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Benjamin Campbell, Hayk Khachatryan, and Alicia Rihn

–friendly plants ( Diffendorfer et al., 2014 )] or through donations to conservation programs ( Breeze et al., 2015 ; Diffendorfer et al., 2014 ; Mwebaze et al., 2010 ). However, much less is known about individual-specific actions and preferences related to

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Amy McFarland, Tina M. Waliczek, Jayne M. Zajicek, and R. Dan Lineberger

impact on food choices for both children and adults through improving the access to and increasing the preference for fruit and vegetables ( Devine et al., 1999 ; Heim et al., 2009 ; Koch et al., 2006 ; Mummery et al., 2007 ; Sommerfeld et al., 2010a

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essential nutrients from irrigation water, resulting in plant nutrient deficiency and reduced plant quality. Turfgrass Variety Performance Database User Preferences Yue et al. (p. 599) surveyed the members of 21 professional turfgrass organizations to

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Sheri T. Dorn, Milton G. Newberry III, Ellen M. Bauske, and Svoboda V. Pennisi

Extension Master Gardener volunteer programs have been in existence in the United States since 1972, in Canada since 1985, and in South Korea since 2011 ( Wonsuk and Durham, 2015 ). There are active programs in 49 states (Massachusetts does not have

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Coleman L. Etheredge, Tina M. Waliczek, and Jayne M. Zajicek

asthma ( AAAAI, 2015 ). Research comparing gardeners to nongardeners ( Waliczek et al., 2005 ) determined gardening influences perceptions of life satisfaction in terms of overall health and zest for life. Research has shown gardening reduces the stress

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Madiha Zaffou and Benjamin L. Campbell

outlet on consumer preference and WTP for plants. Yue and Behe (2008) examined consumer choice of floral retail outlet and found that consumers purchasing foliage and garden plants were more likely to choose a box store. Furthermore, they found that box

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Bridget K. Behe, Benjamin L. Campbell, Charles R. Hall, Hayk Khachatryan, Jennifer H. Dennis, and Chengyan Yue

environmentally friendly products J. Consum. Mark. 18 503 520 Mason, S. Starman, T. Lineberger, R.D. Behe, B.K. 2008 Consumer preferences for price, color harmony and care information of container gardens HortScience 43 380 384 McCullough, D. 1998 Web-based market

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Bridget K. Behe, Benjamin L. Campbell, Hayk Khachatryan, Charles R. Hall, Jennifer H. Dennis, Patricia T. Huddleston, and R. Thomas Fernandez

Consumer preferences for price, color harmony and care information of container gardens HortScience 43 380 384 McDaniel, C. Baker, R.C. 1977 Convenience food packaging and the perception of product quality J. Mktg. 41 57 58 Meissner, M. Decker, R. 2010 Eye

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Joanne Logan

A home food garden is an excellent resource to reduce household expenses and improve the health and nutrition of the family. There has been a recent increase in food gardening in the United States and in 2008, 31% of U.S. households had a food

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Gwendolyn Hawkins, Stephanie E. Burnett, and Lois B. Stack

participants at four venues in Maine in 2008: the Portland Flower Show (Portland, ME), the Bangor Garden Show (Bangor, ME), Longfellow’s Greenhouses’ open house (Manchester, ME), and the Coastal Maine Botanical Gardens garden show (Boothbay Harbor, ME). The