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Justin D. Butcher, Kevin M. Crosby, Kil Sun Yoo, Bhimanagouda S. Patil, A.M.H. Ibrahim, Daniel I. Leskovar, and John L. Jifon

chocolate ( Crosby, 2008 ). Some Habanero peppers supply a unique fruity flavor and distinct aroma making them popular additions to various dishes ( Andrews, 1995 ; Crosby, 2008 ; Greenleaf, 1986 ). Moreover, Habanero peppers are gaining popularity as a

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Maedza V. Khathutshelo, Nkomo Mpumelelo, Ngezimana Wonder, and Mudau N. Fhatuwani

Chocolate and prevention of cardiovascular disease: A systematic review Nutr. Metab. 3 1 Hahn, D.H. Rooney, L.W. Earp, C.F. 1984 Tannins and phenols of sorghum Cereal Foods World 29 776 779 Hartmann, H.T. Kester, D.E. Davies, F.T. Jr Geneve, L.R. 1996 Plant

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Mack Moyo, Manoj G. Kulkarni, Jeffrey F. Finnie, and Johannes Van Staden

; Nwonwu, 2006 ), whereas the nuts are used in the food industry for making a range of products, including chocolates. With the realization of its market value, there is notable growth in the trade of S. birrea products stimulated by local and industrial

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Leonardo Lombardini, Tina M. Waliczek, and Jayne M. Zajicek

(chocolate-covered, roasted, and so on). Knowledge of varietal differences in pecans. Over one-third of respondents (38.2%) paid attention to the variety when they purchased pecans. Taste and size were the main reasons why they did pay attention, indicated by

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Xinwang Wang, Phillip A. Wadl, Cecil Pounders, Robert N. Trigiano, Raul I. Cabrera, Brian E. Scheffler, Margaret Pooler, and Timothy A. Rinehart

these cultivars are dwarf crapemyrtles ( Fig. 1 ). Dwarf cultivars GAMAD V and GAMAD III cluster with ‘White Chocolate’, which is semidwarf ( Fig. 1 ). Likewise, dwarf and semidwarf cultivars Okmulgee, Rubra Compacta, and Dwarf Red cluster with each

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Irwin L. Goldman

for those foods. Examples include orange juice with added calcium or chocolate milk with added immunity protection. Data have accumulated on some of these food products, indicating where they may have health value for consumers ( Andon et al., 1996

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Ting Lei, Yang Song, Xuehua Jin, Tianyu Su, and Yiwen Pu

. 5. Images of Z. hybrida cultivars of each color group and their cross-sectional structures. 1: black group; 2: amaranth group; 3: red group; 4: yellow group; 5: pink group; 6: orange group. a: ‘Mirages’; b: ‘Jack’; c: ‘Chocolate’; d: ‘Cantor’; e

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İbrahim Kahramanoğlu and Chunpeng Wan

State of the world’s plants. Royal Botanic Gardens, Kew. 21 Mar. 2020. < https://stateoftheworldsplants.org/2017/report/SOTWP_2017.pdf > Sethi, S. 2015 Bread, wine, chocolate: The slow loss of foods we love. HarperCollins, New York Shelef, O. Fernández

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Ariana Torres, Petrus Langenhoven, and Bridget K. Behe

chocolate,” and “In my opinion, it is strange for some people to have cravings for ice cream”) were omitted due to low loading coefficients. With mean item ratings ranging from 3.4 to 3.7, this sample of melon consumers had slightly above the scale midpoint

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Ryan W. Dickson, Paul R. Fisher, and William R. Argo

.) ‘Premium Sum Chocolate Covered Cherry’, pentas ( Pentas lanceolata Forssk.) ‘Butterfly Red’, snapdragon ( Antihirrum majus L.) ‘Snapshot Yellow’, verbena ( Verbena × hybrida L.) ‘Quartz White XP’, vinca ( Catharanthus roseus L.) ‘Titan Dark Red