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Effects of Nitrogen, Potassium, and Irrigation on Yield and Quality of Lemon1,2

Authors:
R. C. J. KooUniversity of Florida, IFAS Agricultural Research and Education Center, Lake Alfred

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T. W. YoungUniversity of Florida, IFAS Agricultural Research and Education Center, Lake Alfred

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R. L. ReeseUniversity of Florida, IFAS Agricultural Research and Education Center, Lake Alfred

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J. W. KestersonUniversity of Florida, IFAS Agricultural Research and Education Center, Lake Alfred

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Article Category:
Research Article
Online Publication Date:
Jul 1974
Page(s):
289–291
Volume/Issue:
Volume 99: Issue 4
Copyright:
© American Society for Horticultural Science 1974
DOI:
https://doi.org/10.21273/JASHS.99.4.289
Open Access
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Received:
06 Dec 1973
|
Published-print:
01 Jul 1974
Received:
06 Dec 1973
|
Published-print:
01 Jul 1974
R. C. J. KooUniversity of Florida, IFAS Agricultural Research and Education Center, Lake Alfred

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T. W. YoungUniversity of Florida, IFAS Agricultural Research and Education Center, Lake Alfred

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,
R. L. ReeseUniversity of Florida, IFAS Agricultural Research and Education Center, Lake Alfred

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J. W. KestersonUniversity of Florida, IFAS Agricultural Research and Education Center, Lake Alfred

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Contributor Notes

Received for publication December 6, 1973. Florida Agricultural Experiment Stations Journal Series No. 5209.

The authors express thanks to the Research and Production Departments of Libby, McNeill & Libby for their assistance and cooperation which made this study possible.

Dr. T.W. Young, Agricultural Research and Education Center, Homestead, FL.

Received:
06 Dec 1973
|
Published-print:
01 Jul 1974
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