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Huiling Wang, Wei Wang, Weidong Huang, and Haiying Xu

47 1189 1193 Jeong, S.T. Goto-Yamamoto, N. Kobayashi, S. Esaka, M. 2004 Effects of plant hormones and shading on the accumulation of anthocyanins and the expression of anthocyanin biosynthetic genes in grape berry skins Plant Sci. 167 247 252 Kennedy

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Suparna K. Whale and Zora Singh

. Kotoda, N. Wada, M. Kondo, S. Kobayashi, S. Soejima, J. Zhang, Z. Tsuda, T. Moriguchi, T. 2002 Anthocyanin biosynthetic genes are coordinately expressed during red coloration in apple skin

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Ji Tian, Ke-ting Li, Shi-ya Zhang, Jie Zhang, Ting-ting Song, Yong-jun Zhu, and Yun-cong Yao

) ( Cavallini et al., 2014 ). Other studies have shown that anthocyanin biosynthetic genes are regulated by a transcriptional activation complex consisting of R2R3-MYB and bHLH TFs, as well as WD40 family proteins ( Bai et al., 2011 ; Hichri et al., 2011

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Chao Zhou, Haide Zhang, Yixing Li, Fenfang Li, Jiao Chen, Debao Yuan, and Keqian Hong

of late anthocyanin biosynthetic genes, such as AtDFR , AtANS / LDOX , and UF3GT ( Shi and Xie, 2014 ). The MBW complex TT2 (MYB123)–TT8/GL3–TTG1 regulates the expression of PA biosynthetic genes AtDFR , AtANS / LDOX , and AtANR / BANYULS

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Md. Aktar Hossain, Sooah Kim, Kyoung Heon Kim, Sung-Joon Lee, and Hojoung Lee

abscisic acid modulate the sucrose-induced expression of anthocyanin biosynthetic genes in Arabidopsis New Phytol. 179 1004 1016 Ma, H.L. Qin, M.J. Qi, L.W. Wu, G. Shu, P. 2007 Improved quality

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Matthew W. Fidelibus, Karen E. Koch, and Frederick S. Davies

. Povero, G. Novi, G. Solfanelli, C. Alpi, A. Perata, P. 2008 Gibberellins, jasmonate and abscisic acid modulate the sucrose-induced expression of anthocyanin biosynthetic genes in Arabidopsis New Phytol. in

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Manjul Dutt, Daniel Stanton, and Jude W. Grosser

temperature decreased anthocyanin accumulation in the berries. This was attributed to a combinatory effect of anthocyanin degradation and inhibition of mRNA transcription of the anthocyanin biosynthetic genes ( Mori et al., 2007 ). MYB transcript levels can

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Peter M.A. Toivonen, Jared Stoochnoff, Kevin Usher, Changwen Lu, Paul A. Wiersma, and Chunhua Zhou

. Agr. Food Chem. 51 6347 6353 Ubi, B.E. Honda, C. Bessho, H. Kondo, S. Wada, M. Kobayashi, S. Moriguchi, T. 2006 Expression analysis of anthocyanin biosynthetic genes in apple skin: Effect of UV-B and temperature Plant Sci. 170 571 578 Wiersma, P

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Shi-Lin Tian, Li Li, Yue-Qin Tian, S.N.M. Shah, and Zhen-Hui Gong

. 17 1 59 64 Jeong, S.T. Goto-Yamamoto, N. Kobayashi, S. Esaka, M. 2004 Effects of plant hormones and shading on the accumulation of anthocyanins and the expression of anthocyanin biosynthetic genes in grape berry skins Plant Sci. 167 2 247 252 Jia, H

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Hongmei Ma, Margaret Pooler, and Robert Griesbach

and characterization of two anthocyanin biosynthetic genes from Dendrobium orchid J. Amer. Soc. Hort. Sci. 130 611 618 Paul, A.L. Vasil, V. Vasil, I.K. Ferl, R.J. 1987 Constitutive and