Cover Journal of the American Society for Horticultural Science
Journal of the American Society for Horticultural Science
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Fatty Acids in the Major Lipid Fractions of Maturing Sweet Corn (Zea mays L.)1

Authors:
Loreto R. PascualUniversity of Maryland, College Park

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Robert C. WileyUniversity of Maryland, College Park

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Article Category:
Research Article
Online Publication Date:
Nov 1974
Page(s):
573–576
Volume/Issue:
Volume 99: Issue 6
Copyright:
© American Society for Horticultural Science 1974
DOI:
https://doi.org/10.21273/JASHS.99.6.573
Open Access
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Received:
19 Mar 1974
|
Published-print:
01 Nov 1974
Received:
19 Mar 1974
|
Published-print:
01 Nov 1974
Loreto R. PascualUniversity of Maryland, College Park

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and
Robert C. WileyUniversity of Maryland, College Park

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Contributor Notes

Received for publication March 19, 1974. Scientific Article No. A1979 Contribution No. 4916 of the Agricultural Experiment Station, Department of Horticulture.

Graduate Student and Professor, Department of Horticulture.

Received:
19 Mar 1974
|
Published-print:
01 Nov 1974
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