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Justin R. Morris

from aging), acetic acid (obvious = 0, slight = 1, none = 2), total acidity (distinctly low or high = 0, slightly low or high = 1, normal = 2), sweetness (too high or low = 0, normal = 1), body (too high or low = 0, normal = 1), flavor (distinctly

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Hanan M. El-Hoseiny, Mohamed N. Helaly, Nabil I. Elsheery, and Shamel M. Alam-Eldein

[as boric acid (BA)] on the percentage of total soluble solids (TSS), total acidity, and total sugars of ‘Zebda’ mango fruit during 2017 and 2018 seasons. Humic acid hormone-like effect, particularly IAA, has been documented on total yield, fruit

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Paul M. Lyrene

blueberries (9.0% to 10.2%) ( Wang and Ballington, 2006 ). Total acidity of deerberries ranged from 0.10% to 0.21%, which was lower than strawberries (0.42–0.98) and blueberries (0.38–0.82). Highbush blueberries develop conspicuous flower buds in autumn. These