Search Results

You are looking at 91 - 100 of 191 items for :

  • "crop residues" x
  • Refine by Access: All x
Clear All
Free access

Francesco Montemurro, Angelo Fiore, Gabriele Campanelli, Fabio Tittarelli, Luigi Ledda, and Stefano Canali

completely mineralize during the zucchini cropping cycle. However, some of the N contained in the cover crop residues could be potentially available for the next crop. The GM and RC treatments were associated with an increase in marketable zucchini yield

Free access

Qingren Wang, Waldemar Klassen, Edward A. Evans, Yungcong Li, and Merlyn Codallo

higher yield in the next year. Even in the control plot, fertilization during the growth season and remaining crop residues after bell pepper fruits were harvested might contribute some carryover for the next season. Furthermore, sorghum sudangrass was

Full access

George E. Boyhan, Julia W. Gaskin, Elizabeth L. Little, Esendugue G. Fonsah, and Suzanne P. Stone

). The onion had a significant reliance on the previous cover crop residue for N ( Table 3 ). The sunn hemp cover crop and soil appeared to supply ≈90 lb/acre N for the following onion crop. Our modeling of N release in the 3rd year indicated the cover

Open access

Debalina Saha, S. Christopher Marble, Brian Pearson, Héctor Pérez, Gregory MacDonald, and D. Calvin Odero

; Somireddy, 2012 ). Similarly, in studies with crop residues, satisfactory weed control has often been reported even in cases in which most of the herbicide was intercepted by surface residue ( Crutchfield et al., 1986 ; Ghadiri et al., 1984 ). This is

Free access

Benjamin C. Garland, Michelle S. Schroeder-Moreno, Gina E. Fernandez, and Nancy G. Creamer

, especially in organic strawberry production, could also help save producers considerable money ( Sarrantonio, 2007 ). Cover crop residues may be releasing nutrients slowly over the strawberry season, yet it is difficult to assess when and how much nutrients

Free access

Yingqian Lin, Alexa R. Wilson, and Pascal Nzokou

systems under operational conditions. Literature Cited Bakht, J.M.S. Jan, M.T. Shah, Z. 2009 Influence of crop residue management, cropping system and N fertilizer on soil N and C dynamics and sustainable wheat ( Triticum aestivum L.) production Soil

Free access

Sharon M. Tusiime, Gail R. Nonnecke, Dorothy M. Masinde, and Helen H. Jensen

. 2007 Economic analysis of processing tomato growing: The case study of Torbali, West Turkey Spanish J. Agr. Res. 5 1 1934 1940 Erenstein, O. 2002 Crop residue mulching in tropical and semi-tropical countries: An evaluation of residue availability and

Free access

Raymond A. Cloyd, Karen A. Marley, Richard A. Larson, and Bari Arieli

fragmented into shorter chains or more oxidized components. Previous studies have demonstrated that crop residues from rice fields or composted rice hulls contain numerous secondary metabolites (see review by Rimando and Duke, 2003 ). The PBH used in this

Free access

Jared A. Hoyle, J. Scott McElroy, and Elizabeth A. Guertal

depth, crop residue, soil air permeability, soil aggregation, and seed carbohydrate reserves resulting from seed size can influence weed emergence ( Benvenuti, 2003 ; Chauhan and Johnson, 2008 ). Soil texture and seed burial depth reportedly influence

Free access

Tulsi Gurung, Suchila Techawongstien, Bhalang Suriharn, and Sungcom Techawongstien

crop residues Proc. FAO document repository Zewdie, Y. Bosland, P.W. 2000 Evaluation of genotype, environment, and genotype-by-environment interaction for capsaicinoids in Capsicum annuum L Euphytica 111 185 190