified in apple ( Conner et al., 1998 ; Hemmat et al., 1997 ; Kenis and Keulemans, 2007 ; Lawson et al., 1995
The genetically available range in tree fruit architecture has not been fully utilized for tree fruit breeding or production. Higher planting densities, new training systems, high coats of pruning, the need to eliminate ladders in the orchard, and mechanized harvesting require a re-evaluation of tree architecture. Dwarf, semidwarf, columnar, and spur-type trees may be more efficient than standard tree forms, especially when combined with specific production systems. Studies of the growth of novel tree types and elucidation of the inheritance of growth habit components may allow breeders to combine canopy growth characteristics to produce trees tailored to evolving production systems.
Quality of stone fruit is defined by fruit size, color, firmness, flavor, shape, general appearance, adhesion and size of the stone and fruit surface characteristics (e.g. fuzz, abrasions, pest damage). Cultural practices, such as pruning, nutrition, irrigation, growth regulator usage and pesticide applications can influence these quality characteristics to a greater or lesser extent. Adequate potassium nutrition can improve soluble solids and fruit size in plums. Excess nitrogen fertilization can soften peaches. Well-timed calcium sprays are thought to improve the firmness of sweet cherries, as are applications of gibberellin. Ethylene synthesis inhibitor usage can alter the timing of ripening, reduce early fruit drop and improve storage. Irrigation scheduling is a tool that can be used to regulate final fruit size and firmness, as well as time of maturation. Selective pruning is used to structure a tree's architecture for improved light penetration to improve fruit size and color. These and other production practices will be discussed in relation to how they affect fruit quality in stone fruit.
Prunus, which includes peach/nectarine, almond, apricot, cherry, and plum, is a large and economically important genus in the family Rosaceae. The size and long generation time of these tree crops have hampered improvement through classical breeding and long-term selection programs. With the advent of DNA-based molecular diagnostics, an exciting era in germplasm improvement has dawned. Efforts are underway, notably in the United States (e.g., California, Michigan, North Carolina, and South Carolina) and the European Community (e.g., England, France, Italy, and Spain), to apply the tools of molecular mapping and marker-assisted selection to this important genus. The objective of these projects is to develop molecular linkage maps of sufficient marker density to tag phenotypic trait loci of agronomic importance. These include traits controlled by single genes (e.g., flower color, compatibility, flesh color, pest resistance), as well as more-complex, quantitative traits (e.g., cold hardiness, tree architecture, sugar content). An immediate outcome of these mapping efforts has been the development of DNA “fingerprints,” allowing for the discrimination of cultivars—both scion and rootstock. The maps will be used by breeders and molecular biologists to monitor gene introgression from wild species into elite lines, for marker-assisted selection of desired trait combinations, and for map-based cloning of specific genes. The molecular markers used in these mapping projects include RFLPs, RAPDs, and microsatellites. Each has their appropriate applications and advantages depending upon the resources at hand and the project's specific goals.
Matthew D. Whiting and Gregory A. Lang
To initiate photosynthetic studies of sweet cherry (Prunus avium L.) canopy architectures and cropping management under high light and temperature conditions (Yakima Valley, Wash.), we developed a whole-canopy research cuvette system with a variable airflow plenum that allowed different patterns of air delivery (in concentric circles around the trunk) into the cuvette. Air and leaf temperatures (Tair and Tleaf, respectively) were determined at four horizontal planes and four directional quadrants inside cuvette-enclosed canopies trained to a multiple leader/open-bush or a multiple leader/trellised palmette architecture. Air flow rate, air delivery pattern, and canopy architecture each influenced the whole-canopy temperature profile and net CO2 exchange rate (NCER) estimates based on CO2 differentials (inlet-outlet). In general, Tair and Tleaf were warmer (≈0 to 4 °C) in the palmette canopy and were negatively correlated with flow rate. The response of Tair and Tleaf to flow rate varied with canopy position and air delivery pattern. At a flow of 40 kL·min-1 (≈2 cuvette volume exchanges/min), mean Tair and Tleaf values were 2 to 3 °C warmer than ambient air temperature, and CO2 differentials were 15-20 μL·L-1. Tair and Tleaf were warmer than those in unenclosed canopies and increased with height in the canopy. Carbon differentials declined with increasing flow rate, and were greater in the palmette canopy and with a less dispersed (centralized) delivery. Dispersing inlet air delivery produced more consistent values of Tair and Tleaf in different canopy architectures. Such systematic factors must be taken into account when designing studies to compare the effects of tree architecture on whole-canopy photosynthesis.
Kitren Glozer and Janine Hasey
Production of extra-early cling peach varieties in California typically results in a $988 per hectare loss for Sacramento Valley growers, based on a 2004 University of California cost analysis study. This net loss is due to a number of factors, including lower yields than late-harvested peaches; and pruning, thinning, and harvest labor. The estimated cost per hectare to hand-thin extra-early varieties is $1515, which is 31% of all cultural costs. A conservative estimate for machine thinning with transportation costs would be $136 per hectare, a cost savings of about 90%. Machine thinning operates at about 200 trees per hour with two persons (operator and supervisor), compared to four to six trees per hour with two hand-thinners. In recent years, equipment to mechanically thin and harvest has become more sophisticated. We evaluated different types of equipment and settings in two experimental orchards trained in two pruning systems in 2005. We compared effects of crop load and variability in fruit development at time of shaking, as well as the timing of shaking with respect to fruit growth after bloom and compared mechanical and hand thinning. We found an optimum “window” for mechanical thinning based on fruit size and crop load, with tree architecture less important than these factors. Machine-thinning with follow-up hand-thinning reduced the thinning time by 30% to 41%. When machine thinning without follow-up hand-thinning was compared to hand-thinning alone, total yield was improved by 22% and salable yield was improved by 18% in the machine-thinned trees. The net increase in undersized yield in the machine-thinned only treatment was less than 6%.
Hassan Hajnajari, Bahaeddin Chashnidel, Kourosh Vahdati, Mohsen Ebrahimi, Alireza Nabipour, and Esmaeil Fallahi
advancement. A large variation in tree architecture and other morphological characters was found in different fruit species, for example, apple ( Lespinasse, 1977 ), pear ( Sansavini and Musacchi, 1994 ), and peach ( Scorza, 1984 ). Implementation of these
Thomas Gradziel and Bruce Lampinen
’ in final tree size. This growth habit confers high productivity with an open tree architecture that allows improved light penetration and air circulation to the canopy interior and so reduces blossom, foliar and fruit disease ( Gradziel and Lampinen