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Karen Inge Theron, Human Steenkamp, and Willem Jacobus Steyn

.A. Miller, S.S. Harsh, R.M. Lesser, K.M. 2008 Mechanical thinning of peach and apple trees reduces labor input and increases fruit size HortTechnology 18 660 670 Seehuber, C. Damerow, L. Blanke, M. 2011 Regulation of source: Sink relationship, fruit set

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Xuelian Jiang, Yueling Zhao, Rui Wang, and Sheng Zhao

cotton under shallow saline ground water conditions Irrig. Drain. Syst. 20 2-3 1492 1500 Ho, L.C. 1996 Tomato, p. 709–728. In: E. Zemaski and A.A. Schaffer (eds.). Photo assimilate distribution in plants and crops: Source–sink relationships. Marcel Dekker

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Mudau N. Fhatuwani and Makunga P. Nokwanda

hardiness. This indicates a flexible homeostasis that is not only involving source-sink relationships, but also transport mechanisms and signaling mechanisms that are all part of season-to-season conditioning stimulated by changes in sugars. The higher

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Evagelini Kitta, Nikolaos Katsoulas, Anna Kandila, Maria M. González-Real, and Alain Baille

dry mater distribution of tomato Adv. Hortic. Sci. 3 120 125 Hall, A.J. 1977 Assimilate source–sink relationships in Capsicum annuum L. I: The dynamics of growth in fruiting and deflorated plants Aust. J. Plant Physiol. 4 623 636 Healey, K.D. Rickert

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Penelope F. Measham, Audrey G. Quentin, and Nicholas MacNair

bud burst and fruit quality the next season was assessed. The practices chosen (pruning and cropload) had the potential to alter source:sink relationships and are readily applicable in commercial orchards. Summer pruning is a commonly used practice to

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Elvia Hernández-Gómez, Luis A. Valdez-Aguilar, Ana M. Castillo-González, María T. Colinas-León, Donita L. Cartmill, Andrew D. Cartmill, and R. Hugo Lira-Saldívar

transport of water ( Clarkson et al., 2000 ) and photoassimilates ( Cakmak et al., 1994 ), affecting the source–sink relationships within the plant. Increasing K in the nutrient solution to 9 m m resulted in increased leaf and root K when compared with

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Chieri Kubota, Mark Kroggel, Mohammad Torabi, Katherine A. Dietrich, Hyun-Jin Kim, Jorge Fonseca, and Cynthia A. Thomson

past 50 years in yield components in tomato J. Amer. Soc. Hort. Sci. 134 460 465 Ho, L.C. 1996 Tomato, p. 709–728. In: Zamski, E. and A.A. Schaffer (eds.). Photoassimilate distribution in plants and crops: Source-sink relationships. Marcel Dekker, New

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Antonios E. Tsagkarakis, Michael E. Rogers, and Timothy M. Spann

phloem sap carbohydrate content in this study, photosynthesis data did not reveal any differences in carbon assimilation among any of the treatments. However, it is possible that PGR treatments could have altered source-sink relationships and, thus

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Paul J.R. Cronje, Graham H. Barry, and Marius Huysamer

.1533/9780857092762.437 Goldschmidt, E.E. Koch, K.E. 1996 Citrus , p. 797–823. In: Zamski, E. and A.A. Schaffer (eds.). Photoassimilate distribution in plants and crops: Source-sink relationships. Marcel Dekker, New York, NY Greene, B.A. Gerber, J.F. 1967 Radiant energy distribution

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Matthew W. Fidelibus, Karen E. Koch, and Frederick S. Davies

.A. Photoassimilate distribution in plants and crops: Source–sink relationships Marcel Dekker New York, NY Goudeau, D. Uratsu, S.L. Inoue, K. Dasilva, F.G. Leslie, A. Cook, D. Reagan, R