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Carl E. Sams, Dilip R. Panthee, Craig S. Charron, Dean A. Kopsell, and Joshua S. Yuan

photo- and oxidative-protective functions in leaf tissue. The xanthophyll cycle pigments (zeaxanthin, antheraxanthin, and violaxanthin) participate as antioxidants in light-harvesting complexes ( Demmig-Adams et al., 1996 ; Niyogi et al., 1997 ). When

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Dean A. Kopsell, J. Scott McElroy, Carl E. Sams, and David E. Kopsell

Fat soluble pigments. CRC Press, Inc Boca Raton, Fla Demmig-Adams, B. Adams W.W. III 1996 The role of xanthophyll cycle carotenoids in the protection of photosynthesis Trends Plant Sci. 1 21 26

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William E. Klingeman, Gregory R. Armel, Henry P. Wilson, Thomas E. Hines, Jose J. Vargas, and Philip C. Flanagan

registered for POST weed control in corn and turfgrass (e.g., Amvac, 2007 ; BASF, 2013 ). Apparent as foliar photobleaching, topramezone reduces total chlorophyll, β-carotene, lutein, and other xanthophyll cycle pigments in susceptible grassy and broadleaf

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Ritu Dhir, Richard L. Harkess, and Guihong Bi

. Abadia, A. Abadia, J. 1990 Characterization of the xanthophylls cycle and other photosynthetic pigment changes induced by iron deficiency in sugarbeet ( Beta vulgaris) Plant Physiol. 94 607 613 Morales, F. Abadia, A. Abadia, J. 1994 Iron deficiency

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Vincent Martineau, Mark Lefsrud, Most Tahera Naznin, and Dean A. Kopsell

. Arvidsson, P.O. Åkerlund, H.E. 1997 The xanthophyll cycle, its regulation and components Physiol. Plant. 100 806 816 French, C.S. 1991 Action spectra of photosystems I and II scaled by comparison of their sums with absorption spectra of photosynthetic plants

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James C. Fulton, Francisco O. Holguin, Robert L. Steiner, and Mark E. Uchanski

biosynthesis changes in five red pepper ( Capsicum annuum L.) cultivars during ripening: Cultivar selection for breeding J. Agr. Food Chem. 48 3857 3864 doi: 10.1021/jf991020r Jahns, P. Holzwarth, A.R. 2012 The role of the xanthophyll cycle and

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Kathleen G. Haynes, Beverly A. Clevidence, David Rao, and Bryan T. Vinyard

in leaves ( Ben Ahmed et al., 2009 ). Low temperatures increased the ratios of lutein, neoxanthin, and xanthophyll-cycle carotenoids and decreased the ratio of β-carotene to chlorophyll a + b in leaves of corn ( Zea mays ) ( Haldimann, 1998

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Mingjun Li, Xuesen Chen, Pingping Wang, and Fengwang Ma

ascorbate recycling Proc. Natl. Acad. Sci. USA 100 3525 3530 Cheng, L. Ma, F. 2004 Diurnal operation of the xanthophyll cycle and the antioxidant system in apple peel J. Amer. Soc. Hort. Sci. 129 313 320 Conklin, P.L. Gatzek, S. Wheeler, G.L. Dowdle, J

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Rocío Leyva, Christian Constán-Aguilar, Begoña Blasco, Eva Sánchez-Rodríguez, Teresa Soriano, and Juan M. Ruíz

: Possible involvement of xanthophyll-cycle pigments Planta 198 324 333 Heath, R.L. Packer, L. 1968 Photoperoxidation isolated chloroplasts: Kinetics and stoichiometry of fatty acid peroxidation Arch. Biochem. Biophys. 125 189 198 Igarashi, D. Tsuchida, H

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Tao Hu, Haiying Yi, Longxing Hu, and Jinmin Fu

sensitive pathway genes determines salinity stress tolerance in Brassica genotypes Plant Physiol. Biochem. 51 90 101 Chen, L.S. Cheng, L. 2004 CO 2 assimilation, carbohydrate metabolism, xanthophyll cycle, and the antioxidant system of ‘Honeycrisp’ apple