Wang et al. (2015) and maintained on solid B5 medium ( Gamborg et al., 1968 ) containing 3 g·L −1 phytagel, supplemented with 30 g·L −1 sucrose, 250 mg·L −1 casein hydrolysate, 0.1 mg·L −1 a-naphthylacetic acid, and 0.2 mg·L −1 kinetin, adjusted
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Huiling Wang, Wei Wang, Weidong Huang, and Haiying Xu
Adam D. Karl, Michael G. Brown, Sihui Ma, Ann Sandbrook, Amanda C. Stewart, Lailiang Cheng, Anna Katharine Mansfield, and Gregory M. Peck
sulfide. This method, originally reported by Ugliano and Henschke (2010) , has been used to monitor H 2 S during cider fermentations by Boudreau et al. (2017b) . Color change in the H 2 S detector tubes was recorded every 24 h. Flasks were kept at 18 °C
Giovani Rossi, Floyd M. Woods, and Courtney P. Leisner
. Cervellati, R. 2005 Cyanidin-3-O-β-glucopyranoside, a natural free-radical scavenger against aflatoxin B1- and ochratoxin A-induced cell damage in a human hepatoma cell line (Hep G2) and a human colonic adenocarcinoma cell line (CaCo-2) Br. J. Nutr. 94 211
Gregory Peck, Megan McGuire, Thomas Boudreau IV, and Amanda Stewart
Saccharomyces J. Food Qual. 34 51 55 Bravdo, B. Hepner, Y. Loinger, C. Cohen, S. Tabacman, H. 1985 Effect of crop level and crop load on growth, yield, must and wine composition, and quality of Cabernet sauvignon Amer. J. Enol. Viticult. 36 2 125 131 Brown, D
Yifei Wang, Stephanie K. Fong, Ajay P. Singh, Nicholi Vorsa, and Jennifer Johnson-Cicalese
was used, with a Phenomenex Luna 250 × 4.6-mm C18(2) 100-Å, 5-µm LC column. A binary solvent system with solvent A: 95% water + 5% formic acid and solvent B: 100% methanol was used with linear gradient of 5% B to 20% B from 0 to 2 min; isocratic
Zhijun Zhang, Huaifeng Liu, Junli Sun, Songlin Yu, Wang He, Tianyuan Li, and Zhao Baolong
acid in acetonitrile (Solvent B) at a flow rate of 0.25 mL·min −1 . After equilibration, 6 μL of each sample was injected. An increasingly linear gradient of Solvent B (v/v) was used as follows: 2% Solvent B for the first minute, from 2% to 50% Solvent
Chad E. Finn, Bernadine C. Strik, Brian Yorgey, Michael Qian, Robert R. Martin, and Mary Peterson
pedigree because it was selected from a cross between a thornless cultivar and a selection of the western dewberry, Rubus ursinus Cham. et Schlt. Fig. 1. Flowering plant of ‘Wild Treasure’. Fig. 2. Ripe fruit on plants of ‘Wild
Xiaoying Dou, Jinrong Bai, Huan Wang, Ying Kong, Lixin Lang, Fang Bao, and Hongzhong Shang
., 2004 ). The phylogenetic tree we constructed using LhWDR and homologous proteins from fourteen other species ( Fig. 1B ) revealed that LhWDR clustered in the MP1 clade, which included VvWDR2, MP1, and AtAN11. Fig. 1. Protein sequence alignment and
Travis Robert Alexander, Carolyn F. Ross, Emily A. Walsh, and Carol A. Miles
’ fruit did not differ because of harvest method when fully mature fruit were stored for 0, 2, or 4 weeks at 32 or 56 °F. The present study advanced the assessment of mechanical harvest of ‘Brown Snout’ by evaluating cider quality (i.e., the finished
Bhimanagouda S. Patil, G.K. Jayaprakasha, and Amit Vikram
- -(2″- O - p -coumaroylglucopyranoside), ( B ) Kaempferol 3-O-sophoroside. FENUGREEK Fenugreek ( Trigonella foenum graecum ) is a native of Southeastern and West Asia and widely grown in India, Argentina, Egypt, and Mediterranean countries. It is