Relationships of Calcium Content to Respiration and Postharvest Condition of Apples1

Authors:
W. J. Bramlage University of Massachusetts, Amherst

Search for other papers by W. J. Bramlage in
This Site
Google Scholar
Close
,
M. Drake University of Massachusetts, Amherst

Search for other papers by M. Drake in
This Site
Google Scholar
Close
, and
J. H. Baker University of Massachusetts, Amherst

Search for other papers by J. H. Baker in
This Site
Google Scholar
Close

Click on author name to view affiliation information

W. J. Bramlage University of Massachusetts, Amherst

Search for other papers by W. J. Bramlage in
Google Scholar
Close
,
M. Drake University of Massachusetts, Amherst

Search for other papers by M. Drake in
Google Scholar
Close
, and
J. H. Baker University of Massachusetts, Amherst

Search for other papers by J. H. Baker in
Google Scholar
Close

Contributor Notes

Received for publication September 4, 1973.

The technical assistance of Ms. Victoria Krzanowski and Ms. Jayne Timmerman is gratefully acknowledged.

All Time Past Year Past 30 Days
Abstract Views 0 0 0
Full Text Views 101 43 2
PDF Downloads 117 51 5
Advertisement
PP Systems Measuring Far Red Advert

 

Advertisement
Save