followed a similar pattern reported for other fruit crops. Irradiation either had no effect or caused a slight decrease in total sugars for apples, pears, papayas, mangoes, lychees, and strawberries ( Beyers et al., 1979 ; Drake et al., 2003 ; Mitchell et
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Marisa M. Wall and Shakil A. Khan
David Campbell, Ali Sarkhosh, Jeffrey K. Brecht, Jennifer L. Gillett-Kaufman, Oscar Liburd, Juan Carlos Melgar, and Danielle Treadwell
found that bagged ‘TropicBeauty’ had lower TSS at harvest but similar TA compared with unbagged ‘TropicBeauty’. Tyas et al. (1998) found that white paper bags on ‘Tai So’ lychee [ Litchi chinensis (Sonn.)] fruit in Australia had no effect on fruit
Marisa M. Wall, Kate A. Nishijima, Lisa M. Keith, and Mike A. Nagao
1 kPa O 2 results in minor off-flavors ( Cheng et al., 2009 ; Ketsa and Paull, 2004 ). For lychee, a related Sapindaceae crop, late-harvest fruit in MAP produced greater acetaldehyde and ethanol, and subsequently poorer flavor scores than early
Baomei Yang, Guoliang Li, Shaohai Yang, Zhaohuan He, Changmin Zhou, and Lixian Yao
production of fruit crops (in Chinese) J. Fruit Sci. 17 309 313 Jiang, Y.M. 2000 Role of anthocyanins, polyphenol oxidase and phenols in lychee pericarp browning J. Sci. Food Agr. 80 305 310 Jiang, Y.M. Chen, F. 1995 A study on polyamine change and browning
Jeffrey G. Williamson and Jonathan H. Crane
), carambola, guava, jackfruit ( Artocarpus heterophyllus ), longan ( Nephelium longana ), lychee ( Litchi chinensis ), mamey sapote ( Pouteria sapota ), papaya, passion fruit ( Passiflora edulis , P . edulis forma flavicarpa , Passiflora hybrids), pitaya
Sai Xu, Huazhong Lu, and Xiuxiu Sun
lipid peroxidation and maintained antioxidative activities of litchi fruit Postharvest Biol. Technol. 121 135 142 Alves, J.A. Lima, D.O.L. Nunes, C.A. Dias, D.R. Schwan, R.F. 2011 Chemical, physical-chemical, and sensory characteristics of lychee
Philip L. Forsline and Kim E. Hummer
), starfruit ( Averrhoa ), lychee ( Lichi ), avocado ( Persea ), and other tropical fruit and nut genera were collected. DISCUSSION AND CONCLUSION More than 3000 accessions have been introduced as a result of these USDA-sponsored fruit, nut, and
Lihang Xie, Lixin Niu, Yanlong Zhang, Min Jin, Duo Ji, and Xiaoxiao Zhang
findings of other researchers, who reported that the physical traits of fruits and seeds were affected by different pollen sources in date palms ( Rezazadeh et al., 2013 ) and lychees ( Degani et al., 1995 ). Therefore, it is possible that the size and
Ossama Kodad and Rafel Socias i Company
. Koch ( Marquard, 1988 )] and lychee [ Litchi chinensis Sonn. ( Stern et al., 1993 )]. However, Legave et al. (1997) reported no negative effect of the self-pollen on the nut and kernel weight in ‘Lauranne’, in contrast to the results of Torre Grossa
Hai-Fang Yang, Hye-Ji Kim, Hou-Bin Chen, Jillur Rahman, Xing-Yu Lu, and Bi-Yan Zhou
.B. Huang, H.B. 2005 Low temperature requirements for floral induction in lychee Acta Hort. 665 195 202 Chen, H.B. Huang, H.B. Liu, Z.L. 2004 Flower formation and patterns of carbohydrate distribution in litchi trees Acta Hortic. Sin. 31 1 6 [in Chinese